Urutoraya
うるとらや
3.00
(0 reviews)Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 3,500
Hours
Sunday
17:30~22:30
(L.O.22:00)
Accepts reservations
Monday
Closed
Tuesday
Closed
Wednesday
17:30~22:30
(L.O.22:00)
Accepts reservations
Thursday
17:30~22:30
(L.O.22:00)
Accepts reservations
Friday
17:30~22:30
(L.O.22:00)
Accepts reservations
Saturday
17:30~22:30
(L.O.22:00)
Accepts reservations
Public holiday
Closed
Seating Options
Counter Table Private Room
Facilities
Parking lot available
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
:Real-time reservation
:Request
:No available seats
:Closed
A restaurant where you can enjoy fresh seafood and Hinai chicken
Urutora-ya captivates visitors with its fresh seafood dishes and the specialty Hinai chicken. The large anago tempura from Obama, Fukui Prefecture, and the Sakoshi oysters from Banshu Ako are renowned for their exquisite taste, offering a crispy yet fluffy texture. Additionally, the seafood selection includes fresh ingredients like tuna, squid, and octopus, allowing you to fully savor the umami. Located in the vibrant Horikami Midori-cho, Nishi-ku, Sakai City, it is currently open for business, so be sure to stop by.
Ratings
3.00(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Cuisine
Savor the Juicy Flavor of Free-Range Chicken! 'Hinaijidori Tataki'
A menu item featuring Hinaijidori, one of Japan's three major free-range chickens, served as tataki. The simple seasoning of natural salt conveys the inherent deliciousness of the chicken.
JPY 1,199
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Urutoraya
Japanese
うるとらや
Korean
울트라야
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Hours
Sunday
17:30~22:30
(L.O.22:00)
Accepts reservations
Monday
Closed
Tuesday
Closed
Wednesday
17:30~22:30
(L.O.22:00)
Accepts reservations
Thursday
17:30~22:30
(L.O.22:00)
Accepts reservations
Friday
17:30~22:30
(L.O.22:00)
Accepts reservations
Saturday
17:30~22:30
(L.O.22:00)
Accepts reservations
Public holiday
Closed
Budget
JPY 3,500
Seating Options
Counter Table Private Room
Facilities
Parking lot
available 店前1台、店左3軒横1台、道路渡って月極P1台
Smoking
Separated
Opening date
November 15, 2016
Restaurant details
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