Olé

Spicy chicken in special tomato marinade, lettuce, guacamole

Battered shrimp, pickled cabbage, chipotle mayonnaise, cilantro pesto

Braised pork with salsa verde, pineapple salsa, pickled cabbage

Grilled marinated steak, pinto bean spread, jack cheese, lettuce, avocado sauce

Creamy roasted poblano peppers, black beans, jack cheese, lettuce, guacamole

Chopped hearts of romaine, black beans, guacamole, pico de gallo, jack cheese (with: chicken, steak or carnitas-extra cost)

Large flour tortilla, jack cheese pico de gallo and choice of: chicken, steak, pork or vegetables

Grilled marinated steak, pinto bean spread, guacamole, rajas, jalapeno cheese, lettuce, chipotle sauce

Grilled portobello mushrooms, zucchini, corn, queso fresco, poblano chile, lettuce, tomatoes, chipotle sauce

Jalapeno cheese, queso fresco, chile relleno, lettuce, tomatoes, chipotle sauce

Cochinita (braised pork with guajillo chile), pickled onions, avocado sauce, queso fresco, pinto bean spread, lettuce, chipotle sauce

Adobo marinated chicken, pinto bean spread, chipotle mayonnaise, jalapeno cheese, lettuce, tomatoes

Braised pork, ham, prosciutto, pickles, jack cheese, mustard, chipotle mayonnaise

Mexican rice, black beans, guacamole, pico de gallo, jack cheese, sour cream with a choice of: chicken, steak, pork or vegetables

Mexican - apple flavored soft drink

Non - Alcoholic

Silver tequila, orange-agave liquor, fresh lime. Pitchers available – ask your server!

Lunazul Añejo, Creole shrubb, agave, fresh lime

Tequila blanco, mango puree, hint of habañero, orange-agave liquor

House Mezcal, Creole shrubb, agave, fresh lime

House Mezcal, orange-agave liquor, fresh lime

Herradura Añejo, Combier Orange Liquer, Creole shrubb, agave, citrus, fresh lime. For parties of two or more

Tequila, lemon juice, grapefruit jarritos

Diplomatíco añejo rum, muddled mint, lime, sugar, club soda

Tito's vodka, muddled lime, ginger beer

Red wine sangria, brandy, fresh fruit

White wine sangria, mango, peach, fresh fruit

Fresh-squeezed lemonade

Cold rice milk, cinnamon, all spice, almonds, sugar

Seasonal fruit, lime, mint

Hibiscus flower tea, ginger, cinnamon

Great for sipping, aged 40 days

Spice, fruit, floral, and caramel

Pepper, spice, and citrus

White flowers, lemon, and pink peppercorn

Sweet cream, baking spices, pepper, and herbs

Citrus, green vegetables, and earthy minerals

Notes of pepper and agave, rich, smoky

Pepper, tropical fruit, apple, citrus

Sweet, zesty, slightly fruity, smooth

Sweet oak, pepper and hints of floral

Earthy agave and white pepper

Pine, earth, milk chocolate

Oak, toasted agave

Caramel, vanilla, fruit, spices

Full body with hints of vanilla

Sweet, fruity

Dark oak, pepper, leather, tobacco

Sweet, vanilla, rich

Spicy cinnamon, pepper, and honey

Floral, vanilla, earthy

Dried fruits, dark chocolate, roasted nuts, corn

Aromas of roasted agave, maple syrup, light smoke, citrus, jalapeños

Floral notes with hints of cilantro and mint

Roasted agave, tropical fruit, white pepper

Grapefruit, citrus, stone, herbs

Leather, cocoa nibs, toasted pumpkin seeds

Agave, fruit, roasted, vanilla

Roasted pineapple, white ash, horchata, minerals

Toasted raisin bran

Mild, floral, fruity

Sweet, floral, smooth

Silver, Reposado, and Añejo tequila

Casa Noble, Clase Azul, and Chinaco

Fortaleza, Herencia, and Tequila Ocho

Vago Elote, Mezcales Durango, and Nuestra Soledad Ejutla

Traditional "Three Milks" cake with kahlua whipped cream, strawberry and Guava Coulis

Rich dark Mexican chocolate pudding with house made lime natilla and fresh berries

House made chocolate cupcake with vanilla ice-cream

Classic custard in rich caramel sauce

Deep fried fritters rolled in cinnamon sugar with cajeta and locally made ice cream

Topped with seasonal berries

Rum, kahlua, horchata, heavy cream

Tequila, kahlua, coffee, cinnamon, vanilla ice cream

Vodka, Tia Maria, Crème de Cacao, half and half

Made from 100% blue agave, this sweet tasting tequila cordial is perfect to sip on after dinner

