Tinkerbell

Lightly pickled fried sardines

Thick slices of soft smoke salmon with plenty of lemon

Italian Parma prosciutto and musk melon

Homemade sauerkraut with whole grain mustard, perfect as a beer companion..

Diced scallops with homemade tartar sauce

Beef sashimi coated with balsamic served with vegetables

The nutty aroma of almonds and its light texture are popular.

Southern European style using olive oil and garlic

The acidity of capers and wine vinegar is exquisite

Pasta with a spicy tomato sauce flavor

Chef's special meat sauce & white sauce cheese collaboration

Seasonal vegetables with the accent of crispy bacon are the best match.

A dish made with lettuce, tomatoes, potatoes, tuna, boiled eggs, and dressed with olive oil.

Tosa-style Beef ☆ Tinkerbell Original

Popular combination of mozzarella cheese and duck meat

Plenty of small shrimp, mushrooms, macaroni, and cheese♪ Served with potatoes

Luxurious white sauce overflowing with the flavor of seafood

A very popular dish featuring three large fried shrimp and plenty of vegetables.

Seasonal limited menu. Please enjoy the taste of the season.

Head-on shrimp, scallops, crab cream croquette

A cutlet made with tender fillet meat and a perfect balance of two types of cheese.

An omelette filled with plenty of shrimp and mushrooms, served with a tangy butter sauce♪

Crispy Menchi Katsu & our restaurant's proud demi-glace sauce is very popular!!

A collaboration of exquisite curry and tenderloin cutlet! Popular among both men and women☆

A classic dish from Western-style restaurants, addictive richness and flavor

A classic pizza with tomato sauce, mozzarella cheese, and basil

The flavors of squid and tuna are alive.

Special pizza with a salad-like feel

The oil-preserved sardines pair well with the Japanese-style seasoning.

Classic tomato sauce pasta with a delicious twist that is different from home cooking☆

Simple is the best!

Pasta that enjoys the vibrant flavor of green basil

A Japanese-style pasta with an irresistible butter soy sauce flavor

Refreshing pasta with fresh tomatoes and basil

Everyone from adults to children loves it! Rich Carbonara♪

A classic Japanese-style pasta, generously topped with seaweed and squeezed lemon.

The meat sauce that has not changed in flavor since opening - please give it a try♪

Luxurious pasta infused with plenty of seafood flavor

The cream clings to the clams and mushrooms, making it a delicious cream-based dish that can be enjoyed without becoming too heavy☆

Full of clam flavor♪ Bongore Rosso... Tomato sauce Bongore Bianco... Salty flavor

Our restaurant's special Wagyu with original soy sauce butter sauce☆※300g... 4,800 yen

Our restaurant's carefully selected Wagyu with original soy sauce butter sauce☆

Roast meat topped with mushrooms in a teppanyaki style

Please enjoy with plenty of mushrooms and grated daikon (soy sauce butter sauce)

With hunter-style demi-glace sauce containing mushrooms! Our most popular dish☆

German-style hamburger topped with a fried egg and bacon (demi-glace sauce)

Melt-in-your-mouth deliciousness with the flavor of red wine

Russian-style sliced beef tenderloin and vegetables

Please enjoy the very popular beef tongue.

Chef's confident creation☆☆☆ Please give it a try at least once!

A proud dish simmered in red wine and fond de veau, it has a melt-in-your-mouth deliciousness!

Creamy and smooth corn potage♪ Plate... 530 yen Cup... 420 yen

A classic dish from a Western-style restaurant where the sweetness of onions, carefully sautéed over time, melts into the soup.

550 yen with a small salad

550 yen with rice or bread set

Served with whipped cream made without sugar, accompanying a chocolate cake with a refined sweetness...

The melting passion fruit mousse cake paired with vanilla ice cream and raspberry sauce is exquisite!

Vanilla-flavored pumpkin pudding with a slightly bitter caramel sauce and sorbet collaboration☆

Crispy pie and slowly cooked sweet apples, a harmony with cold vanilla ice cream♪