Retro Cafe ELLA&LOUIS
レトロ喫茶 ELLA&LOUIS
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Ratings
Reviews
Menu
A Okinawan dish that combines tacos and rice. This dish is perfectly matched with homemade salsa sauce and generously melted cheese. It has been specially trained in Kume Island.
Carefully sautéed spices and onions! This is a keema curry with eggplant and tomatoes. The acidity of the tomatoes and the hot flavor stimulate the appetite!
This is a traditional Napolitan pasta with a tomato ketchup flavor. The sweetness and acidity unique to tomatoes are irresistible. Please try it with Tabasco or grated cheese to your liking!
Jiggly texture! Contains Okinawa's Shikuwasa!
A rich rare cheesecake made with plenty of mango from the Akadori Farm in Kumejima Town. There is mango inside the cheesecake, and the homemade puree on top is also mango! We added it generously! Enjoy a rich and smooth moment!
Using organic butterfly pea from Kume Island, carefully extracted from the completely pesticide-free butterfly pea grown in the manager's mother's field, we have created a beautiful syrup. Since it is additive-free, it is gentle on the body!
You can set it with your choice of coffee or tea for an additional 700 yen!
This parfait is inspired by the name of the region 'Hakusan'! We piled white ice cream and cream on top of our proud pudding like a mountain!
A sparkling jade jelly inherited from Hakusan 'Pegasus' served with a traditional yogurt shake and topped with vanilla ice cream!
A rich shake made with a whole banana, lightly scented with honey and yogurt!
The classic of coffee shops! Retro & cute
When you think of a coffee shop! This is the classic pizza toast. A dish that stimulates your appetite with vegetables, cheese, and tangy ketchup!
We carefully grill each slice of fluffy bread in butter, so it will take a little time! Honey, chocolate sauce, homemade jam - 50 yen ice cream - 100 yen
Brewed with a siphon, you can choose from Colombia Supremo, Indonesia Mandheling, Brazil Chocolat, Ethiopia Yirgacheffe, Shinkawaya Standard Blend, or Kien Blend according to your preference.
Colombia Supremo, Indonesia Mandheling, Brazil Chocolat, Ethiopia Yirgacheffe. You can choose from the standard blend of Shinkawaya or the Kien blend according to your preference.
Coffee and Milk♪
Coffee with whipped cream♪
Decaf
Using the high-quality full leaf tea brand 'STEVEN SMITH TEAMAKER' based in Portland, America.
Using the high-quality full leaf tea brand 'STEVEN SMITH TEAMAKER' based in Portland, America. Caffeine-free golden chamomile, hyssop, rooibos, rose, and linden flower herbal tea.
Lapsang Souchong, lavender, rose petal lavender, and rose create a pleasant aroma
A rich aroma reminiscent of white tea and golden chamomile with a peach-like fragrance, and a nutty toastiness.
One of China's three major green teas, Mao Feng, with a sweetness reminiscent of daffodils and a rich, buttery, sweet potato-like creaminess.
Rooibos, nectarine (a type of peach), honey-like rounded herbal tea
Using the high-quality full leaf tea brand 'STEVEN SMITH TEAMAKER' based in Portland, America. This iced tea's greatest charm is its crisp and refreshing flavor and aroma. A special blend of full leaf Assam and Ceylon tea selected specifically for iced tea.
Using the high-quality full leaf tea brand 'STEVEN SMITH TEAMAKER' based in Portland, America. A caffeine-free infusion with juicy hibiscus flowers, orange peel, smooth rooibos, and sun-bright mango.
Using the high-quality full leaf tea brand 'STEVEN SMITH TEAMAKER' based in Portland, America. By centering on carefully selected black teas from India and Sri Lanka, and topping it with ginger that has an earthy aroma, along with fresh peach and nectarine, it creates a rich body with high satisfaction and a wonderful pairing of the lingering sweetness of the fruits.
Using house-roasted beans from Kichijoji Silencio (Mandheling)