All natural grilled chicken, pinto bean spread, chipotle mayonnaise, jack cheese, lettuce and tomatoes

Marinated all natural beef, pinto bean spread, guacamole, chile poblano, jack cheese, chipotle mayonnaise and lettuce (add $0.50 pp)

Braised pulled pork with Latin-inspired spice, pickled onions, avocado, queso fresco, pinto bean spread, chipotle mayonnaise, lettuce

Braised pork, ham, bacon, pickles, jack cheese, mustard and chipotle mayonnaise

Grilled portobello mushrooms, goat cheese, poblano chile, chipotle mayonnaise, lettuce and tomatoes

Grilled adobo marinated chicken

Grilled adobo marinated beef

Locally raised braised pork

Seasonal vegetables

Selection of tortas or burritos with apple or banana, cookie and beverage

Selection of tortas or burritos with Ole salad, cookie and a beverage

All natural grilled chicken

All natural grilled marinated steak

Seasonal vegetables

House made mashed potatoes

All natural grilled chicken

All natural grilled marinated steak (add $5 /pan)

Locally raised braised pork

Seasonal vegetables

Grilled chipotle marinated chicken

Grilled adobo marinated beef ($1 per person)

Locally raised pork, seasoned & slowly braised

Seasonal vegetables

Artisan mixed greens with jicama cucumber, carrots, orange slices, sliced avocados, honey-lime vinaigrette

Good for 10 guests

Good for 10-12 guests *32oz of Guacamole and 32oz of Salsa

Good for 10 guests

Good for 10 guests

Good for 10 guests

Good for 10 guests

Fried dough rolled in cinnamon sugar. Good for 10 guests

Good for 10 guests

Classic egg custard with rich caramel sauce

good for 10 guests

Coke, Diet Coke, Sprite

Mexican Soft Drink (ask for available flavors)

Award-winning guacamole prepared fresh to order. Served with corn chips

Melted Chihuahua cheese with house made Mexican chorizo and assorted mushrooms over salsa verde. Served with homemade corn tortillas

Shrimp and white-fish seared in lime juice, served with chopped jalapeños, tomatoes, onions, cilantro and avocado

Rolled on corn tortillas with adobo shredded chicken, mashed potatoes, cheese and roasted poblano and topped with chipotle salsa, crema, guacamole and cotija cheese

Crispy flour tortilla filled with sautéed Cremini and oyster mushrooms, onion, corn, and Chihuahua cheese. Served with pico de gallo and fresh salad

Crispy flour tortilla stuffed with Maine lobster and tossed with onion, poblano peppers, corn and melted jack cheese. Served with mango salsa

Braised pork belly on a grilled tortilla, served with marinated jicama, pickled fresno chiles, blackened scallion aioli and cilantro-garlic aioli

Poured chili pasilla broth, grilled chicken, avocado, queso fresco, crema, and corn tortilla strips

Crunchy jicama salad with fresh oranges, pineapple, cucumber and carrots, tossed with pickled onions and honey vinaigrette

Classic Mexican chicken stew with fresh herbs, mixed green leaves puree, roasted poblanos, hominy corn, and garnished with onions, cilantro, tostados, and lime

Grilled romaine lettuce, cotija cheese, tomatoes, roasted corn kernels, avocado slices, and cilantro. House-made Cesar dressing and pomegranate-mezcal reduction

Chicken marinated with chipotle chiles and tomatoes. Served with jicama slaw, corn, and onions

Beer-battered fish or shrimp with jicama slaw, cilantro-garlic aioli, and black sesame seeds

Grilled achiote-marinated pork with pineapple, bacon, pickled red onions, and fruit pico de gallo

Chimichurri-marinated Ahi tuna, grilled rare. Served with white onions, chopped radishes, avocado aioli and jicama slaw

Beer-braised short ribs grilled with chipotle mole barbecue sauce. Served with jicama slaw, pickled red onions, and sides of verde, arbol, and chipotle sauce

Adobo-marinated steak with Oaxaca-style black beans, grilled tomato and onion, guacamole, fried tortilla strips, and pickled red onions

Slow-cooked carnitas, salsa verde, and mild melted cheese. Served with rice and beans

Ranchera-style roasted chicken, roasted tomato salsa, and melted cheese. Served with rice and beans

Shredded chicken breast with authentic homemade mole and topped with crema, queso fresco, onions, and lettuce. Served with rice and beans

