Official
Red Spice Road
3.31
（0 reviews）AUD 62
Thai
City of Melbourne, Victoria, Australia
Reservations
Accepts reservations・Real-time reservation
Cuisine
Budget
AUD 62
Hours
Sunday
Closed
Monday
Closed
Tuesday
12:00~22:00
Accepts reservations
Wednesday
12:00~22:00
Accepts reservations
Thursday
12:00~22:00
Accepts reservations
Friday
12:00~22:00
Accepts reservations
Saturday
17:00~22:00
Accepts reservations
Public holiday
Closed
Address
Seating Options
Table
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
：Real-time reservation
：Request
：No available seats
：Closed
Reservation Rules
Reservations open at : 240 months in advance
Reservations close at : Reservation day 1 hours 0 minutes in advance
Contemporary Asian Shared Plates
Red Spice Road offers contemporary Asian-inspired cuisine with bold, fresh flavors served in shared plate and banquet-style menus. Dishes such as prawn betel leaf, slow-cooked meats, and vibrant salads are carefully prepared and attractively presented. High ceilings and stylish decor create an inviting setting that suits both intimate meals and larger groups, while attentive staff contribute to a smooth dining experience.
Ratings
3.31（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Dinner a LA Carte
Dinner a LA Carte
Lunch
Dinner Banquets
Dinner A la Carte
Dinner a LA Carte
Lunch
Dinner Banquets
Dinner A la Carte
Dinner a LA Carte
Lunch
Dinner Banquets
Dinner A la Carte
12:00-22:00 (Tue, Wed, Thu, Fri), 17:00-22:00 (Sat)
Small Plates
Duck relish
watermelon
AUD 6
Crab & pork filled wonton
red nam jim
AUD 7
Betel leaf
grilled Tasmanian salmon, sesame, chilli
AUD 7
Local squid
Malaysian sambal, pickled ginger
AUD 19
Thai marinated chicken rib
tamarind nam jim
AUD 3
Citrus-cured snapper
pomelo, coconut, crispy wontons
AUD 21
Twice cooked crispy lamb ribs
chilli jam
AUD 19
Sweet corn & green onion fritters
iceberg, herb salad, sweet chilli
AUD 18
Salads and Stir Fry
Stir fried Asian vegetables
oyster sauce
AUD 20
Local tomato salad
thai basil, split-pea fritter, shallots
AUD 30
Fried barramundi salad
watermelon, mint, shallots, red nam jim
AUD 36
Lemongrass Kangaroo salad
crispy noodles, cucumber, green onion
AUD 36
Pickled tea leaf salad
sesame, peanuts, tomato, wombok
AUD 34
Organic quinoa salad
marinated beef rump, bean shoots, mint, pomegranate
AUD 36
Eggplant ma po
tofu, Szechuan, spring onion
AUD 30
Stir fried wagyu beef
hor fun noodles, apple eggplant, mushrooms, sugar snaps
AUD 36
Scallop & lup cheong stir-fry
aby corn, capsicum, XO sauce
AUD 38
Pad Ped Gung
Stir-fried prawns, peas, capsicum, green peppercorns, wild ginger
AUD 38
Large Plates
Braised lamb shoulder
Burmese curry, green beans, okra, tomato
AUD 36
Local fried sea bream
yellow curry, capsicum, gailan
AUD 36
Braised ox cheek
southern Thai curry, sweet potato, carrot
AUD 36
Pork belly
apple slaw, chilli caramel, black vinegar
AUD 37
Green chicken curry
pea eggplant, winter bamboo, lotus root, steamed greens
AUD 36
Tiger beer battered soft shell crab
steamed buns, sriracha mayo, pickled veg
AUD 37
Duck red curry
pineapple, lychee
AUD 38
Tamarind braised beef rib, broccoli
roast shallots
AUD 39
Sri Lankan beetroot curry
AUD 34
Fresh rockling
sour orange curry, baby corn, betel leaf
AUD 37
Steamed Jasmine Rice
Market value (please ask)
Dessert
Vietnamese coffee créme caramel
crunchy coffee popcorn, burnt white chocolate, coconut ice cream
AUD 16
Chocolate & sesame parfait
dark chocolate mousse, salted sesame, cashew praline & palm sugar caramel
AUD 16
Yuzu & coconut cheesecake
toasted coconut, ginger, mango & lime
AUD 15
Crispy rice dumplings
palm sugar caramel & fried banana ice cream
AUD 16
House made coconut ice cream
salted peanuts & palm sugar rim
AUD 8
12:00-22:00 (Tue, Wed, Thu, Fri), 17:00-22:00 (Sat)
Small Plates
Duck relish
watermelon
AUD 6
Crab & pork filled wonton
red nam jim
AUD 7
Betel leaf
grilled Tasmanian salmon, sesame, chilli
AUD 7
Local squid
Malaysian sambal, pickled ginger
AUD 19
Thai marinated chicken rib
tamarind nam jim
AUD 3
Citrus-cured snapper
pomelo, coconut, crispy wontons
AUD 21
Twice cooked crispy lamb ribs
chilli jam
AUD 19
Sweet corn & green onion fritters
iceberg, herb salad, sweet chilli
AUD 18
Salads and Stir Fry
Stir fried Asian vegetables
oyster sauce
AUD 20
Local tomato salad
thai basil, split-pea fritter, shallots
AUD 30
Fried barramundi salad
watermelon, mint, shallots, red nam jim
