Wright Brothers Borough Market Reservation | London, England | British | AutoReserve

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Ratings and Reviews

Wright Brothers Borough Market

3.17

（0 reviews）

GBP 30

British

London, England, United Kingdom

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

GBP 30

Hours

Sunday

12:00~21:00

Accepts reservations

Monday

12:00~21:30

Accepts reservations

Tuesday

12:00~21:30

Accepts reservations

Wednesday

12:00~21:30

Accepts reservations

Thursday

12:00~21:30

Accepts reservations

Friday

12:00~21:30

Accepts reservations

Saturday

12:00~21:30

Accepts reservations

Public holiday

12:00~21:00

Accepts reservations

Address

Nearby stations

0.36km from Borough station0.61km from Southwark station0.68km from Elephant Castle station0.83km from Waterloo East station0.96km from Lambeth North station1.00km from London Bridge station1.12km from Waterloo station

Payment methods

Credit cards accepted(Debit card) and Electronic money accepted(NFC Mobile Payment)

July 26 to August 22, 2026

S	M	T	W	T	F	S
26	27	28	29	30	31	8/1
2	3	4	5	6	7	8
9	10	11	12	13	14	15
16	17	18	19	20	21	22

：Real-time reservation

：Request

：No available seats

：Closed

Modern Seafood and Oyster Bar

Wright Brothers Borough Market is an intimate seafood restaurant and oyster bar with a modern, lively feel. Diners praise the fresh oysters, carefully prepared pasta dishes such as linguine with clams, and well-chosen wines. Attentive, personable service and a bustling bar create an engaging dining experience.

Ratings

3.17（0 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

Photos

Menu

Main Menu

Main Menu

Main Menu

Shellfish Platters

House

6 oysters, mussels, whelks, Dorset clams, brown shrimps & shell-on king prawns

Market value (please ask)

Full House

6 oysters, whole Devon crab, Dorset clams, brown shrimps, mussels, whelks & shell-on king prawns

Market value (please ask)

Pint of Prawns

Market value (please ask)

Oysters on the 1/2 Shell

Raw on the half shell with shallot vinegar or hogwash

House Selection (6) / (12)

Market value (please ask)

Lindisfarne, Northumberland, England (3)

Market value (please ask)

Carlingford Lough, Co. Lough, Ireland (3)

Market value (please ask)

Jersey Rocks, Royal Bay, Channel Islands (3)

Market value (please ask)

Morecambe Bay, Walney Island, England (3)

Market value (please ask)

Cooked & Dressed Oysters

Dressed with Hogwash (3)

Market value (please ask)

Grilled with Curry Butter and Poppadoms (3)

Market value (please ask)

Fried, Tartare Sauce (3)

Market value (please ask)

Oysters Charentais (3)

Market value (please ask)

Crab & Lobster

Whole Brown Crab, Mayonnaise and Chips

Market value (please ask)

Whole Devon Lobster

Market value (please ask)

Small Plates & Starters

Devon Scallops on The Half Shell, Garlic Butter & Samphire

Market value (please ask)

Jolly Farm Asparagus, Bottarga, Egg and Parsley Dressing

Market value (please ask)

Smoked Cod's Roe, Soft Boiled Egg, Cucumber Salad

Market value (please ask)

Salt Cod and Crab Croquettes

Market value (please ask)

Deep Fried Brixham "Black Gold" Calamari, Aioli

Market value (please ask)

Raw Steelhead Sea Trout, Amalfi Lemon, Fontodi Olive Oil and Marinated Fennel

Market value (please ask)

Steak Tartare, Toasted Sourdough

Larger option served with chips

Market value (please ask)

Steak and Oyster Tartare, Toasted Sourdough

Market value (please ask)

Large Plates & Mains

Wright Brothers Fish Pie

Market value (please ask)

Cornish Mussels, Shallots, White Wine and Parsley, Chips

Market value (please ask)

Brixham Hake Fillet, Crushed Potatoes, Saffron, Tomato and Herb Dressing

Market value (please ask)

Devonshire Ray Wing, Potted Shrimp Butter

Market value (please ask)

Sides

Minted Jersey Royals

Market value (please ask)

Chips and Aioli

Market value (please ask)

Green Salad

Market value (please ask)

Greens, Pancetta and Chilli

Market value (please ask)

WB Soda Bread and Butter

Market value (please ask)

Shellfish Platters

House

6 oysters, mussels, whelks, Dorset clams, brown shrimps shell-on king prawns

Market value (please ask)

Full House

6 oysters, whole Devon crab, Dorset clams, brown shrimps, mussels, whelks shell-on king prawns

Market value (please ask)

Pint of Prawns

Market value (please ask)

Oysters on the 1/2 Shell

Raw on the half shell with shallot vinegar or hogwash

House Selection (6) / (12)

Market value (please ask)

Lindisfarne, Northumberland, England (3)

Market value (please ask)

Carlingford Lough, Co. Lough, Ireland (3)

Market value (please ask)

Jersey Rocks, Royal Bay, Channel Islands (3)

Market value (please ask)

Morecambe Bay, Walney Island, England (3)

Market value (please ask)

Cooked Dressed Oysters

Dressed with Hogwash (3)

Market value (please ask)

Grilled with Curry Butter and Poppadoms (3)

Market value (please ask)

Fried, Tartare Sauce (3)

Market value (please ask)

Oysters Charentais (3)

Market value (please ask)

Crab Lobster

Whole Brown Crab, Mayonnaise and Chips

Market value (please ask)

Whole Devon Lobster

Market value (please ask)