Grilled seasonal vegetables rolled in fresh corn tortilla and topped with pipian Oaxaqueño sauce. Served with rice, beans, and salad

Three-layered Mexican lasagna with huitlacoche, mushrooms, squash blossom, poblano chiles, mozzarella-jack cheese and creamy poblano sauce

Pan-seared fresh haddock with chunk tomatoes, green olives, and capers. Served with white rice, grilled lemon and steamed vegetables

Pan seared marinated duck breast with mole, mashed potatoes, and local vegetables

Grilled to perfection adobo marinated steak with refried beans, rice, guacamole, Jalisco salsa, grilled green onions, jalapeños, and guacamole

Roasted poblano peppers served with plantains, crema and ranchera sauce, and Mexican rice. Stuffed with cheese and choice of beef, fish or vegetables

Pan-seared seasonal fish with chunk tomatoes, green olives, and capers. Served with white rice, grilled lemon and steamed vegetables.

Spicy chicken in special tomato marinade, lettuce, guacamole

Battered shrimp, pickled cabbage, chipotle mayonnaise, cilantro pesto

Braised pork with salsa verde, pineapple salsa, pickled cabbage

Grilled marinated steak, pinto bean spread, jack cheese, lettuce, avocado sauce

Creamy roasted poblano peppers, black beans, jack cheese, lettuce, guacamole

Chopped hearts of romaine, black beans, guacamole, pico de gallo, jack cheese (with: chicken, steak or carnitas-extra cost)

Large flour tortilla, jack cheese pico de gallo and choice of: chicken, steak, pork or vegetables

Grilled marinated steak, pinto bean spread, guacamole, rajas, jalapeno cheese, lettuce, chipotle sauce

Grilled portobello mushrooms, zucchini, corn, queso fresco, poblano chile, lettuce, tomatoes, chipotle sauce

Jalapeno cheese, queso fresco, chile relleno, lettuce, tomatoes, chipotle sauce

Cochinita (braised pork with guajillo chile), pickled onions, avocado sauce, queso fresco, pinto bean spread, lettuce, chipotle sauce

Adobo marinated chicken, pinto bean spread, chipotle mayonnaise, jalapeno cheese, lettuce, tomatoes

Braised pork, ham, prosciutto, pickles, jack cheese, mustard, chipotle mayonnaise

Mexican rice, black beans, guacamole, pico de gallo, jack cheese, sour cream with a choice of: chicken, steak, pork or vegetables

Mexican - apple flavored soft drink

Non - Alcoholic

Silver tequila, orange-agave liquor, fresh lime. Pitchers available – ask your server!

Lunazul Añejo, Creole shrubb, agave, fresh lime

Tequila blanco, mango puree, hint of habañero, orange-agave liquor

House Mezcal, Creole shrubb, agave, fresh lime

House Mezcal, orange-agave liquor, fresh lime

Herradura Añejo, Combier Orange Liquer, Creole shrubb, agave, citrus, fresh lime. For parties of two or more

Tequila, lemon juice, grapefruit jarritos

Diplomatíco añejo rum, muddled mint, lime, sugar, club soda

Tito's vodka, muddled lime, ginger beer

Red wine sangria, brandy, fresh fruit

White wine sangria, mango, peach, fresh fruit

Fresh-squeezed lemonade

Cold rice milk, cinnamon, all spice, almonds, sugar

Seasonal fruit, lime, mint

Hibiscus flower tea, ginger, cinnamon

Great for sipping, aged 40 days

Spice, fruit, floral, and caramel

Pepper, spice, and citrus

White flowers, lemon, and pink peppercorn

Sweet cream, baking spices, pepper, and herbs

Citrus, green vegetables, and earthy minerals

Notes of pepper and agave, rich, smoky

Pepper, tropical fruit, apple, citrus

Sweet, zesty, slightly fruity, smooth

Sweet oak, pepper and hints of floral

Earthy agave and white pepper

Pine, earth, milk chocolate

Oak, toasted agave

Caramel, vanilla, fruit, spices

Full body with hints of vanilla

Sweet, fruity

Dark oak, pepper, leather, tobacco

Sweet, vanilla, rich

Spicy cinnamon, pepper, and honey

Floral, vanilla, earthy

Dried fruits, dark chocolate, roasted nuts, corn

Aromas of roasted agave, maple syrup, light smoke, citrus, jalapeños

Floral notes with hints of cilantro and mint

Roasted agave, tropical fruit, white pepper

Grapefruit, citrus, stone, herbs

Leather, cocoa nibs, toasted pumpkin seeds

Agave, fruit, roasted, vanilla

Roasted pineapple, white ash, horchata, minerals

Toasted raisin bran

Mild, floral, fruity

Sweet, floral, smooth

Silver, Reposado, and Añejo tequila

Casa Noble, Clase Azul, and Chinaco

Fortaleza, Herencia, and Tequila Ocho

Vago Elote, Mezcales Durango, and Nuestra Soledad Ejutla

Traditional "Three Milks" cake with kahlua whipped cream, strawberry and Guava Coulis