AUD 36
Lemongrass Kangaroo salad
crispy noodles, cucumber, green onion
AUD 36
Pickled tea leaf salad
sesame, peanuts, tomato, wombok
AUD 34
Organic quinoa salad
marinated beef rump, bean shoots, mint, pomegranate
AUD 36
Eggplant ma po
tofu, Szechuan, spring onion
AUD 30
Stir fried wagyu beef
hor fun noodles, apple eggplant, mushrooms, sugar snaps
AUD 36
Scallop & lup cheong stir-fry
aby corn, capsicum, XO sauce
AUD 38
Pad Ped Gung
Stir-fried prawns, peas, capsicum, green peppercorns, wild ginger
AUD 38
Large Plates
Braised lamb shoulder
Burmese curry, green beans, okra, tomato
AUD 36
Local fried sea bream
yellow curry, capsicum, gailan
AUD 36
Braised ox cheek
southern Thai curry, sweet potato, carrot
AUD 36
Pork belly
apple slaw, chilli caramel, black vinegar
AUD 37
Green chicken curry
pea eggplant, winter bamboo, lotus root, steamed greens
AUD 36
Tiger beer battered soft shell crab
steamed buns, sriracha mayo, pickled veg
AUD 37
Duck red curry
pineapple, lychee
AUD 38
Tamarind braised beef rib, broccoli
roast shallots
AUD 39
Sri Lankan beetroot curry
AUD 34
Fresh rockling
sour orange curry, baby corn, betel leaf
AUD 37
Steamed Jasmine Rice
Market value (please ask)
Dessert
Vietnamese coffee créme caramel
crunchy coffee popcorn, burnt white chocolate, coconut ice cream
AUD 16
Chocolate & sesame parfait
dark chocolate mousse, salted sesame, cashew praline & palm sugar caramel
AUD 16
Yuzu & coconut cheesecake
toasted coconut, ginger, mango & lime
AUD 15
Crispy rice dumplings
palm sugar caramel & fried banana ice cream
AUD 16
House made coconut ice cream
salted peanuts & palm sugar rim
AUD 8
12:00-22:00 (Tue, Wed, Thu, Fri), 17:00-22:00 (Sat)
Lunch
Choose 3, 5 or 7 Options for your Lunch
Udon Noodles, Edamame, Sesame, Mushroom, Shiso, Wasabi, Soy
(G) (VG)
Market value (please ask)
Green Papaya, Beetroot, Pickled Carrot, Herb, Peanut, Chilli Salad
(N) (VG)
Market value (please ask)
Fried Rockling, Celery, Tomato, White Onion, Chilli, Coriander
Market value (please ask)
Corn Fritters, Sour Chilli Sauce, Pickled Ginger, Daikon
(G) (V)
Market value (please ask)
Bang Bang Chicken Salad, Green Onion, Sesame, Cucumber, Coriander
Market value (please ask)
Fried Cauliflower, Adobo Sauce, Black Pepper, Green Onion
(VG)
Market value (please ask)
Crispy Potato, Furikake, Chives, Japanese Pickle, Wasabi Mayo
(G) (V)
Market value (please ask)
Chickpeas, Tomato, Coriander, Curry Leaves, Chilli, Minty Yogurt
(VG)
Market value (please ask)
Hot & Sour Coconut Beef Noodles, Corn, Coriander, Fried Shallots
(G)
Market value (please ask)
Steamed Tofu, Satay Sauce, Cucumber Pickle, Coriander
(N) (VG)
Market value (please ask)
Lamb, Pumpkin, Betel Leaf Red Curry
Market value (please ask)
Slow Braised Goat, Black Pepper, Holy Basil, Crispy Garlic
Market value (please ask)
Pork Belly, Chilli Caramel, Apple Slaw, Black Vinegar
Market value (please ask)
12:00-22:00 (Tue, Wed, Thu, Fri), 17:00-22:00 (Sat)
Moto Taxi Menu
72PP
Betel Leaf, Prawn, Lime, Coconut, Chilli, Lemongrass
Market value (please ask)
Corn, Green Onion, Cheese Croquette, Wasabi Mayo, Pistachio Furikake
(N) (G) (D) (V)
Market value (please ask)
Cauliflower Kung Pao, Cashews, Sichuan Pepper, Chilli, Green Onion
(G) (N) (VG)
Market value (please ask)
Chicken Red Curry, Pumpkin, Thai Basil
Market value (please ask)
Pork Belly, Chilli Caramel, Black Vinegar, Apple Slaw
Market value (please ask)
Passionfruit Pana Cotta, Caramel Popcorn, Pandan Ice-Cream
(D)
Market value (please ask)
Moto Taxi Menu - Vegetarian
72PP
Betel Leaf, Pineapple, Coconut, Pumpkin Seeds, Herbs
(VG)
Market value (please ask)
Corn, Green Onion, Cheese Croquette, Wasabi Mayo, Pistachio Furikake
(N) (D) (V)
Market value (please ask)
Crispy Eggplant, Peanuts, Sesame, Pickled Carrot, Coriander, Hot ‘n’ Sour Sauce
(G) (N) (VG)
Market value (please ask)
Cauliflower Kung Pao, Cashews, Sichuan Pepper, Chilli, Green Onion
(N) (V) (G)
Market value (please ask)
Tofu, Roasted Pumpkin, Snake Bean, Tomato Red Curry
(VG)
Market value (please ask)
Passionfruit Pannacotta, Pandan Ice-Cream, Caramel Popcorn
(D)
Market value (please ask)
Tuk Tuk Menu
88PP
Betel Leaf, Prawn, Lime, Coconut, Chilli, Lemongrass
Market value (please ask)
Corn, Green Onion, Cheese Croquette, Wasabi Mayo, Pistachio Furikake
(N) (G) (D) (V)
Market value (please ask)
Salmon Tartare, Yuzu Pickled Grape, Wasabi Soy, Chives, Crispy Potato
(G)
Market value (please ask)
