Jindinro LaLaport Shinmisato

Please take this opportunity to enjoy the authentic small dumplings and hand-wrapped baked dumplings of Jing Ding Lu. Elementary school students: 1,980 yen, preschool children: free

This course lets you savor Jingdinglou’s signature xiaolongbao—[Jingding Xiaolongbao, Oolong Tea Xiaolongbao, and Recommended Xiaolongbao]—which feature ultra-thin wrappers enveloping a rich, flavorful filling and savory meat juices. We also offer dishes made with seasonal ingredients. Kyodourou’s signature “Fried Rice with Shark Fin Gravy” is a dish that lets you savor the unique texture of shark fin. It’s served piping hot, straight from the earthenware pot. Perfect for dinners, business entertaining, and all kinds of parties! ♪ Our all-you-can-drink menu features a wide variety of beverages, ranging from draft beer to wine and Shaoxing wine.

This course lets you savor Jingding Lou’s signature xiaolongbao—[Jingding Xiaolongbao, Oolong Tea Xiaolongbao, and Recommended Xiaolongbao]—which feature ultra-thin wrappers enveloping a rich, flavorful filling and savory meat juices. We also offer dishes made with seasonal ingredients. Kyodourou’s signature “Fried Rice with Shark Fin Gravy” is a dish that lets you savor the unique texture of shark fin. It’s served piping hot, straight from the clay pot. Perfect for dinners, business entertaining, parties, and all kinds of occasions♪

This course lets you savor Jingdinglou’s signature xiaolongbao—[Jingding Xiaolongbao, Oolong Tea Xiaolongbao, and Recommended Xiaolongbao]—which feature ultra-thin wrappers enveloping a rich, flavorful filling and savory meat juices. For your main dish, choose between “Noodles with Shark Fin and Egg White Sauce” or “Fried Rice with Shark Fin and Egg White Sauce.” Please enjoy the shark fin paired with the mild, delicate flavor of the egg white sauce.

　This course lets you savor our restaurant’s signature [Kyotei Xiaolongbao, Oolong Tea Xiaolongbao, and Seasonal Xiaolongbao]. The seasonal xiaolongbao exclusive to fall is the “Xiaolongbao with Dried Scallops.” This limited-edition dumpling combines the rich umami of pork with the deep, savory flavor of dried scallops and the crunchy texture of enoki mushrooms. 　We also offer dishes made with seasonal ingredients. Kyotei-ro’s signature “Shark’s Fin Fried Rice” is a dish that lets you savor the unique texture of shark’s fin. It’s served piping hot, straight from the clay pot. Perfect for business dinners, entertaining guests, and all kinds of parties! ♪ 　Our all-you-can-drink menu features a wide variety of beverages, ranging from draft beer to wine and Shaoxing wine.

This course lets you savor our restaurant’s signature [Kyotei Xiaolongbao, Oolong Tea Xiaolongbao, and Seasonal Xiaolongbao]. The seasonal xiaolongbao exclusive to fall is the “Xiaolongbao with Dried Scallops.” This limited-edition dumpling combines the rich umami of pork with the deep, savory flavor of dried scallops and the satisfying texture of enoki mushrooms. We also offer dishes made with seasonal ingredients. Kyotei-ro’s signature “Shark Fin Fried Rice” is a dish that lets you savor the unique texture of shark fin. It’s served piping hot, straight from the clay pot. Please enjoy this course for a variety of occasions, including dinners with friends, business entertaining, and parties of all kinds♪

This course lets you savor our restaurant’s signature [Kyotei Xiaolongbao, Oolong Tea Xiaolongbao, and Seasonal Xiaolongbao]. The seasonal xiaolongbao, available exclusively this fall, is the “Xiaolongbao with Dried Scallops.” This limited-edition xiaolongbao combines the rich umami of pork with the deep, savory flavor of dried scallops and the satisfying texture of enoki mushrooms. For your main dish, choose between “Noodles with Egg Sauce and Shark’s Fin” or “Fried Rice with Egg Sauce and Shark’s Fin.” Please savor the harmonious blend of shark’s fin and fluffy egg.