Rich dark Mexican chocolate pudding with house made lime natilla and fresh berries

House made chocolate cupcake with vanilla ice-cream

Classic custard in rich caramel sauce

Deep fried fritters rolled in cinnamon sugar with cajeta and locally made ice cream

Topped with seasonal berries

Rum, kahlua, horchata, heavy cream

Tequila, kahlua, coffee, cinnamon, vanilla ice cream

Vodka, Tia Maria, Crème de Cacao, half and half

Made from 100% blue agave, this sweet tasting tequila cordial is perfect to sip on after dinner

All natural grilled chicken, pinto bean spread, chipotle mayonnaise, jack cheese, lettuce and tomatoes

Marinated all natural beef, pinto bean spread, guacamole, chile poblano, jack cheese, chipotle mayonnaise and lettuce (add $0.50 pp)

Braised pulled pork with Latin-inspired spice, pickled onions, avocado, queso fresco, pinto bean spread, chipotle mayonnaise, lettuce

Braised pork, ham, bacon, pickles, jack cheese, mustard and chipotle mayonnaise

Grilled portobello mushrooms, goat cheese, poblano chile, chipotle mayonnaise, lettuce and tomatoes

Grilled adobo marinated chicken

Grilled adobo marinated beef

Locally raised braised pork

Seasonal vegetables

Selection of tortas or burritos with apple or banana, cookie and beverage

Selection of tortas or burritos with Ole salad, cookie and a beverage

All natural grilled chicken

All natural grilled marinated steak

Seasonal vegetables

House made mashed potatoes

All natural grilled chicken

All natural grilled marinated steak (add $5 /pan)

Locally raised braised pork

Seasonal vegetables

Grilled chipotle marinated chicken

Grilled adobo marinated beef ($1 per person)

Locally raised pork, seasoned slowly braised

Seasonal vegetables

Artisan mixed greens with jicama cucumber, carrots, orange slices, sliced avocados, honey-lime vinaigrette

Good for 10 guests

Good for 10-12 guests *32oz of Guacamole and 32oz of Salsa

Good for 10 guests

Good for 10 guests

Good for 10 guests

Good for 10 guests

Fried dough rolled in cinnamon sugar. Good for 10 guests

Good for 10 guests

Classic egg custard with rich caramel sauce

good for 10 guests

Coke, Diet Coke, Sprite

Mexican Soft Drink (ask for available flavors)

Award-winning guacamole prepared fresh to order. Served with corn chips

Melted Chihuahua cheese with house made Mexican chorizo and assorted mushrooms over salsa verde. Served with homemade corn tortillas

Shrimp and white-fish seared in lime juice, served with chopped jalapeños, tomatoes, onions, cilantro and avocado

Rolled on corn tortillas with adobo shredded chicken, mashed potatoes, cheese and roasted poblano and topped with chipotle salsa, crema, guacamole and cotija cheese

Crispy flour tortilla filled with sautéed Cremini and oyster mushrooms, onion, corn, and Chihuahua cheese. Served with pico de gallo and fresh salad

Crispy flour tortilla stuffed with Maine lobster and tossed with onion, poblano peppers, corn and melted jack cheese. Served with mango salsa

Braised pork belly on a grilled tortilla, served with marinated jicama, pickled fresno chiles, blackened scallion aioli and cilantro-garlic aioli

Poured chili pasilla broth, grilled chicken, avocado, queso fresco, crema, and corn tortilla strips

Crunchy jicama salad with fresh oranges, pineapple, cucumber and carrots, tossed with pickled onions and honey vinaigrette

Classic Mexican chicken stew with fresh herbs, mixed green leaves puree, roasted poblanos, hominy corn, and garnished with onions, cilantro, tostados, and lime

Grilled romaine lettuce, cotija cheese, tomatoes, roasted corn kernels, avocado slices, and cilantro. House-made Cesar dressing and pomegranate-mezcal reduction

Chicken marinated with chipotle chiles and tomatoes. Served with jicama slaw, corn, and onions

Beer-battered fish or shrimp with jicama slaw, cilantro-garlic aioli, and black sesame seeds