Cauliflower Kung Pao, Cashews, Sichuan Pepper, Chilli, Green Onion
(G) (N) (VG)
Market value (please ask)
Rockling, Green Papaya, Herbs, Pickled Carrot, Nouc Cham
Market value (please ask)
Chicken Red Curry, Pumpkin, Thai Basil
Market value (please ask)
Pork Belly, Chilli Caramel, Black Vinegar, Apple Slaw
Market value (please ask)
Passionfruit Pannacotta, Pandan Ice-Cream, Caramel Popcorn
(D)
Market value (please ask)
Tuk Tuk Menu - Vegetarian
88PP
Betel Leaf, Pineapple, Coconut, Pumpkin Seeds, Herbs
(VG)
Market value (please ask)
Corn, Green Onion, Cheese Croquette, Wasabi Mayo, Pistachio Furikake
(N) (G) (D) (V)
Market value (please ask)
Radish Cake, Avocado, Soy Roasted Pumpkin, Miso, Lemon Balm
(VG)
Market value (please ask)
Cauliflower Kung Pao, Cashews, Sichuan Pepper, Chilli, Green Onion
(N) (G) (VG)
Market value (please ask)
Broccolini Bang Bang - Cucumber, Baby Corn, Mushroom, Sesame
(VG)
Market value (please ask)
Crispy Eggplant, Peanuts, Sesame, Pickled Carrot, Coriander, Hot ‘n’ Sour Sauce
(N) (G) (VG)
Market value (please ask)
Tofu, Roasted Pumpkin, Snake Bean, Tomato Red Curry
(VG)
Market value (please ask)
Passionfruit Pannacotta, Pandan Ice-Cream, Caramel Popcorn
(D)
Market value (please ask)
Songthaew Menu
115PP
Betel Leaf - Prawn, Lime, Coconut, Chilli, Lemongrass
(S)
Market value (please ask)
Corn, Green Onion, Cheese Croquette, Wasabi Mayo, Pistachio Furikake
(N) (D) (V) (G)
Market value (please ask)
Chicken, Bacon, Mozzarella Dumplings-Spicy Mushroom, Shallot Sauce
(D) (G)
Market value (please ask)
Steamed Scallop, Vietnamese Curry, Lemongrass, Pickled Chilli
(S)
Market value (please ask)
Bang Bang Chicken Salad, Sesame, Chilli, Green Onion, Cucumber
Market value (please ask)
Tuna Tataki, Passionfruit & Green Chilli Nuoc Cham, Radish, Vietnamese Mint
Market value (please ask)
Lamb Ribs, Ginger BBQ Sauce, Chilli, Sesame
Market value (please ask)
Wagyu Beef Red Curry, Pumpkin, Snake Beans, Thai Basil
Market value (please ask)
Pork Belly, Chilli Caramel, Apple Slaw, Black Vinegar
Market value (please ask)
Yuzu Curd, Meringue, Coconut Ice-Cream, Tropical Fruit
(D) (V)
Market value (please ask)
Songthaew Menu - Vegetarian
115PP
Betel Leaf, Pineapple, Coconut, Pumpkin Seeds, Herbs
(VG)
Market value (please ask)
Corn, Green Onion, Cheese Croquette, Wasabi Mayo, Pistachio Furikake
(N) (G) (D) (V)
Market value (please ask)
Radish Cake, Avocado, Soy Roasted Pumpkin, Miso, Lemon Balm
(VG)
Market value (please ask)
Mushroom XO, Red Radish, Sichuan Cucumber, Crispy Potato Cake
(G) (VG)
Market value (please ask)
Cauliflower Kung Pao, Cashews, Sichuan Pepper, Chilli, Green Onion
(N) (G) (VG)
Market value (please ask)
Broccolini Bang Bang - Cucumber, Baby Corn, Mushroom, Sesame
(VG)
Market value (please ask)
Green Papaya, Pickled Carrot, Kohlrabi, Herbs, Chilli, Peanuts
(VG) (N)
Market value (please ask)
Crispy Eggplant, Peanuts, Sesame, Pickled Carrot, Coriander, Hot ‘n’ Sour Sauce
(N) (G) (VG)
Market value (please ask)
Tofu, Roasted Pumpkin, Snake Bean, Tomato Red Curry
(VG)
Market value (please ask)
Yuzu Curd, Meringue, Coconut Ice-Cream, Tropical Fruit
(D)
Market value (please ask)
12:00-22:00 (Tue, Wed, Thu, Fri), 17:00-22:00 (Sat)
Individual Pieces
Betel Leaf, Prawn, Lime, Coconut, Chilli, Lemongrass
(S)
AUD 9
Betel Leaf, Pineapple, Coconut, Pumpkin Seeds, Herbs
(VG)
AUD 8
Corn, Green Onion, Cheese Croquette, Wasabi Mayo, Pistachio Furikake
(G) (D) (V) (G)
AUD 9
Radish Cake, Avocado, Soy Roasted Pumpkin, Miso, Lemon Balm
(VG)
AUD 9
Radish Cake, Avocado, Soy Roasted Pumpkin, Miso, Lemon Balm
(VG)
AUD 9
Fish ‘n’ Chip - Crispy Snapper, Shichimi Salt, Potato Cake, Japanese Pickle, Seaweed Tartare
(G)
AUD 11
Steamed Scallop, Vietnamese Curry, Lemongrass, Pickled Chilli
(S)
AUD 11
Skewers, Dumplings & Such
Spicy Soy Ox Tongue Skewers, Tomato Kimchi (2pce)
AUD 25
Grilled Coconut Chicken, Nam Jim Jaew, Cucumber (2pce)
(G)
AUD 32
Corn Fritters, Sour Chilli Sauce, Pickled Ginger, Coriander (3pce)
(G) (V)
AUD 24
Prawn & Barramundi Dumplings, Chilli Oil, Red Vinegar, Chives (4pce)
(S) (G)
AUD 26
Chicken, Bacon, Mozzarella Dumplings, Spicy Mushroom, Shallot Sauce (4pce)
(G) (D)
AUD 24
Lamb Ribs, Ginger BBQ Sauce, Chilli, Sesame 36
AUD 36
Raw
Salmon Crudo, Yuzu Pickled Grape, Wasabi Soy, Chives
(G)
AUD 33
Tuna Tataki, Passionfruit & Green Chilli Nuoc Cham, Radish, Vietnamese Mint
AUD 36
Salads
