Taverna del Vittorio
タベルナ デル ヴィットリオ
3.42
(1 reviews)| S | M | T | W | T | F | S |
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8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 12/1 | 2 | 3 | 4 | 5 |
:Real-time reservation
:Request
:No available seats
:Closed
Latest Updates
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500JPY 5,500
Hours
Nearby stations
0.10km from Matsudo station
Seating Options
Table
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, and Diners) and QR Code Payments Accepted (PayPay)
A homely restaurant offering comforting Southern Italian cuisine
Taverna del Vittorio has been beloved by locals in Matsudo for over 30 years, serving comforting Southern Italian dishes. The seafood-rich dishes make the most of fresh ingredients, with gnocchi and ragù sauce pasta being particularly popular. The warm, retro ambiance of the interior creates a cozy atmosphere that makes you want to return. It's characterized by a casual vibe where you can enjoy authentic flavors.
Highlights
Ratings
3.42(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Drink
Food
Courses
Dinner●●●[2 hours all-you-can-drink] Zuker Course●●●●●●[2 hours all-you-can-drink] Zuker Course
Appetizers are served in a shareable style, including gnocchi fritters, pizza, and pasta, and you can fully enjoy southern Italian cuisine with all-you-can-drink for two hours.
JPY 5,800
Dinner●●●[All-you-can-drink for 2 hours] Rejonare Course●●●●●[All-you-can-drink for 2 hours] Rejonare Course
Please enjoy a hearty Southern Italian meal from start to finish, including a main course, pizza, pasta, and other dishes.
JPY 6,800
Selection Course [Reservations Required
Reservations only. Available for orders from 2 to 10 persons.
JPY 5,280
Lunch on Saturdays, Sundays and Holidays* Chef's Recommended Lunch Course! [Reservations required]
Minimum order of 2 persons.
JPY 3,980
To be chosen on the day
JPY 0
Dinner ●●● [10-course menu with all-you-can-drink for 2 hours] ●●●
Enjoy southern Italian cuisine such as zucchini fritters, pizza, pasta, etc. with all-you-can-drink for 2 hours.
JPY 5,000
Anniversary & Birthday Platter
JPY 1,200
Beer
Asahi Super Dry 420ml Glass
JPY 748
Heartland Beer 500ml Bottle
JPY 968
Non-Alcoholic Beer (Asahi Free Bottle)
JPY 605
Campari Beer 420ml Glass
JPY 825
Wine Sparkling Wine
House Wine (Red/White)
Glass 550 yen, Decanter 1980 yen
Market value (please ask)
Sparkling Wine
Glass
JPY 770
Homemade Sangria (Red/White)
Glass 660 yen, Decanter 2310 yen
Market value (please ask)
Alcoholic Drinks
Pinky Beer
JPY 770
Kir Royale
JPY 880
Highball (Suntory Kaku)
JPY 660
Tanjii Highball
JPY 715
Spritz
JPY 825
Chinzano Dry Vermouth
On the rocks or tonic
JPY 715
Pomegranate Vinegar Highball in Berry
JPY 715
Campari (Orange or Grape)
JPY 770
Oolong High
JPY 638
Rum Mojito
JPY 825
Gorogoro Fresh Squeezed Lemon Sour
JPY 715
Gin and Tonic
JPY 825
I.W. Harper
Rock or Soda
JPY 880
Grappa Various Types
From 990 yen
Market value (please ask)
Non-Alcoholic Menu
JoJo
JPY 660
Pink Passion Refresher
JPY 660
Pomegranate Vinegar Soda
JPY 495
San Pellegrino
JPY 825
Coffee (Hot/Iced)
JPY 495
Espresso (Single)
JPY 440
Espresso (Double)
JPY 605
Cappuccino
JPY 660
Black Tea (Hot/Iced)
JPY 495
Oolong Tea
JPY 440
Ginger Ale (Wilkinson)
JPY 495
Orange Juice
JPY 440
Grapefruit Juice
JPY 440
Blood Orange Juice
JPY 550
Recommended Dishes from Southern Italy
Grilled Botan Shrimp Carpaccio with Sabayon Sauce (2 pieces)
JPY 880
Sautéed Whelk and Squid with Liver Butter Sauce (served with Baguette)
JPY 1,078
Cod Milt and Botan Shrimp Ajillo
JPY 1,210
Sicilian Fragrant Octopus and Potato Salad with Aioli Sauce
JPY 968
Squid Ink Baked Risotto with Tomato, Basil, Aioli Sauce
JPY 1,188
