Fuusha

Fusha, located along the scenic road leading to Sada Misaki in the Seto Inland Sea, offers a dining experience with a view of the calm sea and windmills. The restaurant is renowned for its bowls filled with freshly caught shirasu and chirimen from the nearby waters, featuring a light texture and gentle saltiness that perfectly complement the warm rice, soft-boiled egg, and the aroma of dashi soy sauce. Each bowl is carefully prepared by a couple who know the local charm intimately, ensuring a delicious meal. Open from early morning, it is a popular stop for breakfast or lunch during drives.