Bang Bang Chicken Salad, Sesame, Chilli, Green Onion, Cucumber
AUD 30
Green Papaya, Pickled Carrot, Kohlrabi, Peanut, Herb Salad
(N) (VG)
AUD 26
Large Plates
Slow Cooked Goat, Thai Basil, Ginger, Black Pepper
AUD 46
Minced Wagyu, Hor Fun Noodles, Gailan, Rice Paddy Herb, Holy Basil
(G)
AUD 42
Pork Belly, Chilli Caramel, Apple Slaw, Black Vinegar
AUD 48
Rockling & Smashed Prawn In Banana Leaf, Green Curry Paste, Lemongrass
(S)
AUD 48
Roasted Chicken, Snowpeas, Mandarin, Masterstock Jus
(G)
AUD 42
Cauliflower Kung Pao, Cashews, Sichuan Pepper, Chilli, Green Onion
(N) (G) (VG)
AUD 33
Prawn, Squid, Scallops, Pad Cha Paste, Apple Eggplant, Red Peppers, Basil
(S)
AUD 48
Lamb Red Curry, Pumpkin, Snake Beans, Thai Basil
AUD 46
Stir Fried Greens, Pickled Ginger, Crispy Garlic, Oyster Sauce
AUD 16
Steamed Jasmine Rice
AUD 4
Dessert
Yuzu Curd, Meringue, Coconut Ice-Cream, Tropical Fruit
AUD 13
Sticky Ju-Jube Pudding, Palm Sugar & Coconut Butterscotch, Condensed Milk & Rum Ice Cream
AUD 16
Passionfruit Pannacotta, Pandan Ice-Cream, Caramel Popcorn
AUD 13
Fried Dough, Banana Compote, Nutella, Black Rice Ice-Cream
AUD 18
Small Plates
Duck relish
watermelon
AUD 6
Crab & pork filled wonton
red nam jim
AUD 7
Betel leaf
grilled Tasmanian salmon, sesame, chilli
AUD 7
Local squid
Malaysian sambal, pickled ginger
AUD 19
Thai marinated chicken rib
tamarind nam jim
AUD 3
Citrus-cured snapper
pomelo, coconut, crispy wontons
AUD 21
Twice cooked crispy lamb ribs
chilli jam
AUD 19
Sweet corn & green onion fritters
iceberg, herb salad, sweet chilli
AUD 18
Salads and Stir Fry
Stir fried Asian vegetables
oyster sauce
AUD 20
Local tomato salad
thai basil, split-pea fritter, shallots
AUD 30
Fried barramundi salad
watermelon, mint, shallots, red nam jim
AUD 36
Lemongrass Kangaroo salad
crispy noodles, cucumber, green onion
AUD 36
Pickled tea leaf salad
sesame, peanuts, tomato, wombok
AUD 34
Organic quinoa salad
marinated beef rump, bean shoots, mint, pomegranate
AUD 36
Eggplant ma po
tofu, Szechuan, spring onion
AUD 30
Stir fried wagyu beef
hor fun noodles, apple eggplant, mushrooms, sugar snaps
AUD 36
Scallop & lup cheong stir-fry
aby corn, capsicum, XO sauce
AUD 38
Pad Ped Gung
Stir-fried prawns, peas, capsicum, green peppercorns, wild ginger
AUD 38
Large Plates
Braised lamb shoulder
Burmese curry, green beans, okra, tomato
AUD 36
Local fried sea bream
yellow curry, capsicum, gailan
AUD 36
Braised ox cheek
southern Thai curry, sweet potato, carrot
AUD 36
Pork belly
apple slaw, chilli caramel, black vinegar
AUD 37
Green chicken curry
pea eggplant, winter bamboo, lotus root, steamed greens
AUD 36
Tiger beer battered soft shell crab
steamed buns, sriracha mayo, pickled veg
AUD 37
Duck red curry
pineapple, lychee
AUD 38
Tamarind braised beef rib, broccoli
roast shallots
AUD 39
Sri Lankan beetroot curry
AUD 34
Fresh rockling
sour orange curry, baby corn, betel leaf
AUD 37
Steamed Jasmine Rice
Market value (please ask)
Dessert
Vietnamese coffee créme caramel
crunchy coffee popcorn, burnt white chocolate, coconut ice cream
AUD 16
Chocolate & sesame parfait
dark chocolate mousse, salted sesame, cashew praline & palm sugar caramel
AUD 16
Yuzu & coconut cheesecake
toasted coconut, ginger, mango & lime
AUD 15
Crispy rice dumplings
palm sugar caramel & fried banana ice cream
AUD 16
House made coconut ice cream
salted peanuts & palm sugar rim
AUD 8
Lunch
Choose 3 ($35pp), 5 ($45pp) or 7 ($55pp) Options for your Lunch
Bang Bang Chicken Salad - Cucumber, Sesame, Coriander
Market value (please ask)
Corn Fritters, Sour Chilli Sauce, Ginger, Pickled Daikon
(G) (V)
Market value (please ask)
Roast Pumpkin, Sesame, Edamame, Green Onion Salad Yuzu Soy
(VG)
Market value (please ask)
Fish Larb - Smashed Rockling, Herbs, Lemongrass, Chilli, Roasted Rice Powder
Market value (please ask)
Green Papaya, Pickled Carrot, Kohlrabi, Herbs, Peanuts, Nuoc Cham
(VG) (N)
Market value (please ask)
Dan Dan Lamb Noodles - Choy, Soy, Sichuan Pepper, Chilli Oil
(G)
Market value (please ask)
Kung Pao Chicken - Fried Chicken, Red Peppers, Cashews, Chilli, Soy
(G) (N)
Market value (please ask)
Gamja Jorim - Honey, Soy Glazed Potato, Sesame, Chives, Chilli Flakes
(V) (G)
Market value (please ask)
Southern Asian Curry - Chickpeas, Mushroom, Roasted Carrot, Curry Leaf
(VG)
Market value (please ask)
Steamed Tofu, Satay Sauce, Cucumber Pickle, Coriander
(N) (VG)
Market value (please ask)
Beef, Potato Lotus Root Green Curry
