dekujin dve
ジェクイン ドゥヴィエ
3.12
（2 reviews）JPY 1,500JPY 5,500
Seafood
Osaka-shi Nishiyodogawa-ku, Osaka, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500JPY 5,500
Hours
Address
Nearby stations
Seating Options
Counter Table
Facilities
No parking
No washlet
Barrier-free available
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
：Real-time reservation
：Request
：No available seats
：Closed
A hidden gem restaurant to enjoy elegant creative Japanese cuisine
Jequins de Vie is a serene restaurant that offers creative Japanese dishes made with natural fish and organic vegetables. Recommended dishes include those featuring fresh seafood and soft-shelled turtle, each with its own unique aroma and flavor. You are sure to want to return, as every visit brings the chance to discover new dishes.
Ratings
3.12（2 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food
Drink
Cuisine
The menu and prices will change depending on the availability of seasonal wild fish and organic vegetables.
Market value (please ask)
Construction
Market value (please ask)
Bluefin Tuna Red Meat
JPY 1,280
Small Assorted Platter
JPY 1,500
Assorted Sashimi
JPY 2,880
Sliced Swordtip Squid
JPY 780
Octopus Sashimi
JPY 880
Sea Bream Sashimi
JPY 980
Hamo Otoshi
JPY 1,200
Organic Vegetables
Market value (please ask)
Chilled Tomato (Momotaro)
JPY 480
Smacked Cucumber
JPY 480
Vegetable Steamed in a Bamboo Steamer
JPY 680
Simmered Dish
Market value (please ask)
Seasonal Stew
JPY 780
Braised Pork Belly
JPY 780
Braised Sea Bream
JPY 1,000
Simmered Sea Snail
JPY 680
Beef Tendon Stew
JPY 680
Charcoal Grilled
Market value (please ask)
Sweet and Spicy Beauty Charcoal Grilled
JPY 580
Grilled Vegetables
JPY 580
Hokkaido Shishamo
JPY 880
Grilled Octopus with Garlic Soy Sauce
JPY 780
Grilled Seared Bluefin Tuna Cheek
JPY 1,500
Fried Food
Market value (please ask)
Agedashi Tofu
JPY 480
Fried Pufferfish
JPY 850
Pork Belly Tempura
JPY 800
Kamo Eggplant Fried Tofu
JPY 680
Local Fish and Vegetable Tempura
JPY 980
Deep-Fried Local Fish Rice Crackers
JPY 900
Octopus and Plum Meat Fry
JPY 800
Dish
Market value (please ask)
Jaga Butter
JPY 480
Sea Bream Bone Steamed
JPY 1,100
Asari Sake Mushi
JPY 680
Seafood Steamed in a Bamboo Basket
JPY 880
Red Sea Bream Rice Steamed Dish
JPY 680
Branching Edamame
JPY 480
water eggplant
JPY 680
Japanese-style Roast Beef
JPY 980
Sake thief
JPY 580
Salad
Market value (please ask)
Jekuin Salad
JPY 980
Meal
Market value (please ask)
Jako Rice
JPY 580
Chazuke (Plum and Salmon)
JPY 400
rice
JPY 250
Miso Soup
JPY 280
Chilled Grated Udon
JPY 580
Tai Chazuke
JPY 880
Soft-shelled Turtle Rice Porridge
JPY 1,200
Clay Pot Rice
JPY 1,000
Dessert
Market value (please ask)
Ice (Vanilla and Yuzu)
JPY 300
Sweet Potato Pudding
JPY 520
Course
Market value (please ask)
One Soup and Two Dishes Course
JPY 2,100
Seasonal Cuisine Course (Reservation Required)
JPY 3,500
Soft-shelled Turtle Course (Reservation Required)
JPY 5,800
Natural Softshell Turtle Course (Reservation Required)
JPY 7,000
Children's Menu
Market value (please ask)
Fried Young Chicken
JPY 680
Wiener
JPY 500
French fries
JPY 480
Drink
Beer
Market value (please ask)
Draft Beer (Medium) Premium Malt's
JPY 480
Asahi Beer (Medium) Bottle Beer
JPY 550
Non-Alcoholic Beer
JPY 450
Local Sake
Market value (please ask)
Niigata Kubota Kōju
JPY 750
Wakayama Heiwa Kido
JPY 480
Fukushima Miyasui Sharaku
JPY 550
Shizuoka Isojiman Special Selection
JPY 550
Hyogo Okubanshu Black Label
JPY 580
Yamagata Kamenoi Bakuren
JPY 500
Kyoto Master Craftsman Laurel Crown
JPY 500
Hot Sake (Kikumasamune) One and a Half Go
JPY 650
Shochu
Market value (please ask)
Legend
JPY 400
Natural Wheat
JPY 450
Red Monkey
JPY 400
Bright Farm Village
JPY 450
Red Hare
JPY 480
Kuro Kirishima
JPY 400
Sour
Market value (please ask)
Calpis Sour
JPY 400
Fresh Grapefruit Sour
JPY 500
Fresh Lemon Sour
JPY 500
Fruit Wine
Market value (please ask)
Sokosangria
JPY 500
Rich Plum Wine
JPY 450
Yuzu Liqueur
JPY 450
Whiskey
Market value (please ask)
Highball
JPY 450
Jack Daniel's
JPY 500
Yamazaki 10 Years
JPY 600
Cocktail
Market value (please ask)
Soko Orange
JPY 450
Jack Cola
JPY 550
Wine
Market value (please ask)
Cono Sur (Organic Cabernet Sauvignon) Chile
JPY 2,300
Cono Sur (Organic Chardonnay) Chile
JPY 2,300
Soft Drink
Market value (please ask)
Coca-Cola
JPY 300
Orange Juice
JPY 300
Ginger Ale
JPY 300
Calpis
JPY 300
Oolong tea
JPY 300
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
dekujin dve
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
17:00~23:00
(L.O.22:30)
Accepts reservations
Monday
Closed
Tuesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Friday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,500JPY 5,500
Seating Options
Counter Table
Payment methods
Credit cards accepted(VISA)
Facilities
Parking lot
None
近隣にコインパーキングあり
Washlet
None
Wheelchair accessible
available
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
June 24, 2012
Restaurant details
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