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Mannosuke Iwanuma
萬乃助 岩沼店
3.46
（1 reviews）JPY 1,500
Soba
Iwanuma-shi, Miyagi, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500
Hours
Address
Facilities
Parking lot available
No washlet
No barrier-free
No Wi-Fi
No power
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
：Real-time reservation
：Request
：No available seats
：Closed
Reservation Rules
Reservations open at : 240 months in advance
A Yamagata soba specialty restaurant with the charm of a traditional farmhouse
Mannosuke Iwanuma is a warm and spacious establishment converted from a traditional farmhouse, where you can savor Yamagata soba. Using locally grown buckwheat flour and Yamagata water, they serve fragrant and chewy soba. The tempura, such as squid tempura, offers a delightful crispy texture, creating a luxurious experience where you can enjoy the natural flavors to the fullest.
Ratings
3.46（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Mannosuke Iwanuma
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Hours
Sunday
11:00~20:00
(L.O.19:30)
Accepts reservations
Monday
11:00~15:00
(L.O.14:30)
Accepts reservations
Tuesday
Closed
Wednesday
11:00~15:00
(L.O.14:30)
Accepts reservations
17:00~20:00
(L.O.19:30)
Accepts reservations
Thursday
11:00~15:00
(L.O.14:30)
Accepts reservations
17:00~20:00
(L.O.19:30)
Accepts reservations
Friday
11:00~15:00
(L.O.14:30)
Accepts reservations
17:00~20:00
(L.O.19:30)
Accepts reservations
Saturday
11:00~20:00
(L.O.19:30)
Accepts reservations
Public holiday
11:00~20:00
(L.O.19:30)
Accepts reservations
Budget
JPY 1,500
Facilities
Parking lot
available
２０台前後可能
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
October 28, 2013
Restaurant details
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