Overview

Ratings and Reviews

Menu

About

Visited

Yoshida

Name: Yoshida
Telephone: +81338000043
Price range: JPY 3,500
Rating: 3.04

よし田

3.04

（2 reviews）

JPY 3,500

Izakaya

Kita-ku, Tokyo, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 3,500

Hours

Sunday

18:00~22:00

Accepts reservations

Monday

18:00~22:00

Accepts reservations

Tuesday

18:00~22:00

Accepts reservations

Wednesday

18:00~22:00

Accepts reservations

Thursday

18:00~22:00

Accepts reservations

Friday

18:00~22:00

Accepts reservations

Saturday

18:00~22:00

Accepts reservations

Public holiday

18:00~22:00

Accepts reservations

Address

Nearby stations

0.41km from Tabata station0.70km from Akadoshougakkoumae station0.90km from Oku station1.01km from Odai station1.02km from Miyanomae station1.08km from Arakawayuuennchimae station1.12km from Kumanomae station1.17km from Nishinippori station

July 5 to August 1, 2026

S	M	T	W	T	F	S
5	6	7	8	9	10	11
12	13	14	15	16	17	18
19	20	21	22	23	24	25
26	27	28	29	30	31	8/1

：Real-time reservation

：Request

：No available seats

：Closed

A cozy izakaya where you can enjoy casually

Yoshida is an izakaya that warmly welcomes visitors with its homely atmosphere and diverse dishes. The potato salad and simmered tofu are particularly popular for their rich flavors that highlight the ingredients' natural tastes. The interior has a friendly, diner-like vibe, making it a great place to enjoy moist fried chicken and homemade pickled vegetables alongside rice. It's a hidden gem in the neighborhood where you can drop by and leave satisfied.

Ratings

3.04（2 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.06(2 reviews)

Food

-

Service

-

Ambience

-

Value

-

Reviews

tatsuya

@tatsuya-427818

Japan

Nov 12, 2025

3.5

I visited after the relocation, and the interior is bright with a casual diner-like atmosphere. For lunch, there are several chicken dishes to choose from, making it fun to decide. The service is quick, and I appreciate being able to enjoy a warm dish right away. The fried chicken is made from thigh meat, and the tataki is made from breast meat, both of which are moist and tender. The oyakodon is cooked just right, with a balanced sweetness and saltiness that makes it easy to eat. The rice and what seems to be homemade pickled vegetables are also delicious, and in the evening, you can enjoy dishes like potato salad and simmered tofu.

Mami

@mami-872517

Japan

Oct 12, 2025

3.4

The interior of the restaurant is clean and has a comfortable size. There are counter seats as well, allowing for a relaxed experience. During lunch, you can choose from four types of chicken set meals, making it fun to decide. The fried chicken is made from thigh meat and is tender, while the Tatsuta-age is made from breast meat and is refreshing. The Oyakodon is well-cooked, with a perfect balance of sweetness and saltiness. The rice is satisfying in taste, and you can feel the care put into the pickles and miso soup as well.

1