sugita
うどん sugita
3.22
（1 reviews）JPY 1,500
Udon
Kodaira-shi, Tokyo, Japan
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：Real-time reservation
：Request
：No available seats
：Closed
Latest Updates
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500
Hours
Address
Nearby stations
0.24km from Takanodai station
Seating Options
Counter
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
A hidden udon shop surrounded by greenery
Udon Sugita has relocated from a popular spot in Nakameguro to Takadai in Kodaira City, becoming a beloved establishment once again. Nestled in a tranquil area surrounded by greenery, the interior, which has been converted from a private home, exudes warmth. The handmade udon menu offers a delightful chewiness and flavor, with the aroma of the incorporated seaweed being particularly appealing. Enjoy delicious meals in this locally supported restaurant, all while being surrounded by nature.
Ratings
3.22（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
3.7
It is within walking distance from the station, quietly nestled in a residential area. The entrance resembles a front door, and the interior is a cozy space with a counter and tables. From the counter, you can see the greenery of the Tamagawa Josui, creating a very calming atmosphere. The noodles are thin but firm, and the smooth texture is pleasant to the throat. The dipping udon with meat juice has a slightly sweet and rich broth that pairs well with pork, maitake mushrooms, shimeji mushrooms, and green onions. The tempura eggplant and maitake mushrooms are perfectly crispy, spreading a delightful aroma.
1
Menu
No menu is currently registered
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
sugita
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.24km from Takanodai station
Hours
Sunday
Closed
Monday
Closed
Tuesday
11:30~13:30
(L.O.13:00)
Reservations Accepted
Wednesday
11:30~13:30
(L.O.13:00)
Reservations Accepted
Thursday
Closed
Friday
11:30~13:30
(L.O.13:00)
Reservations Accepted
Saturday
11:30~13:30
(L.O.13:00)
Reservations Accepted
Public holiday
Closed
Budget
JPY 1,500
Seating Options
Counter
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
March 2, 2019
Restaurant details
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