Market value (please ask)
Slow Braised Goat, Black Pepper, Holy Basil, Crispy Garlic
Market value (please ask)
Pork Belly, Chilli Caramel, Apple Slaw, Black Vinegar
Market value (please ask)
Moto Taxi Menu
80PP
Betel Leaf, Prawn, Lime, Coconut, Chilli, Lemongrass
Market value (please ask)
Corn, Green Onion, Cheese Croquette, Wasabi Mayo, Pistachio Furikake
(N) (G) (D) (V)
Market value (please ask)
Cauliflower Kung Pao, Cashews, Sichuan Pepper, Chilli, Green Onion
(G) (N) (VG)
Market value (please ask)
Chicken Red Curry, Pumpkin, Thai Basil
Market value (please ask)
Pork Belly, Chilli Caramel, Black Vinegar, Apple Slaw
Market value (please ask)
Passionfruit Pana Cotta, Caramel Popcorn, Pandan Ice-Cream
(D)
Market value (please ask)
Moto Taxi Menu - Vegetarian
80PP
Betel Leaf, Pineapple, Coconut, Pumpkin Seeds, Herbs
(VG)
Market value (please ask)
Corn, Green Onion, Cheese Croquette, Wasabi Mayo, Pistachio Furikake
(N) (D) (V)
Market value (please ask)
Crispy Eggplant, Peanuts, Sesame, Pickled Carrot, Coriander, Hot ‘n’ Sour Sauce
(G) (N) (VG)
Market value (please ask)
Cauliflower Kung Pao, Cashews, Sichuan Pepper, Chilli, Green Onion
(N) (V) (G)
Market value (please ask)
Yellow Curry - Sugar Peas, Snake Beans, Pumpkin, Cashews, Lotus Root
(VG)
Market value (please ask)
Yuzu Curd, Meringue, Coconut Ice-Cream, Tropical Fruit
(D) (V)
Market value (please ask)
Tuk Tuk Menu
90PP
Betel Leaf, Prawn, Lime, Coconut, Chilli, Lemongrass
Market value (please ask)
Corn, Green Onion, Cheese Croquette, Wasabi Mayo, Pistachio Furikake
(N) (G) (D) (V)
Market value (please ask)
Salmon Tartare, Yuzu Pickled Grape, Wasabi Soy, Chives, Crispy Potato
(G)
Market value (please ask)
Cauliflower Kung Pao, Cashews, Sichuan Pepper, Chilli, Green Onion
(G) (N) (VG)
Market value (please ask)
Rockling, Green Papaya, Herbs, Pickled Carrot, Nouc Cham
Market value (please ask)
Chicken Red Curry, Pumpkin, Thai Basil
Market value (please ask)
Pork Belly, Chilli Caramel, Black Vinegar, Apple Slaw
Market value (please ask)
Passionfruit Pannacotta, Pandan Ice-Cream, Caramel Popcorn
(D)
Market value (please ask)
Tuk Tuk Menu - Vegetarian
90PP
Betel Leaf, Pineapple, Coconut, Pumpkin Seeds, Herbs
(VG)
Market value (please ask)
Corn, Green Onion, Cheese Croquette, Wasabi Mayo, Pistachio Furikake
(N) (G) (D) (V)
Market value (please ask)
Radish Cake, Avocado, Soy Roasted Pumpkin, Miso, Lemon Balm
(VG)
Market value (please ask)
Cauliflower Kung Pao, Cashews, Sichuan Pepper, Chilli, Green Onion
(N) (G) (VG)
Market value (please ask)
Broccolini Bang Bang - Cucumber, Baby Corn, Mushroom, Sesame
(VG)
Market value (please ask)
Crispy Eggplant, Peanuts, Sesame, Pickled Carrot, Coriander, Hot ‘n’ Sour Sauce
(N) (G) (VG)
Market value (please ask)
Yellow Curry - Sugar Peas, Snake Beans, Pumpkin, Cashews, Lotus Root
(VG)
Market value (please ask)
Yuzu Curd, Meringue, Coconut Ice-Cream, Tropical Fruit
(D) (V)
Market value (please ask)
Songthaew Menu
115PP
Betel Leaf - Prawn, Lime, Coconut, Chilli, Lemongrass
(S)
Market value (please ask)
Corn, Green Onion, Cheese Croquette, Wasabi Mayo, Pistachio Furikake
(N) (D) (V) (G)
Market value (please ask)
Chicken, Bacon, Mozzarella Dumplings-Spicy Mushroom, Shallot Sauce
(D) (G)
Market value (please ask)
Steamed Scallop, Vietnamese Curry, Lemongrass, Pickled Chilli
(S)
Market value (please ask)
Bang Bang Chicken Salad, Sesame, Chilli, Green Onion, Cucumber
Market value (please ask)
Tuna Tataki, Passionfruit Green Chilli Nuoc Cham, Radish, Vietnamese Mint
Market value (please ask)
Lamb Ribs, Ginger BBQ Sauce, Chilli, Sesame
Market value (please ask)
Wagyu Beef Red Curry, Pumpkin, Snake Beans, Thai Basil
Market value (please ask)
Pork Belly, Chilli Caramel, Apple Slaw, Black Vinegar
Market value (please ask)
Yuzu Curd, Meringue, Coconut Ice-Cream, Tropical Fruit
(D) (V)
Market value (please ask)
Songthaew Menu - Vegetarian
115PP
Betel Leaf, Pineapple, Coconut, Pumpkin Seeds, Herbs
(VG)
Market value (please ask)
Corn, Green Onion, Cheese Croquette, Wasabi Mayo, Pistachio Furikake
(N) (G) (D) (V)
Market value (please ask)
Radish Cake, Avocado, Soy Roasted Pumpkin, Miso, Lemon Balm
(VG)
Market value (please ask)
Mushroom XO, Red Radish, Sichuan Cucumber, Crispy Potato Cake
(G) (VG)
Market value (please ask)
Cauliflower Kung Pao, Cashews, Sichuan Pepper, Chilli, Green Onion
(N) (G) (VG)
Market value (please ask)
