Manosuke Iwanuma Ten

Mannosuke Iwanuma is a warm and spacious establishment converted from a traditional farmhouse, where you can savor Yamagata soba. Using locally grown buckwheat flour and Yamagata water, they serve fragrant and chewy soba. The tempura, such as squid tempura, offers a delightful crispy texture, creating a luxurious experience where you can enjoy the natural flavors to the fullest.