Tinkerbell
ティンカーベル
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A beloved retro Western-style restaurant in the local area
valutazione
Recensioni
menù
Lightly pickled fried sardines
Thick slices of soft smoke salmon with plenty of lemon
Italian Parma prosciutto and musk melon
Homemade sauerkraut with whole grain mustard, perfect as a beer companion..
Diced scallops with homemade tartar sauce
Beef sashimi coated with balsamic served with vegetables
The nutty aroma of almonds and its light texture are popular.
Southern European style using olive oil and garlic
The acidity of capers and wine vinegar is exquisite
Pasta with a spicy tomato sauce flavor
Chef's special meat sauce & white sauce cheese collaboration
Seasonal vegetables with the accent of crispy bacon are the best match.
A dish made with lettuce, tomatoes, potatoes, tuna, boiled eggs, and dressed with olive oil.
Tosa-style Beef ☆ Tinkerbell Original
Popular combination of mozzarella cheese and duck meat
Plenty of small shrimp, mushrooms, macaroni, and cheese♪ Served with potatoes
Luxurious white sauce overflowing with the flavor of seafood
A very popular dish featuring three large fried shrimp and plenty of vegetables.
Seasonal limited menu. Please enjoy the taste of the season.
Head-on shrimp, scallops, crab cream croquette
A cutlet made with tender fillet meat and a perfect balance of two types of cheese.
An omelette filled with plenty of shrimp and mushrooms, served with a tangy butter sauce♪
Crispy Menchi Katsu & our restaurant's proud demi-glace sauce is very popular!!
A collaboration of exquisite curry and tenderloin cutlet! Popular among both men and women☆
A classic dish from Western-style restaurants, addictive richness and flavor
A classic pizza with tomato sauce, mozzarella cheese, and basil
The flavors of squid and tuna are alive.
Special pizza with a salad-like feel
The oil-preserved sardines pair well with the Japanese-style seasoning.
Classic tomato sauce pasta with a delicious twist that is different from home cooking☆
Simple is the best!
Pasta that enjoys the vibrant flavor of green basil
A Japanese-style pasta with an irresistible butter soy sauce flavor
Refreshing pasta with fresh tomatoes and basil
Everyone from adults to children loves it! Rich Carbonara♪
A classic Japanese-style pasta, generously topped with seaweed and squeezed lemon.
The meat sauce that has not changed in flavor since opening - please give it a try♪
Luxurious pasta infused with plenty of seafood flavor
The cream clings to the clams and mushrooms, making it a delicious cream-based dish that can be enjoyed without becoming too heavy☆
Full of clam flavor♪ Bongore Rosso... Tomato sauce Bongore Bianco... Salty flavor
Our restaurant's special Wagyu with original soy sauce butter sauce☆※300g... 4,800 yen
Our restaurant's carefully selected Wagyu with original soy sauce butter sauce☆
Roast meat topped with mushrooms in a teppanyaki style
Please enjoy with plenty of mushrooms and grated daikon (soy sauce butter sauce)
With hunter-style demi-glace sauce containing mushrooms! Our most popular dish☆
German-style hamburger topped with a fried egg and bacon (demi-glace sauce)
Melt-in-your-mouth deliciousness with the flavor of red wine
Russian-style sliced beef tenderloin and vegetables
Please enjoy the very popular beef tongue.
Chef's confident creation☆☆☆ Please give it a try at least once!
A proud dish simmered in red wine and fond de veau, it has a melt-in-your-mouth deliciousness!
Creamy and smooth corn potage♪ Plate... 530 yen Cup... 420 yen
A classic dish from a Western-style restaurant where the sweetness of onions, carefully sautéed over time, melts into the soup.
550 yen with a small salad
550 yen with rice or bread set
Served with whipped cream made without sugar, accompanying a chocolate cake with a refined sweetness...
The melting passion fruit mousse cake paired with vanilla ice cream and raspberry sauce is exquisite!
Vanilla-flavored pumpkin pudding with a slightly bitter caramel sauce and sorbet collaboration☆
Crispy pie and slowly cooked sweet apples, a harmony with cold vanilla ice cream♪