Broccolini Bang Bang - Cucumber, Baby Corn, Mushroom, Sesame
(VG)
Market value (please ask)
Green Papaya, Pickled Carrot, Kohlrabi, Herbs, Chilli, Peanuts
(VG) (N)
Market value (please ask)
Crispy Eggplant, Peanuts, Sesame, Pickled Carrot, Coriander, Hot ‘n’ Sour Sauce
(N) (G) (VG)
Market value (please ask)
Yellow Curry - Sugar Peas, Snake Beans, Pumpkin, Cashews, Lotus Root
(VG)
Market value (please ask)
Yuzu Curd, Meringue, Coconut Ice-Cream, Tropical Fruit
(D)
Market value (please ask)
Individual Pieces
Betel Leaf, Prawn, Lime, Coconut, Chilli, Lemongrass
(S)
AUD 9
Betel Leaf, Pineapple, Coconut, Pumpkin Seeds, Herbs
(VG)
AUD 8
Corn, Green Onion, Cheese Croquette, Wasabi Mayo, Pistachio Furikake
(G) (D) (V) (G)
AUD 9
Radish Cake, Avocado, Soy Roasted Pumpkin, Miso, Lemon Balm
(VG)
AUD 9
Radish Cake, Avocado, Soy Roasted Pumpkin, Miso, Lemon Balm
(VG)
AUD 9
Fish ‘n’ Chip - Crispy Snapper, Shichimi Salt, Potato Cake, Japanese Pickle, Seaweed Tartare
(G)
AUD 11
Steamed Scallop, Vietnamese Curry, Lemongrass, Pickled Chilli
(S)
AUD 11
Skewers, Dumplings Such
Spicy Soy Ox Tongue Skewers, Tomato Kimchi (2pce)
AUD 25
Grilled Coconut Chicken, Nam Jim Jaew, Cucumber (2pce)
(G)
AUD 32
Corn Fritters, Sour Chilli Sauce, Pickled Ginger, Coriander (3pce)
(G) (V)
AUD 24
Prawn Barramundi Dumplings, Chilli Oil, Red Vinegar, Chives (4pce)
(S) (G)
AUD 26
Chicken, Bacon, Mozzarella Dumplings, Spicy Mushroom, Shallot Sauce (4pce)
(G) (D)
AUD 24
Lamb Ribs, Ginger BBQ Sauce, Chilli, Sesame 36
AUD 36
Raw
Salmon Crudo, Yuzu Pickled Grape, Wasabi Soy, Chives
(G)
AUD 33
Tuna Tataki, Passionfruit Green Chilli Nuoc Cham, Radish, Vietnamese Mint
AUD 36
Salads
Bang Bang Chicken Salad, Sesame, Chilli, Green Onion, Cucumber
AUD 30
Green Papaya, Pickled Carrot, Kohlrabi, Peanut, Herb Salad
(N) (VG)
AUD 26
Large Plates
Slow Cooked Goat, Thai Basil, Ginger, Black Pepper
AUD 46
Minced Wagyu, Hor Fun Noodles, Gailan, Rice Paddy Herb, Holy Basil
(G)
AUD 42
Pork Belly, Chilli Caramel, Apple Slaw, Black Vinegar
AUD 48
Rockling Smashed Prawn In Banana Leaf, Green Curry Paste, Lemongrass
(S)
AUD 48
Roasted Chicken, Snowpeas, Mandarin, Masterstock Jus
(G)
AUD 42
Cauliflower Kung Pao, Cashews, Sichuan Pepper, Chilli, Green Onion
(N) (G) (VG)
AUD 33
Prawn, Squid, Scallops, Pad Cha Paste, Apple Eggplant, Red Peppers, Basil
(S)
AUD 48
Lamb Red Curry, Pumpkin, Snake Beans, Thai Basil
AUD 46
Stir Fried Greens, Pickled Ginger, Crispy Garlic, Oyster Sauce
AUD 16
Steamed Jasmine Rice
AUD 4
Dessert
Yuzu Curd, Meringue, Coconut Ice-Cream, Tropical Fruit
AUD 13
Sticky Ju-Jube Pudding, Palm Sugar Coconut Butterscotch, Condensed Milk Rum Ice Cream
AUD 16
Passionfruit Pannacotta, Pandan Ice-Cream, Caramel Popcorn
AUD 13
Mandarin Cake, Nutella, Condensed Milk, Burnt White Chocolate, Cinnamon Ice Cream.
(D) (N) (V)
AUD 18
Small Plates
Duck relish
watermelon
AUD 6
Crab & pork filled wonton
red nam jim
AUD 7
Betel leaf
grilled Tasmanian salmon, sesame, chilli
AUD 7
Local squid
Malaysian sambal, pickled ginger
AUD 19
Thai marinated chicken rib
tamarind nam jim
AUD 3
Citrus-cured snapper
pomelo, coconut, crispy wontons
AUD 21
Twice cooked crispy lamb ribs
chilli jam
AUD 19
Sweet corn & green onion fritters
iceberg, herb salad, sweet chilli
AUD 18
Salads and Stir Fry
Stir fried Asian vegetables
oyster sauce
AUD 20
Local tomato salad
thai basil, split-pea fritter, shallots
AUD 30
Fried barramundi salad
watermelon, mint, shallots, red nam jim
AUD 36
Lemongrass Kangaroo salad
crispy noodles, cucumber, green onion
AUD 36
Pickled tea leaf salad
sesame, peanuts, tomato, wombok
AUD 34
Organic quinoa salad
marinated beef rump, bean shoots, mint, pomegranate
AUD 36
Eggplant ma po
tofu, Szechuan, spring onion
AUD 30
Stir fried wagyu beef
hor fun noodles, apple eggplant, mushrooms, sugar snaps
AUD 36
Scallop & lup cheong stir-fry
aby corn, capsicum, XO sauce
AUD 38
Pad Ped Gung
Stir-fried prawns, peas, capsicum, green peppercorns, wild ginger
AUD 38
Large Plates
Braised lamb shoulder
Burmese curry, green beans, okra, tomato
AUD 36
Local fried sea bream
yellow curry, capsicum, gailan
AUD 36
Braised ox cheek
southern Thai curry, sweet potato, carrot
AUD 36
Pork belly
apple slaw, chilli caramel, black vinegar
AUD 37
Green chicken curry
pea eggplant, winter bamboo, lotus root, steamed greens
AUD 36
Tiger beer battered soft shell crab
steamed buns, sriracha mayo, pickled veg
AUD 37
Duck red curry
pineapple, lychee
