Virentia - Restaurante en Úbeda

Virentia offers contemporary cuisine in a cozy, thoughtfully decorated space near Úbeda’s old town. The kitchen focuses on refined presentations and carefully balanced flavors, with highlights such as red tuna belly carpaccio, butterfish tataki, and seasonal mushroom dishes. Attentive service and polished desserts, including a well-regarded crème brûlée, complete the experience.