Grilled achiote-marinated pork with pineapple, bacon, pickled red onions, and fruit pico de gallo

Chimichurri-marinated Ahi tuna, grilled rare. Served with white onions, chopped radishes, avocado aioli and jicama slaw

Beer-braised short ribs grilled with chipotle mole barbecue sauce. Served with jicama slaw, pickled red onions, and sides of verde, arbol, and chipotle sauce

Adobo-marinated steak with Oaxaca-style black beans, grilled tomato and onion, guacamole, fried tortilla strips, and pickled red onions

Slow-cooked carnitas, salsa verde, and mild melted cheese. Served with rice and beans

Ranchera-style roasted chicken, roasted tomato salsa, and melted cheese. Served with rice and beans

Shredded chicken breast with authentic homemade mole and topped with crema, queso fresco, onions, and lettuce. Served with rice and beans

Grilled seasonal vegetables rolled in fresh corn tortilla and topped with pipian Oaxaqueño sauce. Served with rice, beans, and salad

Three-layered Mexican lasagna with huitlacoche, mushrooms, squash blossom, poblano chiles, mozzarella-jack cheese and creamy poblano sauce

Pan-seared fresh haddock with chunk tomatoes, green olives, and capers. Served with white rice, grilled lemon and steamed vegetables

Pan seared marinated duck breast with mole, mashed potatoes, and local vegetables

Grilled to perfection adobo marinated steak with refried beans, rice, guacamole, Jalisco salsa, grilled green onions, jalapeños, and guacamole

Roasted poblano peppers served with plantains, crema and ranchera sauce, and Mexican rice. Stuffed with cheese and choice of beef, fish or vegetables

Pan-seared seasonal fish with chunk tomatoes, green olives, and capers. Served with white rice, grilled lemon and steamed vegetables.

Spicy chicken in special tomato marinade, lettuce, guacamole

Battered shrimp, pickled cabbage, chipotle mayonnaise, cilantro pesto

Braised pork with salsa verde, pineapple salsa, pickled cabbage

Grilled marinated steak, pinto bean spread, jack cheese, lettuce, avocado sauce

Creamy roasted poblano peppers, black beans, jack cheese, lettuce, guacamole

Chopped hearts of romaine, black beans, guacamole, pico de gallo, jack cheese (with: chicken, steak or carnitas-extra cost)

Large flour tortilla, jack cheese pico de gallo and choice of: chicken, steak, pork or vegetables

Grilled marinated steak, pinto bean spread, guacamole, rajas, jalapeno cheese, lettuce, chipotle sauce

Grilled portobello mushrooms, zucchini, corn, queso fresco, poblano chile, lettuce, tomatoes, chipotle sauce

Jalapeno cheese, queso fresco, chile relleno, lettuce, tomatoes, chipotle sauce

Cochinita (braised pork with guajillo chile), pickled onions, avocado sauce, queso fresco, pinto bean spread, lettuce, chipotle sauce

Adobo marinated chicken, pinto bean spread, chipotle mayonnaise, jalapeno cheese, lettuce, tomatoes

Braised pork, ham, prosciutto, pickles, jack cheese, mustard, chipotle mayonnaise

Mexican rice, black beans, guacamole, pico de gallo, jack cheese, sour cream with a choice of: chicken, steak, pork or vegetables

Mexican - apple flavored soft drink

Non - Alcoholic

Silver tequila, orange-agave liquor, fresh lime. Pitchers available – ask your server!

Lunazul Añejo, Creole shrubb, agave, fresh lime

Tequila blanco, mango puree, hint of habañero, orange-agave liquor

House Mezcal, Creole shrubb, agave, fresh lime

House Mezcal, orange-agave liquor, fresh lime

Herradura Añejo, Combier Orange Liquer, Creole shrubb, agave, citrus, fresh lime. For parties of two or more