AUD 38
Tamarind braised beef rib, broccoli
roast shallots
AUD 39
Sri Lankan beetroot curry
AUD 34
Fresh rockling
sour orange curry, baby corn, betel leaf
AUD 37
Steamed Jasmine Rice
Market value (please ask)
Dessert
Vietnamese coffee créme caramel
crunchy coffee popcorn, burnt white chocolate, coconut ice cream
AUD 16
Chocolate & sesame parfait
dark chocolate mousse, salted sesame, cashew praline & palm sugar caramel
AUD 16
Yuzu & coconut cheesecake
toasted coconut, ginger, mango & lime
AUD 15
Crispy rice dumplings
palm sugar caramel & fried banana ice cream
AUD 16
House made coconut ice cream
salted peanuts & palm sugar rim
AUD 8
Lunch
Choose 3 ($35pp), 5 ($45pp) or 7 ($55pp) Options for your Lunch
Bang Bang Chicken Salad - Cucumber, Sesame, Coriander
Market value (please ask)
Corn Fritters, Sour Chilli Sauce, Ginger, Pickled Daikon
(G) (V)
Market value (please ask)
Roast Pumpkin, Sesame, Edamame, Green Onion Salad & Yuzu Soy
(VG)
Market value (please ask)
Fish Larb - Smashed Rockling, Herbs, Lemongrass, Chilli, Roasted Rice Powder
Market value (please ask)
Green Papaya, Pickled Carrot, Kohlrabi, Herbs, Peanuts, Nuoc Cham
(VG) (N)
Market value (please ask)
Dan Dan Lamb Noodles - Choy, Soy, Sichuan Pepper, Chilli Oil
(G)
Market value (please ask)
Kung Pao Chicken - Fried Chicken, Red Peppers, Cashews, Chilli, Soy
(G) (N)
Market value (please ask)
Gamja Jorim - Honey, Soy Glazed Potato, Sesame, Chives, Chilli Flakes
(V) (G)
Market value (please ask)
Southern Asian Curry - Chickpeas, Mushroom, Roasted Carrot, Curry Leaf
(VG)
Market value (please ask)
Steamed Tofu, Satay Sauce, Cucumber Pickle, Coriander
(N) (VG)
Market value (please ask)
Beef, Potato & Lotus Root Green Curry
Market value (please ask)
Slow Braised Goat, Black Pepper, Holy Basil, Crispy Garlic
Market value (please ask)
Pork Belly, Chilli Caramel, Apple Slaw, Black Vinegar
Market value (please ask)
Moto Taxi Menu
80PP
Betel Leaf, Prawn, Lime, Coconut, Chilli, Lemongrass
Market value (please ask)
Corn, Green Onion, Cheese Croquette, Wasabi Mayo, Pistachio Furikake
(N) (G) (D) (V)
Market value (please ask)
Cauliflower Kung Pao, Cashews, Sichuan Pepper, Chilli, Green Onion
(G) (N) (VG)
Market value (please ask)
Chicken Red Curry, Pumpkin, Thai Basil
Market value (please ask)
Pork Belly, Chilli Caramel, Black Vinegar, Apple Slaw
Market value (please ask)
Passionfruit Pana Cotta, Caramel Popcorn, Pandan Ice-Cream
(D)
Market value (please ask)
Moto Taxi Menu - Vegetarian
80PP
Betel Leaf, Pineapple, Coconut, Pumpkin Seeds, Herbs
(VG)
Market value (please ask)
Corn, Green Onion, Cheese Croquette, Wasabi Mayo, Pistachio Furikake
(N) (D) (V)
Market value (please ask)
Crispy Eggplant, Peanuts, Sesame, Pickled Carrot, Coriander, Hot ‘n’ Sour Sauce
(G) (N) (VG)
Market value (please ask)
Cauliflower Kung Pao, Cashews, Sichuan Pepper, Chilli, Green Onion
(N) (V) (G)
Market value (please ask)
Yellow Curry - Sugar Peas, Snake Beans, Pumpkin, Cashews, Lotus Root
(VG)
Market value (please ask)
Yuzu Curd, Meringue, Coconut Ice-Cream, Tropical Fruit
(D) (V)
Market value (please ask)
Tuk Tuk Menu
90PP
Betel Leaf, Prawn, Lime, Coconut, Chilli, Lemongrass
Market value (please ask)
Corn, Green Onion, Cheese Croquette, Wasabi Mayo, Pistachio Furikake
(N) (G) (D) (V)
Market value (please ask)
Salmon Tartare, Yuzu Pickled Grape, Wasabi Soy, Chives, Crispy Potato
(G)
Market value (please ask)
Cauliflower Kung Pao, Cashews, Sichuan Pepper, Chilli, Green Onion
(G) (N) (VG)
Market value (please ask)
Rockling, Green Papaya, Herbs, Pickled Carrot, Nouc Cham
Market value (please ask)
Chicken Red Curry, Pumpkin, Thai Basil
Market value (please ask)
Pork Belly, Chilli Caramel, Black Vinegar, Apple Slaw
Market value (please ask)
Passionfruit Pannacotta, Pandan Ice-Cream, Caramel Popcorn
(D)
Market value (please ask)
Tuk Tuk Menu - Vegetarian
90PP
Betel Leaf, Pineapple, Coconut, Pumpkin Seeds, Herbs
(VG)
Market value (please ask)
Corn, Green Onion, Cheese Croquette, Wasabi Mayo, Pistachio Furikake
(N) (G) (D) (V)
Market value (please ask)
Radish Cake, Avocado, Soy Roasted Pumpkin, Miso, Lemon Balm
(VG)
Market value (please ask)
Cauliflower Kung Pao, Cashews, Sichuan Pepper, Chilli, Green Onion
(N) (G) (VG)
Market value (please ask)
Broccolini Bang Bang - Cucumber, Baby Corn, Mushroom, Sesame
(VG)
Market value (please ask)
Crispy Eggplant, Peanuts, Sesame, Pickled Carrot, Coriander, Hot ‘n’ Sour Sauce
