Oasis on the Beach

creamy local tomato and garlic soup

roasted poblano cheese sauce

with a spicy ginger-soy

sustainably sourced squid, breaded & fried, served with a Hawaiian chili pepper-honey glaze

spicy poke in an inare pouch with finger lime, shaved onions, scallions, & avocado mousse

cooked in a white wine broth, Portuguese sausage, achiote oil, & cilantro

mixed greens, roasted beets, macadamia nuts, requesón, sherry orange vinaigrette, & roasted garlic

whole head local lettuce, bleu cheese dressing, bacon & cherry tomatoes

basil pistou, balsamic reduction & house-made ricotta

crispy tobacco onions, bacon jam, Rick's mustard, mixed greens, seasonal cheese & served with fries

kabocha grautan, garlic sauteed vegetable melange, chermoula sauce, pepitas

bacon – truffle fried rice, spicy ginger soy sauce, house made kim chee

black sesame encrusted fresh catch of the day, Okinawan sweet potato puree, bok choy, truffle soy vinaigrette

house made ulu gnocchi, lobster cream sauce, ricotta, & garlic sauteed vegetables melande

whipped garlic potatoes, local asparagus, & cognac soy sauce

yellow Thai curry with farm fresh local veggies & white rice

crispy tobacco onions, Rick's mustard, arugula, seasonal cheese, served with fries.

tossed in cinnamon sugar, fried in a lumpia wrapper, set with whip creme & caramel, with a scoop of Papalani's Salt Pong Gelato

Kahlua, dark chocolate, & Kauai coffee mousse with an Absinthe-almond biscotti

locally grown mixed greens; papaya seed vinaigrette; crispy wonton strips, papaya, melon; chevre & prosciutto

Filet tips braised with winter fruit, Beaujolais, ceylon cinnamon, local VIP Bakery buttery pie crusts

Hawaiian water caught yellow fin tuna; Kokee Pine infused olive oil; pine nuts, olives, beet chips & arugula

Furikake encrusted Hawaiian water caught Ahi; Okinawan sweet potato puree; sauteed vegtable melange; truffle soy vinaigrette

Braised pork shank; house-made posole-hominy + New Mexican style red chile broth; citrus greens, cilantro, scallion

7oz center cut filet; roasted garlic golden russet potato mash; sauteed vegetable mélange; bacon sage ragout

Mexican hot chocolate cake; Dulce de leche gelato

Lilikoi Chiffon cake with lilikoi frosting; Lilikoi sorbetto

locally grown mixed greens; papaya seed vinaigrette; crispy wonton strips, papaya, melon; chevre & prosciutto

Filet tips braised with winter fruit, Beaujolais, ceylon cinnamon, local VIP Bakery buttery pie crusts

Hawaiian water caught yellow fin tuna; Kokee Pine infused olive oil; pine nuts, olives, beet chips & arugula

Furikake encrusted Hawaiian water caught Ahi; Okinawan sweet potato puree; sauteed vegtable melange; truffle soy vinaigrette

Braised pork shank; house-made posole-hominy + New Mexican style red chile broth; citrus greens, cilantro, scallion

7oz center cut filet; roasted garlic golden russet potato mash; sauteed vegetable mélange; bacon sage ragout

Mexican hot chocolate cake; Dulce de leche gelato

Lilikoi Chiffon cake with lilikoi frosting; Lilikoi sorbetto

three rums: light, amber, & dark, lime, lilikoi, house-made almond & macadamia nut orgeat

spiced rum, smith & cross, house kauai coffee cordial, lime, simple

Mezcal, local lemon juice, kauai nectar honey, kiawe smoked sugar & salt rim, honeycomb

Drambuie, fernet, pineapple, lime

Pau Maui Vodka, house kauai coffee cordial, kauai coffee bean

pineapple infused organic vodka, blackberry drizzle

bourbon, house-made ginger cordial, mint, lemon, simple syrup

dark rum, orange juice, strawberry, pineapple juice, coconut puree

check out one of our seasonal cocktails, you pick the base spirit, we make you something delicious

tequila, house seasonal fruit syrup, agave, lime

ask us about our seasonal house-made syrups & non-acholic offerings

pineapple, orange, grapefruit, lilikoi syrup, cranberry juice

house-made cherry & pomegranate syrup, lemon lime soda, Luxardo cherry

hibiscus, lemon, orange, agave

creamy local tomato and garlic soup

roasted poblano cheese sauce

with a spicy ginger-soy

spicy poke in an inare pouch with finger lime, shaved onions, scallions, & avocado mousse