Buffalo Mozzarella with Sweet Cherry Tomatoes and Basil-Scented Bruschetta
JPY 1,210
Slow-roasted pork stuffed with herbs and colorful vegetable caponata
JPY 1,848
Italian Porcini Mushrooms and Clams Gnocchi
JPY 1,848
Sicilian Style Genovese Linguine
JPY 1,848
Truffle Oil Scented Mushroom, Mozzarella, Neapolitan Salami Pizza
JPY 1,848
Black Wagyu Beef Sauté with Arugula and Parmesan Steak
JPY 3,278
Cold Appetizers
Today's Assorted 10 Appetizers
JPY 1,738
Spicy Salami from Naples
JPY 660
Assorted Prosciutto and Neapolitan Salami
JPY 1,650
Sea Bream Carpaccio with Citrus Salsa Sauce
JPY 1,210
Buffalo Mozzarella Cheese and Tomato Caprese
JPY 1,045
3 Types of Italian Cheese Platter
JPY 1,045
Dried Tomato and Olive
JPY 495
Bruschetta
Gorgonzola Cheese Bruschetta (2 pieces)
JPY 550
Chicken Liver Pâté Crostini (2P)
JPY 550
Hot Appetizers
Truffle Flavored French Fries
JPY 748
Button Shrimp, Small Shrimp, and Mushroom Ajillo
JPY 858
Tender Stewed Beef Tripe
JPY 1,045
Homemade Sausage Baked in the Oven
JPY 935
Sautéed Whelk and Squid with Liver Butter Sauce
JPY 1,078
Fried Squid and Zucchini with Squid Ink Aoli Sauce
JPY 935
Naples Specialty! Zeppoline (Seaweed Mochi Fried Bread)
JPY 715
Creamy Four Cheese Potato Gnocchi Gratin
JPY 1,078
Salad
Grilled Salad with San-Yuan Pork and Porchetta
A salad finished with herb-scented roasted pork and arugula topped with pecorino cheese.
JPY 1,045
Fried Eggplant and Colorful Vegetables in Tomato Stew Caponata
JPY 825
Salad with Prosciutto and Neapolitan Salami, Kale
JPY 1,210
Bread
Homemade Dried Tomato Focaccia (1 Piece)
JPY 330
Garlic Toast
JPY 385
Bucket
JPY 275
Pasta & Risotto
Slow-Cooked Pork Belly Ragu Sauce Spaghettini
JPY 1,408
Southern Italian Style Seafood Tomato Sauce Spaghettini
JPY 1,408
Various Shellfish and Cherry Tomato Aglio Sauce Squid Ink Tagliolini (Chewy Fresh Noodles)
JPY 1,628
Braised Tender Beef Cheek Ragu Sauce with Mille Righe (Chewy Short Pasta)
JPY 1,628
Neapolitan Gnocchi with Mozzarella Cheese and Cherry Tomatoes
JPY 1,738
Italian Porcini Mushroom and Clam Spaghetti (Thick Chewy Noodles or Potato Gnocchi)
JPY 1,848
Truffle Scented Parmesan Cheese Risotto
JPY 1,870
Pizza
Margherita Pizza
JPY 1,430
Machelarapizza
JPY 1,540
Pizza with 4 Types of Italian Cheese
JPY 1,650
Fish (Seafood Dishes)
Today's Sautéed Fresh Fish with Clams and Mussels Aqua Pazza
* Add 770 yen for pasta!
JPY 2,310
Aqua Pazza with Pasta
JPY 770
Meat Dishes
Wagyu Sirloin Sautéed Steak with Arugula and Parmesan (approximately 200g)
JPY 3,278
Roast Pork Shoulder from Iwachu with Balsamic Sauce (approximately 250g)
JPY 2,420
Desserts from Southern Italy
Chestnut and Espresso Pudding with Caramel Gelato
JPY 748
Sicilian Semi-Bread with Strawberry Gelato
JPY 770
Chocolate Tart with Galliano Gelato
JPY 825
Gelato Platter
JPY 792
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Taverna del Vittorio
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.10km from Matsudo station
Hours
Sunday
11:30~15:00
(L.O.14:30)
Reservations Accepted
17:00~22:00
(L.O.21:30)
Reservations Accepted
Monday
Closed
Tuesday
17:00~22:00
(L.O.21:30)
Reservations Accepted
Wednesday
17:00~22:00
(L.O.21:30)
Reservations Accepted
Thursday
17:00~22:00
(L.O.21:30)
Reservations Accepted
Friday
17:00~22:00
(L.O.21:30)
Reservations Accepted
Saturday
11:30~15:00
(L.O.14:30)
Reservations Accepted
17:00~22:00
(L.O.21:30)
Reservations Accepted
Public holiday
17:00~22:00
(L.O.21:30)
Reservations Accepted
Budget
JPY 1,500JPY 5,500
Seating Options
Table
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, and Diners) and QR Code Payments Accepted (PayPay)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
December 2, 1992
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