Small Plates Starters

Devon Scallops on The Half Shell, Garlic Butter Samphire

Market value (please ask)

Jolly Farm Asparagus, Bottarga, Egg and Parsley Dressing

Market value (please ask)

Smoked Cod's Roe, Soft Boiled Egg, Cucumber Salad

Market value (please ask)

Salt Cod and Crab Croquettes

Market value (please ask)

Deep Fried Brixham "Black Gold" Calamari, Aioli

Market value (please ask)

Raw Steelhead Sea Trout, Amalfi Lemon, Fontodi Olive Oil and Marinated Fennel

Market value (please ask)

Steak Tartare, Toasted Sourdough

Larger option served with chips

Market value (please ask)

Steak and Oyster Tartare, Toasted Sourdough

Market value (please ask)

Large Plates Mains

Wright Brothers Fish Pie

Market value (please ask)

Cornish Mussels, Shallots, White Wine and Parsley, Chips

Market value (please ask)

Brixham Hake Fillet, Crushed Potatoes, Saffron, Tomato and Herb Dressing

Market value (please ask)

Devonshire Ray Wing, Potted Shrimp Butter

Market value (please ask)

Sides

Minted Jersey Royals

Market value (please ask)

Chips and Aioli

Market value (please ask)

Green Salad

Market value (please ask)

Greens, Pancetta and Chilli

Market value (please ask)

WB Soda Bread and Butter

Market value (please ask)

Shellfish Platters

House

6 oysters, mussels, whelks, Dorset clams, brown shrimps & shell-on king prawns

Market value (please ask)

Full House

6 oysters, whole Devon crab, Dorset clams, brown shrimps, mussels, whelks & shell-on king prawns

Market value (please ask)

Pint of Prawns

Market value (please ask)

Oysters on the 1/2 Shell

Raw on the half shell with shallot vinegar or hogwash

House Selection (6) / (12)

Market value (please ask)

Lindisfarne, Northumberland, England (3)

Market value (please ask)

Carlingford Lough, Co. Lough, Ireland (3)

Market value (please ask)

Jersey Rocks, Royal Bay, Channel Islands (3)

Market value (please ask)

Morecambe Bay, Walney Island, England (3)

Market value (please ask)

Cooked & Dressed Oysters

Dressed with Hogwash (3)

Market value (please ask)

Grilled with Curry Butter and Poppadoms (3)

Market value (please ask)

Fried, Tartare Sauce (3)

Market value (please ask)

Oysters Charentais (3)

Market value (please ask)

Crab & Lobster

Whole Brown Crab, Mayonnaise and Chips

Market value (please ask)

Whole Devon Lobster

Market value (please ask)

Small Plates & Starters

Devon Scallops on The Half Shell, Garlic Butter & Samphire

Market value (please ask)

Jolly Farm Asparagus, Bottarga, Egg and Parsley Dressing

Market value (please ask)

Smoked Cod's Roe, Soft Boiled Egg, Cucumber Salad

Market value (please ask)

Salt Cod and Crab Croquettes

Market value (please ask)

Deep Fried Brixham "Black Gold" Calamari, Aioli

Market value (please ask)

Raw Steelhead Sea Trout, Amalfi Lemon, Fontodi Olive Oil and Marinated Fennel

Market value (please ask)

Steak Tartare, Toasted Sourdough

Larger option served with chips

Market value (please ask)

Steak and Oyster Tartare, Toasted Sourdough

Market value (please ask)

Large Plates & Mains

Wright Brothers Fish Pie

Market value (please ask)

Cornish Mussels, Shallots, White Wine and Parsley, Chips

Market value (please ask)

Brixham Hake Fillet, Crushed Potatoes, Saffron, Tomato and Herb Dressing

Market value (please ask)

Devonshire Ray Wing, Potted Shrimp Butter

Market value (please ask)

Sides

Minted Jersey Royals

Market value (please ask)

Chips and Aioli

Market value (please ask)

Green Salad

Market value (please ask)

Greens, Pancetta and Chilli

Market value (please ask)

WB Soda Bread and Butter

Market value (please ask)

About

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This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.

Restaurant name

Wright Brothers Borough Market

Japanese

ライト・ブラザーズ・バラウ

Korean

라이트・브라더스・바라우

Reservations

Accepts reservations・Request reservation

Cuisine

Phone number

+44 20 7403 9554

Address

Nearby stations

0.36km from Borough station0.61km from Southwark station0.68km from Elephant Castle station0.83km from Waterloo East station0.96km from Lambeth North station1.00km from London Bridge station1.12km from Waterloo station

Hours

Sunday

12:00~21:00

Accepts reservations

Monday

12:00~21:30

Accepts reservations

Tuesday

12:00~21:30

Accepts reservations

Wednesday

12:00~21:30

Accepts reservations

Thursday

12:00~21:30

Accepts reservations

Friday

12:00~21:30

Accepts reservations

Saturday

12:00~21:30

Accepts reservations

Public holiday

12:00~21:00

Accepts reservations

Budget

GBP 30

Payment methods

Credit cards accepted(Debit card) and Electronic money accepted(NFC Mobile Payment)

Smoking

Unknown

Opening date

Unknown

Website

Restaurant details

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July 1 to August 23, 2026

S	M	T	W	T	F	S
19	20	21	22	23	24	25
26	27	28	29	30	31	8/1
2	3	4	5	6	7	8
9	10	11	12	13	14	15
16	17	18	19	20	21	22

Party size

Time

：Real-time reservation

：Request

：No available seats

：Closed

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