local portuguese sausage, white wine, garlic, achiote oil, cilantro, shallot, toast points

roasted poblano agua chile, cucumber, radish, red onion, tostada

mixed greens, roasted beets, macadamia nuts, requesón, sherry orange vinaigrette, & roasted garlic

whole head local lettuce, bleu cheese dressing, bacon & cherry tomatoes

basil pistou, balsamic reduction & house-made ricotta

crispy tobacco onions, bacon jam, Rick's mustard, mixed greens, seasonal cheese & served with fries

kabocha grautan, garlic sauteed vegetable melange, chermoula sauce, pepitas

bacon – truffle fried rice, spicy ginger soy sauce, house made kim chee

black sesame encrusted fresh catch of the day, Okinawan sweet potato puree, bok choy, truffle soy vinaigrette

house made ulu gnocchi, lobster cream sauce, ricotta, & garlic sauteed vegetables melande

whipped garlic potatoes, local asparagus, & cognac soy sauce

yellow Thai curry with farm fresh local veggies & white rice

crispy tobacco onions, Rick's mustard, arugula, seasonal cheese, served with fries.

tossed in cinnamon sugar, fried in a lumpia wrapper, set with whip creme & caramel, with a scoop of house salted vanilla gelato

Kahlua, dark chocolate, & Kauai coffee mousse with an Absinthe-almond biscotti

Pandan gelato, charcoal creme anglaise, macadamia nut "sand" herb sponge cake, shaved chocolate

locally grown mixed greens; papaya seed vinaigrette; crispy wonton strips, papaya, melon; chevre & prosciutto

Filet tips braised with winter fruit, Beaujolais, ceylon cinnamon, local VIP Bakery buttery pie crusts

Hawaiian water caught yellow fin tuna; Kokee Pine infused olive oil; pine nuts, olives, beet chips & arugula

Furikake encrusted Hawaiian water caught Ahi; Okinawan sweet potato puree; sauteed vegtable melange; truffle soy vinaigrette

Braised pork shank; house-made posole-hominy + New Mexican style red chile broth; citrus greens, cilantro, scallion

7oz center cut filet; roasted garlic golden russet potato mash; sauteed vegetable mélange; bacon sage ragout

Mexican hot chocolate cake; Dulce de leche gelato

Lilikoi Chiffon cake with lilikoi frosting; Lilikoi sorbetto

three rums: light, amber, dark, lime, lilikoi, house-made almond macadamia nut orgeat

spiced rum, smith cross, house kauai coffee cordial, lime, simple

Mezcal, local lemon juice, kauai nectar honey, kiawe smoked sugar salt rim, honeycomb

Drambuie, fernet, pineapple, lime

Pau Maui Vodka, house kauai coffee cordial, kauai coffee bean

pineapple infused organic vodka, blackberry drizzle

bourbon, house-made ginger cordial, mint, lemon, simple syrup

dark rum, orange juice, strawberry, pineapple juice, coconut puree

check out one of our seasonal cocktails, you pick the base spirit, we make you something delicious

tequila, house seasonal fruit syrup, agave, lime

ask us about our seasonal house-made syrups non-acholic offerings

pineapple, orange, grapefruit, lilikoi syrup, cranberry juice

house-made cherry pomegranate syrup, lemon lime soda, Luxardo cherry

hibiscus, lemon, orange, agave

creamy local tomato and garlic soup

roasted poblano cheese sauce

with a spicy ginger-soy

spicy poke in an inare pouch with finger lime, shaved onions, scallions, avocado mousse

local portuguese sausage, white wine, garlic, achiote oil, cilantro, shallot, toast points

roasted poblano agua chile, cucumber, radish, red onion, tostada

mixed greens, roasted beets, macadamia nuts, requesón, sherry orange vinaigrette, roasted garlic

whole head local lettuce, bleu cheese dressing, bacon cherry tomatoes

basil pistou, balsamic reduction house-made ricotta

crispy tobacco onions, bacon jam, Rick's mustard, mixed greens, seasonal cheese served with fries

kabocha grautan, garlic sauteed vegetable melange, chermoula sauce, pepitas

bacon – truffle fried rice, spicy ginger soy sauce, house made kim chee

black sesame encrusted fresh catch of the day, Okinawan sweet potato puree, bok choy, truffle soy vinaigrette

house made ulu gnocchi, lobster cream sauce, ricotta, garlic sauteed vegetables melande

whipped garlic potatoes, local asparagus, cognac soy sauce

yellow Thai curry with farm fresh local veggies white rice

crispy tobacco onions, Rick's mustard, arugula, seasonal cheese, served with fries.