Tequila, lemon juice, grapefruit jarritos

Diplomatíco añejo rum, muddled mint, lime, sugar, club soda

Tito's vodka, muddled lime, ginger beer

Red wine sangria, brandy, fresh fruit

White wine sangria, mango, peach, fresh fruit

Fresh-squeezed lemonade

Cold rice milk, cinnamon, all spice, almonds, sugar

Seasonal fruit, lime, mint

Hibiscus flower tea, ginger, cinnamon

Great for sipping, aged 40 days

Spice, fruit, floral, and caramel

Pepper, spice, and citrus

White flowers, lemon, and pink peppercorn

Sweet cream, baking spices, pepper, and herbs

Citrus, green vegetables, and earthy minerals

Notes of pepper and agave, rich, smoky

Pepper, tropical fruit, apple, citrus

Sweet, zesty, slightly fruity, smooth

Sweet oak, pepper and hints of floral

Earthy agave and white pepper

Pine, earth, milk chocolate

Oak, toasted agave

Caramel, vanilla, fruit, spices

Full body with hints of vanilla

Sweet, fruity

Dark oak, pepper, leather, tobacco

Sweet, vanilla, rich

Spicy cinnamon, pepper, and honey

Floral, vanilla, earthy

Dried fruits, dark chocolate, roasted nuts, corn

Aromas of roasted agave, maple syrup, light smoke, citrus, jalapeños

Floral notes with hints of cilantro and mint

Roasted agave, tropical fruit, white pepper

Grapefruit, citrus, stone, herbs

Leather, cocoa nibs, toasted pumpkin seeds

Agave, fruit, roasted, vanilla

Roasted pineapple, white ash, horchata, minerals

Toasted raisin bran

Mild, floral, fruity

Sweet, floral, smooth

Silver, Reposado, and Añejo tequila

Casa Noble, Clase Azul, and Chinaco

Fortaleza, Herencia, and Tequila Ocho

Vago Elote, Mezcales Durango, and Nuestra Soledad Ejutla

Traditional "Three Milks" cake with kahlua whipped cream, strawberry and Guava Coulis

Rich dark Mexican chocolate pudding with house made lime natilla and fresh berries

House made chocolate cupcake with vanilla ice-cream

Classic custard in rich caramel sauce

Deep fried fritters rolled in cinnamon sugar with cajeta and locally made ice cream

Topped with seasonal berries

Rum, kahlua, horchata, heavy cream

Tequila, kahlua, coffee, cinnamon, vanilla ice cream

Vodka, Tia Maria, Crème de Cacao, half and half

Made from 100% blue agave, this sweet tasting tequila cordial is perfect to sip on after dinner

All natural grilled chicken, pinto bean spread, chipotle mayonnaise, jack cheese, lettuce and tomatoes

Marinated all natural beef, pinto bean spread, guacamole, chile poblano, jack cheese, chipotle mayonnaise and lettuce (add $0.50 pp)

Braised pulled pork with Latin-inspired spice, pickled onions, avocado, queso fresco, pinto bean spread, chipotle mayonnaise, lettuce

Braised pork, ham, bacon, pickles, jack cheese, mustard and chipotle mayonnaise

Grilled portobello mushrooms, goat cheese, poblano chile, chipotle mayonnaise, lettuce and tomatoes

Grilled adobo marinated chicken

Grilled adobo marinated beef

Locally raised braised pork

Seasonal vegetables

Selection of tortas or burritos with apple or banana, cookie and beverage

Selection of tortas or burritos with Ole salad, cookie and a beverage

All natural grilled chicken

All natural grilled marinated steak

Seasonal vegetables

House made mashed potatoes

All natural grilled chicken

All natural grilled marinated steak (add $5 /pan)

Locally raised braised pork

Seasonal vegetables

Grilled chipotle marinated chicken

Grilled adobo marinated beef ($1 per person)

Locally raised pork, seasoned & slowly braised

Seasonal vegetables

Artisan mixed greens with jicama cucumber, carrots, orange slices, sliced avocados, honey-lime vinaigrette

Good for 10 guests

Good for 10-12 guests *32oz of Guacamole and 32oz of Salsa

Good for 10 guests

Good for 10 guests

Good for 10 guests

Good for 10 guests

Fried dough rolled in cinnamon sugar. Good for 10 guests

Good for 10 guests

Classic egg custard with rich caramel sauce

good for 10 guests

Coke, Diet Coke, Sprite

Mexican Soft Drink (ask for available flavors)

Award-winning guacamole prepared fresh to order. Served with corn chips

Melted Chihuahua cheese with house made Mexican chorizo and assorted mushrooms over salsa verde. Served with homemade corn tortillas

Shrimp and white-fish seared in lime juice, served with chopped jalapeños, tomatoes, onions, cilantro and avocado

Rolled on corn tortillas with adobo shredded chicken, mashed potatoes, cheese and roasted poblano and topped with chipotle salsa, crema, guacamole and cotija cheese

Crispy flour tortilla filled with sautéed Cremini and oyster mushrooms, onion, corn, and Chihuahua cheese. Served with pico de gallo and fresh salad

Crispy flour tortilla stuffed with Maine lobster and tossed with onion, poblano peppers, corn and melted jack cheese. Served with mango salsa

Braised pork belly on a grilled tortilla, served with marinated jicama, pickled fresno chiles, blackened scallion aioli and cilantro-garlic aioli

