Aoyagi

You can enjoy dishes that make the most of Kumamoto's rich ingredients, such as horse sashimi, horse sukiyaki, and seafood from Amakusa. In particular, the fried shaku and salt tomatoes are exquisite, and there are new discoveries every time you visit. You can savor local flavors and spend a heartwarming moment.

With friendly service that is welcoming to tourists, even first-time visitors can feel at ease. At the counter seats, you can enjoy conversations with the chefs while spending a relaxing time. Please enjoy a pleasant moment in a harmonious atmosphere.

This restaurant, loved for many years in the local Kumamoto area, conveys the culture of the region through its local cuisine. It plays a role in sharing the charm of Kumamoto with visitors and is cherished by both locals and tourists. This establishment has walked alongside the history of Kumamoto, instilling a sense of pride in the community.