Japanese Dining 3rd
3.10
（1 reviews）JPY 1,500JPY 3,500
Izakaya
Suginami-ku, Tokyo, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500JPY 3,500
Hours
Sunday
Closed
Monday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:00)
Accepts reservations
Tuesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:00)
Accepts reservations
Wednesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:00)
Accepts reservations
Thursday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:00)
Accepts reservations
Friday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:00)
Accepts reservations
Saturday
17:00~23:00
(L.O.22:00)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.26km from Ogikubo station
Facilities
No parking
Power supply
Payment methods
Credit cards accepted(VISA,Master,JCB,AMEX,Diners),Electronic money accepted(Transportation IC card,nanaco,iD,QUICPay),QR code payment available(PayPay,d Pay,au PAY)
| S | M | T | W | T | F | S |
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21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
：Real-time reservation
：Request
：No available seats
：Closed
A hidden gem for creative Japanese cuisine
Japanese Dining 3rd is a renowned establishment for creative Japanese cuisine, located just a 5-minute walk from Ogikubo Station. The interior has a cozy, hidden atmosphere where you can enjoy delicious sake alongside seasonal dishes. In particular, the shabu-shabu enjoyed with bonito broth is exquisite, allowing you to experience the flavors of each season.
Highlights
Ratings
3.10（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.11(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
Standard course featuring 3rd's famous "Japanese soup pork shabu-shabu".
In this course, you can enjoy our signature "Japanese soup stock shabu shabu shabu" made from carefully selected Japanese pork in a broth with outstanding aroma and flavor. Please enjoy a variety of other carefully prepared dishes.
JPY 4,800
Special Selected Pork Shabu Shabu
This is an exquisite hot pot made with carefully selected domestic pork, enjoyed with a broth made from carefully chosen domestic ingredients.
Japanese Style Dashi Shabu Shabu - One Serving
Pork, green onions, and lettuce are included in the set. Please enjoy it with yuzu pepper, shichimi, or ponzu to your liking.
JPY 1,800
Okawari Meat
JPY 700
Okawari Lettuce
JPY 300
Tofu
JPY 300
Water Dumplings
JPY 400
Final Rice Porridge
JPY 450
Final Udon
JPY 450
Homemade Oden
This is a dish slowly simmered in our proud broth. Please warm your chilled body. *Closed from April to September.
Radish
JPY 200
Tamago
JPY 120
konjac
JPY 180
Thick Fried Tofu
JPY 180
Assorted Platter
JPY 800
Appetizer and Sake Snack
Boiled Edamame
JPY 450
Chicken Tender Mirin Dried
JPY 450
Avocado Kombu Zuke
JPY 500
Corned Beef and Cream Cheese Potato Salad
JPY 700
Long Yam Pickled in Soy Sauce
JPY 580
Homemade Carrot Dressing Green Salad
JPY 800
Exceptional Item
Japanese Style Grilled Chicken with Cheese
JPY 880
Warm Dishes and Fried Foods
Fried Chicken
JPY 700
Corn Tempura
JPY 650
Tonpei Yaki
JPY 780
Nori Salt Potato Fries
JPY 650
Agedashi Tofu
JPY 680
Final Rice
Boiled Shirasu with Mentaiko Rice
JPY 880
Old-fashioned Neapolitan
JPY 880
Cold Noodles or Spicy Cold Noodles
JPY 1,000
Set Meal
Pork Ginger Stir-fry Set Meal
Seasoned with a sweet and spicy sauce infused with ginger. Please enjoy it while changing the flavor with mayonnaise.
JPY 1,000
Fried Young Chicken Set Meal
We focused on juiciness, intentionally making the fried chicken large so you can feel the meat juices. It's also delicious with mayonnaise.
JPY 1,000
Pork Kimchi Bowl
This dish uses authentic spicy kimchi. It pairs well with the fat of the pork and is perfect for boosting stamina.
JPY 1,000
Sake
We offer a selection ranging from popular brands to local sake recommended by the owner. You can order from half servings, so please try various options. *Please note that some products may be difficult to restock due to popularity. Thank you for your understanding.* Prices are listed for half servings.
Fourteen Generations
Market value (please ask)
Dassai
Polished to 23%, we offer sparkling and other varieties.
Market value (please ask)
Black Dragon
We offer a variety of sake, including 'Dragon' and Daiginjo.
Market value (please ask)
Mashibito Kuheiji
Specially made, pure rice Daiginjo, etc. available
Market value (please ask)
Hiruki
Market value (please ask)
Shinsei
Ama Neko Sparkling, Lapis, and more available
Market value (please ask)
Sharaku
JPY 650
Beer
Asahi Super Dry
JPY 700
Asahi Dry Zero Non-Alcohol
JPY 600
Today's Craft Beer
Please feel free to ask the staff
JPY 900
Whiskey Highball
Yamazaki 12 Years
JPY 1,800
Yamazaki Highball
JPY 900
Hakushu Highball
JPY 900
Riku Highball
JPY 680
Jack Daniel
JPY 700
Glenlivet 12 Years
JPY 800
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Japanese Dining 3rd
Japanese
Japanese Dining 3rd
Korean
자파니즈 다이닝 3rd
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.26km from Ogikubo station
Hours
Sunday
Closed
Monday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:00)
Accepts reservations
Tuesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:00)
Accepts reservations
Wednesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:00)
Accepts reservations
Thursday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:00)
Accepts reservations
Friday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:00)
Accepts reservations
Saturday
17:00~23:00
(L.O.22:00)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,500JPY 3,500
Payment methods
Credit cards accepted(VISA,Master,JCB,AMEX,Diners),Electronic money accepted(Transportation IC card,nanaco,iD,QUICPay),QR code payment available(PayPay,d Pay,au PAY)
Facilities
Parking lot
None 近隣にコインパーキングあり
Power supply
available
Smoking
Non-smoking
Opening date
March 29, 2021
Restaurant details
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