Poured chili pasilla broth, grilled chicken, avocado, queso fresco, crema, and corn tortilla strips

Crunchy jicama salad with fresh oranges, pineapple, cucumber and carrots, tossed with pickled onions and honey vinaigrette

Classic Mexican chicken stew with fresh herbs, mixed green leaves puree, roasted poblanos, hominy corn, and garnished with onions, cilantro, tostados, and lime

Grilled romaine lettuce, cotija cheese, tomatoes, roasted corn kernels, avocado slices, and cilantro. House-made Cesar dressing and pomegranate-mezcal reduction

Chicken marinated with chipotle chiles and tomatoes. Served with jicama slaw, corn, and onions

Beer-battered fish or shrimp with jicama slaw, cilantro-garlic aioli, and black sesame seeds

Grilled achiote-marinated pork with pineapple, bacon, pickled red onions, and fruit pico de gallo

Chimichurri-marinated Ahi tuna, grilled rare. Served with white onions, chopped radishes, avocado aioli and jicama slaw

Beer-braised short ribs grilled with chipotle mole barbecue sauce. Served with jicama slaw, pickled red onions, and sides of verde, arbol, and chipotle sauce

Adobo-marinated steak with Oaxaca-style black beans, grilled tomato and onion, guacamole, fried tortilla strips, and pickled red onions

Slow-cooked carnitas, salsa verde, and mild melted cheese. Served with rice and beans

Ranchera-style roasted chicken, roasted tomato salsa, and melted cheese. Served with rice and beans

Shredded chicken breast with authentic homemade mole and topped with crema, queso fresco, onions, and lettuce. Served with rice and beans

Grilled seasonal vegetables rolled in fresh corn tortilla and topped with pipian Oaxaqueño sauce. Served with rice, beans, and salad

Three-layered Mexican lasagna with huitlacoche, mushrooms, squash blossom, poblano chiles, mozzarella-jack cheese and creamy poblano sauce

Pan-seared fresh haddock with chunk tomatoes, green olives, and capers. Served with white rice, grilled lemon and steamed vegetables

Pan seared marinated duck breast with mole, mashed potatoes, and local vegetables

Grilled to perfection adobo marinated steak with refried beans, rice, guacamole, Jalisco salsa, grilled green onions, jalapeños, and guacamole

Roasted poblano peppers served with plantains, crema and ranchera sauce, and Mexican rice. Stuffed with cheese and choice of beef, fish or vegetables

Pan-seared seasonal fish with chunk tomatoes, green olives, and capers. Served with white rice, grilled lemon and steamed vegetables.

Spicy chicken in special tomato marinade, lettuce, guacamole

Battered shrimp, pickled cabbage, chipotle mayonnaise, cilantro pesto

Braised pork with salsa verde, pineapple salsa, pickled cabbage

Grilled marinated steak, pinto bean spread, jack cheese, lettuce, avocado sauce

Creamy roasted poblano peppers, black beans, jack cheese, lettuce, guacamole

Chopped hearts of romaine, black beans, guacamole, pico de gallo, jack cheese (with: chicken, steak or carnitas-extra cost)

Large flour tortilla, jack cheese pico de gallo and choice of: chicken, steak, pork or vegetables

Grilled marinated steak, pinto bean spread, guacamole, rajas, jalapeno cheese, lettuce, chipotle sauce

Grilled portobello mushrooms, zucchini, corn, queso fresco, poblano chile, lettuce, tomatoes, chipotle sauce

Jalapeno cheese, queso fresco, chile relleno, lettuce, tomatoes, chipotle sauce

Cochinita (braised pork with guajillo chile), pickled onions, avocado sauce, queso fresco, pinto bean spread, lettuce, chipotle sauce

Adobo marinated chicken, pinto bean spread, chipotle mayonnaise, jalapeno cheese, lettuce, tomatoes

Braised pork, ham, prosciutto, pickles, jack cheese, mustard, chipotle mayonnaise

Mexican rice, black beans, guacamole, pico de gallo, jack cheese, sour cream with a choice of: chicken, steak, pork or vegetables

Mexican - apple flavored soft drink

Non - Alcoholic

Traditional "Three Milks" cake with kahlua whipped cream, strawberry and Guava Coulis

Rich dark Mexican chocolate pudding with house made lime natilla and fresh berries

House made chocolate cupcake with vanilla ice-cream

Classic custard in rich caramel sauce

Deep fried fritters rolled in cinnamon sugar with cajeta and locally made ice cream

