Official
Sanuki Yakiniku Kyu
さぬき焼肉 きゅう
3.49
(5 reviews)Reservations
Accepts reservations・Real-time reservation
Budget
JPY 4,000
Hours
Sunday
18:00~23:30
(L.O.23:00)
Accepts reservations
18:00~23:00
Monday
18:00~23:30
(L.O.23:00)
Accepts reservations
18:00~23:00
Tuesday
Closed
Wednesday
18:00~23:30
(L.O.23:00)
Accepts reservations
18:00~23:00
Thursday
18:00~23:30
(L.O.23:00)
Accepts reservations
18:00~23:00
Friday
18:00~23:30
(L.O.23:00)
Accepts reservations
18:00~23:00
Saturday
18:00~23:30
(L.O.23:00)
Accepts reservations
18:00~23:00
Public holiday
Closed
Nearby stations
0.85km from Utadu station
Seating Options
Counter Table Private Room
Facilities
Parking lot available
Wi-Fi available
Payment methods
Credit cards accepted(VISA and Master) and Electronic money accepted
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
:Real-time reservation
:Request
:No available seats
:Closed
Enjoy Select Wagyu in a Private Space
This hidden gem of a yakiniku restaurant is located in Marugame City, Kagawa Prefecture. Guests can savor carefully selected Wagyu and locally sourced fresh ingredients in completely soundproof private rooms. Experience heartfelt hospitality and enjoy a special moment. Despite its small size, the restaurant offers a calm atmosphere for a relaxed dining experience.
Highlights
Ratings
3.49(5 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
4
Service
4
Ambience
2.21
Value
3.2
Reviews
Photos
Menu
Food
Mannou Himawari Beef Kalbi
Premium marbling and rich flavor
Premium Kalbi
JPY 1,650
Top blade
JPY 1,000
[Rare] Middle Cut Kalbi
JPY 1,650
Mannou Himawari Beef Loin
Juiciness that you can feel the umami and strength
Premium Beef
JPY 1,300
Premium Beef Grilled Sukiyaki
JPY 1,350
Premium Beef Sukiyaki
JPY 1,350
Mannou Himawari Beef Fillet
The highest grade cut of tender, lean red meat
Steak 200g
JPY 3,000
Steak 100g
JPY 1,650
Mannou Himawari Beef Sirloin
Characterized by a high marbling content and strong sweetness
Steak 200g
JPY 3,250
Steak 100g
JPY 1,750
Assorted Sashimi (2-3 servings)
Sunflower Beef Assortment from Kyu-jiman
JPY 5,000
Pig
Agu Pork Premium Loin
JPY 830
Agu Pork Premium Kalbi
JPY 750
Agu Pork Pork Toro
JPY 500
Chicken
Parent Chicken Thigh
JPY 650
Chicken thigh
JPY 550
Sausage
In collaboration with Shikoku Ham, a craft sausage filled with the goodness of Sanuki has been created. Please enjoy the unique taste.
Craft Ibuki Iricon Sausage
JPY 390
Craft Setouchi Lemon and Black Pepper Sausage
JPY 390
Chorizo Sausage
JPY 390
Craft Sanuki Bacon
JPY 650
Sokuzakana
Fresh Senmai
With yuzu ponzu sauce
JPY 750
Homemade Kimchi Pickles
JPY 400
Assorted Homemade Namul
JPY 530
Meat Miso Cucumber
JPY 430
Pickled Plum Cucumber
JPY 350
Green onion-filled Changja
JPY 440
Changja and Cream Cheese
JPY 480
Salad
Sanuki Caesar Salad
The crispy udon is the key
JPY 750
Chicken and Dried Bonito Flake Salad
JPY 700
Onion slices (with seasoned soy sauce)
JPY 400
Vegetable sticks with Izutsu miso gochujang mayo
JPY 450
Garlic Oil Lettuce
JPY 500
Spring Rolls
Wrapped with plenty of vegetables
Beef and Kimchi
JPY 680
Beef and Cream Cheese
JPY 680
Beef Teriyaki
JPY 680
Soup
Carefully made with iriko and beef broth
Clear Soup with Silken Tofu
JPY 450
Sunflower Beef Meat Sucker
JPY 650
Sunflower Beef Kimchi Soup
JPY 700
Noodles
An exquisite bowl filled with the umami of Iriko Ibuki
Irigo Ibuki Cold Noodles
JPY 780
Irigo Ibuki Cold Noodles Half
JPY 550
Takase Tea Soba
JPY 650
Sanuki Rice
Direct delivery from contracted farmers in Saita and Toyohama
White Rice Small, Medium, Large
Starting from 150 yen
Market value (please ask)
Stone Bibimbap
JPY 800
Meat Miso Hot Spring Egg Rice
JPY 680
Grilled Pork with Green Onion Salt Rice
JPY 680
Beef broth tea pickles
JPY 750
Beef bone broth comtang noodles
JPY 680
Beef tongue
Made with only the finest core of the tongue
Joukarubi
JPY 1,300
Grilled Salted Beef Tongue with Green Onion
JPY 1,300
Thickly sliced beef tongue with pickled Chinese cabbage and wasabi
JPY 1,650
Skirt steak
Carefully selected part with marbling at the base
Special Harami
JPY 1,300
Top Blade
JPY 900
Negi Salt Harami
JPY 1,300
Domestic Hormone
Premium Hormone
JPY 880
Uwamino
JPY 700
Hatsu
JPY 500
Spring roll
JPY 700
Assorted Hormone Platter
JPY 980
Sweetness
Fisherman's Son Pudding
From the sister store 'Aohata Fresh Fish Store' in Kannonji City
JPY 400
Takamatsu City Kouno Farm Selected Gelato
※Varieties may vary depending on the season.
JPY 450
About
Restaurant name
Sanuki Yakiniku Kyu
Japanese
さぬき焼肉 きゅう
Korean
사누키야키니쿠 큐
Simplified Chinese
讃岐烧肉 休
Traditional Chinese (Taiwan)
贊岐烤肉九
Traditional Chinese (Hong Kong)
贊岐烤肉九
ภาษาไทย
ซานุกิยากินิคุ คิว
Reservations
Accepts reservations・Real-time reservation
Phone number
Address
Nearby stations
0.85km from Utadu station
Hours
Sunday
18:00~23:30
(L.O.23:00)
Accepts reservations
18:00~23:00
Monday
18:00~23:30
(L.O.23:00)
Accepts reservations
18:00~23:00
Tuesday
Closed
Wednesday
18:00~23:30
(L.O.23:00)
Accepts reservations
18:00~23:00
Thursday
18:00~23:30
(L.O.23:00)
Accepts reservations
18:00~23:00
Friday
18:00~23:30
(L.O.23:00)
Accepts reservations
18:00~23:00
Saturday
18:00~23:30
(L.O.23:00)
Accepts reservations
18:00~23:00
Public holiday
Closed
Budget
JPY 4,000
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted(VISA and Master) and Electronic money accepted
Facilities
Parking lot
available
Wi-Fi
available
Smoking
Smoking
Opening date
December 1, 2021