tossed in cinnamon sugar, fried in a lumpia wrapper, set with whip creme caramel, with a scoop of house salted vanilla gelato

Kahlua, dark chocolate, Kauai coffee mousse with an Absinthe-almond biscotti

Pandan gelato, charcoal creme anglaise, macadamia nut "sand" herb sponge cake, shaved chocolate

locally grown mixed greens; papaya seed vinaigrette; crispy wonton strips, papaya, melon; chevre & prosciutto

Filet tips braised with winter fruit, Beaujolais, ceylon cinnamon, local VIP Bakery buttery pie crusts

Hawaiian water caught yellow fin tuna; Kokee Pine infused olive oil; pine nuts, olives, beet chips & arugula

Furikake encrusted Hawaiian water caught Ahi; Okinawan sweet potato puree; sauteed vegtable melange; truffle soy vinaigrette

Braised pork shank; house-made posole-hominy + New Mexican style red chile broth; citrus greens, cilantro, scallion

7oz center cut filet; roasted garlic golden russet potato mash; sauteed vegetable mélange; bacon sage ragout

Mexican hot chocolate cake; Dulce de leche gelato

Lilikoi Chiffon cake with lilikoi frosting; Lilikoi sorbetto

three rums: light, amber, & dark, lime, lilikoi, house-made almond & macadamia nut orgeat

spiced rum, smith & cross, house kauai coffee cordial, lime, simple

Mezcal, local lemon juice, kauai nectar honey, kiawe smoked sugar & salt rim, honeycomb

Drambuie, fernet, pineapple, lime

Pau Maui Vodka, house kauai coffee cordial, kauai coffee bean

pineapple infused organic vodka, blackberry drizzle

bourbon, house-made ginger cordial, mint, lemon, simple syrup

dark rum, orange juice, strawberry, pineapple juice, coconut puree

check out one of our seasonal cocktails, you pick the base spirit, we make you something delicious

tequila, house seasonal fruit syrup, agave, lime

ask us about our seasonal house-made syrups & non-acholic offerings

pineapple, orange, grapefruit, lilikoi syrup, cranberry juice

house-made cherry & pomegranate syrup, lemon lime soda, Luxardo cherry

hibiscus, lemon, orange, agave

creamy local tomato and garlic soup

roasted poblano cheese sauce

with a spicy ginger-soy

spicy poke in an inare pouch with finger lime, shaved onions, scallions, & avocado mousse

local portuguese sausage, white wine, garlic, achiote oil, cilantro, shallot, toast points

roasted poblano agua chile, cucumber, radish, red onion, tostada

mixed greens, roasted beets, macadamia nuts, requesón, sherry orange vinaigrette, & roasted garlic

whole head local lettuce, bleu cheese dressing, bacon & cherry tomatoes

basil pistou, balsamic reduction & house-made ricotta

crispy tobacco onions, bacon jam, Rick's mustard, mixed greens, seasonal cheese & served with fries

kabocha grautan, garlic sauteed vegetable melange, chermoula sauce, pepitas

bacon – truffle fried rice, spicy ginger soy sauce, house made kim chee

black sesame encrusted fresh catch of the day, Okinawan sweet potato puree, bok choy, truffle soy vinaigrette

house made ulu gnocchi, lobster cream sauce, ricotta, & garlic sauteed vegetables melande

whipped garlic potatoes, local asparagus, & cognac soy sauce

yellow Thai curry with farm fresh local veggies & white rice

crispy tobacco onions, Rick's mustard, arugula, seasonal cheese, served with fries.

tossed in cinnamon sugar, fried in a lumpia wrapper, set with whip creme & caramel, with a scoop of house salted vanilla gelato

Kahlua, dark chocolate, & Kauai coffee mousse with an Absinthe-almond biscotti

Pandan gelato, charcoal creme anglaise, macadamia nut "sand" herb sponge cake, shaved chocolate