Topped with seasonal berries

Rum, kahlua, horchata, heavy cream

Tequila, kahlua, coffee, cinnamon, vanilla ice cream

Vodka, Tia Maria, Crème de Cacao, half and half

Made from 100% blue agave, this sweet tasting tequila cordial is perfect to sip on after dinner

All natural grilled chicken, pinto bean spread, chipotle mayonnaise, jack cheese, lettuce and tomatoes

Marinated all natural beef, pinto bean spread, guacamole, chile poblano, jack cheese, chipotle mayonnaise and lettuce (add $0.50 pp)

Braised pulled pork with Latin-inspired spice, pickled onions, avocado, queso fresco, pinto bean spread, chipotle mayonnaise, lettuce

Braised pork, ham, bacon, pickles, jack cheese, mustard and chipotle mayonnaise

Grilled portobello mushrooms, goat cheese, poblano chile, chipotle mayonnaise, lettuce and tomatoes

Grilled adobo marinated chicken

Grilled adobo marinated beef

Locally raised braised pork

Seasonal vegetables

Selection of tortas or burritos with apple or banana, cookie and beverage

Selection of tortas or burritos with Ole salad, cookie and a beverage

All natural grilled chicken

All natural grilled marinated steak

Seasonal vegetables

House made mashed potatoes

All natural grilled chicken

All natural grilled marinated steak (add $5 /pan)

Locally raised braised pork

Seasonal vegetables

Grilled chipotle marinated chicken

Grilled adobo marinated beef ($1 per person)

Locally raised pork, seasoned & slowly braised

Seasonal vegetables

Artisan mixed greens with jicama cucumber, carrots, orange slices, sliced avocados, honey-lime vinaigrette

Good for 10 guests

Good for 10-12 guests *32oz of Guacamole and 32oz of Salsa

Good for 10 guests

Good for 10 guests

Good for 10 guests

Good for 10 guests

Fried dough rolled in cinnamon sugar. Good for 10 guests

Good for 10 guests

Classic egg custard with rich caramel sauce

good for 10 guests

Coke, Diet Coke, Sprite

Mexican Soft Drink (ask for available flavors)

Silver tequila, orange-agave liquor, fresh lime. Pitchers available – ask your server!

Lunazul Añejo, Creole shrubb, agave, fresh lime

Tequila blanco, mango puree, hint of habañero, orange-agave liquor

House Mezcal, Creole shrubb, agave, fresh lime

House Mezcal, orange-agave liquor, fresh lime

Herradura Añejo, Combier Orange Liquer, Creole shrubb, agave, citrus, fresh lime. For parties of two or more

Tequila, lemon juice, grapefruit jarritos

Diplomatíco añejo rum, muddled mint, lime, sugar, club soda

Tito's vodka, muddled lime, ginger beer

Red wine sangria, brandy, fresh fruit

White wine sangria, mango, peach, fresh fruit

Fresh-squeezed lemonade

Cold rice milk, cinnamon, all spice, almonds, sugar

Seasonal fruit, lime, mint

Hibiscus flower tea, ginger, cinnamon

Great for sipping, aged 40 days

Spice, fruit, floral, and caramel

Pepper, spice, and citrus

White flowers, lemon, and pink peppercorn

Sweet cream, baking spices, pepper, and herbs

Citrus, green vegetables, and earthy minerals

Notes of pepper and agave, rich, smoky

Pepper, tropical fruit, apple, citrus

Sweet, zesty, slightly fruity, smooth

Sweet oak, pepper and hints of floral

Earthy agave and white pepper

Pine, earth, milk chocolate

Oak, toasted agave

Caramel, vanilla, fruit, spices

Full body with hints of vanilla

Sweet, fruity

Dark oak, pepper, leather, tobacco

Sweet, vanilla, rich

Spicy cinnamon, pepper, and honey

Floral, vanilla, earthy

Dried fruits, dark chocolate, roasted nuts, corn

Aromas of roasted agave, maple syrup, light smoke, citrus, jalapeños

Floral notes with hints of cilantro and mint

Roasted agave, tropical fruit, white pepper

Grapefruit, citrus, stone, herbs

Leather, cocoa nibs, toasted pumpkin seeds

Agave, fruit, roasted, vanilla

Roasted pineapple, white ash, horchata, minerals

Toasted raisin bran

Mild, floral, fruity

Sweet, floral, smooth

Silver, Reposado, and Añejo tequila

Casa Noble, Clase Azul, and Chinaco

Fortaleza, Herencia, and Tequila Ocho

Vago Elote, Mezcales Durango, and Nuestra Soledad Ejutla