Olive cafe&Dining
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Menu
Poke made only with tuna caught in the waters near Ishigaki Island. Please enjoy it served on a baguette with avocado.
An assortment of 4 types of Olive's classic appetizers. Let's toast with this first!!
French-style braised pork! Crispy on the outside, melt-in-your-mouth tender on the inside. Served with homemade Dijon mayo!
Carbonara made with homemade pancetta (salt-cured pork belly) that takes a week to prepare!
Fresh mussels steamed with island liquor. Accented with tarragon. Please save the soup!? We will prepare a risotto full of umami.
Chef's whimsical pinchos. Occasionally, there are unbelievable items on top.
Please enjoy the fish caught in the waters near Ishigaki Island, served with plenty of homemade tartar sauce and sweet potato chips.
You can choose from coffee or tea to enjoy with your meal.
Organic Wine
Organic Wine
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