Popular Steak Saito
大衆ステーキさいとう
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Menu
All-you-can-drink 2 hours (last order after 1.5 hours) All-you-can-drink wine additional 1.000 yen
All you can drink for 2 hours (last order after 1 hour) Additional 1,000 yen for all-you-can-drink wine
Our top recommended menu item!
Our top recommended menu item!
This is the only choice when you want to eat a hearty amount of meat!
This is the only choice when you want to eat a hearty amount of meat!
Softness that can be torn apart with a fork
Softness that can be torn apart with a fork
A rare cut of beef located near the tenderloin, juicy yet easy to eat red meat from the chuck and flank.
A rare cut of beef located near the tenderloin, juicy yet easy to eat red meat from the chuck and flank.
Choose from 5 types of sauce: demi-glace sauce, cheese sauce, shiso radish sauce, steak sauce, and garum sauce diavola style.
Combo set of cut steak (shoulder loin 200g) and hamburger (100g)
Rice, salad, soup. You can change the rice to garlic rice for an additional 220 yen. You can change the soup to potage or beef tendon soup for an additional 330 yen.
Rice, salad, soup, soft drink. You can change the rice to garlic rice for an additional 220 yen. You can change the soup to potage or beef tendon soup for an additional 330 yen.
With soup
Garlum Sauce Diavola Style Rice with Soup
With soup
With soup
・4 pieces…660 yen・2 pieces…330 yen
4 pieces... 660 yen, 2 pieces... 330 yen
Regular (200g)…440 yen, Large (300g)…715 yen, Extra Large (400g)…880 yen
Domestic Koshihikari used - Regular (200g) ... 220 yen - Large (300g) ... 330 yen - Extra Large (400g) ... 440 yen
Salt, Cajun, Consomme, Seaweed Salt each
Meat sauce pasta, hamburger, rice, jelly. For more details, please ask the staff.
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