(N) (G) (VG)
Market value (please ask)
Yellow Curry - Sugar Peas, Snake Beans, Pumpkin, Cashews, Lotus Root
(VG)
Market value (please ask)
Yuzu Curd, Meringue, Coconut Ice-Cream, Tropical Fruit
(D) (V)
Market value (please ask)
Songthaew Menu
115PP
Betel Leaf - Prawn, Lime, Coconut, Chilli, Lemongrass
(S)
Market value (please ask)
Corn, Green Onion, Cheese Croquette, Wasabi Mayo, Pistachio Furikake
(N) (D) (V) (G)
Market value (please ask)
Chicken, Bacon, Mozzarella Dumplings-Spicy Mushroom, Shallot Sauce
(D) (G)
Market value (please ask)
Steamed Scallop, Vietnamese Curry, Lemongrass, Pickled Chilli
(S)
Market value (please ask)
Bang Bang Chicken Salad, Sesame, Chilli, Green Onion, Cucumber
Market value (please ask)
Tuna Tataki, Passionfruit & Green Chilli Nuoc Cham, Radish, Vietnamese Mint
Market value (please ask)
Lamb Ribs, Ginger BBQ Sauce, Chilli, Sesame
Market value (please ask)
Wagyu Beef Red Curry, Pumpkin, Snake Beans, Thai Basil
Market value (please ask)
Pork Belly, Chilli Caramel, Apple Slaw, Black Vinegar
Market value (please ask)
Yuzu Curd, Meringue, Coconut Ice-Cream, Tropical Fruit
(D) (V)
Market value (please ask)
Songthaew Menu - Vegetarian
115PP
Betel Leaf, Pineapple, Coconut, Pumpkin Seeds, Herbs
(VG)
Market value (please ask)
Corn, Green Onion, Cheese Croquette, Wasabi Mayo, Pistachio Furikake
(N) (G) (D) (V)
Market value (please ask)
Radish Cake, Avocado, Soy Roasted Pumpkin, Miso, Lemon Balm
(VG)
Market value (please ask)
Mushroom XO, Red Radish, Sichuan Cucumber, Crispy Potato Cake
(G) (VG)
Market value (please ask)
Cauliflower Kung Pao, Cashews, Sichuan Pepper, Chilli, Green Onion
(N) (G) (VG)
Market value (please ask)
Broccolini Bang Bang - Cucumber, Baby Corn, Mushroom, Sesame
(VG)
Market value (please ask)
Green Papaya, Pickled Carrot, Kohlrabi, Herbs, Chilli, Peanuts
(VG) (N)
Market value (please ask)
Crispy Eggplant, Peanuts, Sesame, Pickled Carrot, Coriander, Hot ‘n’ Sour Sauce
(N) (G) (VG)
Market value (please ask)
Yellow Curry - Sugar Peas, Snake Beans, Pumpkin, Cashews, Lotus Root
(VG)
Market value (please ask)
Yuzu Curd, Meringue, Coconut Ice-Cream, Tropical Fruit
(D)
Market value (please ask)
Individual Pieces
Betel Leaf, Prawn, Lime, Coconut, Chilli, Lemongrass
(S)
AUD 9
Betel Leaf, Pineapple, Coconut, Pumpkin Seeds, Herbs
(VG)
AUD 8
Corn, Green Onion, Cheese Croquette, Wasabi Mayo, Pistachio Furikake
(G) (D) (V) (G)
AUD 9
Radish Cake, Avocado, Soy Roasted Pumpkin, Miso, Lemon Balm
(VG)
AUD 9
Radish Cake, Avocado, Soy Roasted Pumpkin, Miso, Lemon Balm
(VG)
AUD 9
Fish ‘n’ Chip - Crispy Snapper, Shichimi Salt, Potato Cake, Japanese Pickle, Seaweed Tartare
(G)
AUD 11
Steamed Scallop, Vietnamese Curry, Lemongrass, Pickled Chilli
(S)
AUD 11
Skewers, Dumplings & Such
Spicy Soy Ox Tongue Skewers, Tomato Kimchi (2pce)
AUD 25
Grilled Coconut Chicken, Nam Jim Jaew, Cucumber (2pce)
(G)
AUD 32
Corn Fritters, Sour Chilli Sauce, Pickled Ginger, Coriander (3pce)
(G) (V)
AUD 24
Prawn & Barramundi Dumplings, Chilli Oil, Red Vinegar, Chives (4pce)
(S) (G)
AUD 26
Chicken, Bacon, Mozzarella Dumplings, Spicy Mushroom, Shallot Sauce (4pce)
(G) (D)
AUD 24
Lamb Ribs, Ginger BBQ Sauce, Chilli, Sesame 36
AUD 36
Raw
Salmon Crudo, Yuzu Pickled Grape, Wasabi Soy, Chives
(G)
AUD 33
Tuna Tataki, Passionfruit & Green Chilli Nuoc Cham, Radish, Vietnamese Mint
AUD 36
Salads
Bang Bang Chicken Salad, Sesame, Chilli, Green Onion, Cucumber
AUD 30
Green Papaya, Pickled Carrot, Kohlrabi, Peanut, Herb Salad
(N) (VG)
AUD 26
Large Plates
Slow Cooked Goat, Thai Basil, Ginger, Black Pepper
AUD 46
Minced Wagyu, Hor Fun Noodles, Gailan, Rice Paddy Herb, Holy Basil
(G)
AUD 42
Pork Belly, Chilli Caramel, Apple Slaw, Black Vinegar
AUD 48
Rockling & Smashed Prawn In Banana Leaf, Green Curry Paste, Lemongrass
(S)
AUD 48
Roasted Chicken, Snowpeas, Mandarin, Masterstock Jus
(G)
AUD 42
Cauliflower Kung Pao, Cashews, Sichuan Pepper, Chilli, Green Onion
(N) (G) (VG)
AUD 33
Prawn, Squid, Scallops, Pad Cha Paste, Apple Eggplant, Red Peppers, Basil
(S)
AUD 48
Lamb Red Curry, Pumpkin, Snake Beans, Thai Basil
AUD 46
Stir Fried Greens, Pickled Ginger, Crispy Garlic, Oyster Sauce
AUD 16
Steamed Jasmine Rice
AUD 4
Dessert
Yuzu Curd, Meringue, Coconut Ice-Cream, Tropical Fruit
AUD 13
Sticky Ju-Jube Pudding, Palm Sugar & Coconut Butterscotch, Condensed Milk & Rum Ice Cream
AUD 16
Passionfruit Pannacotta, Pandan Ice-Cream, Caramel Popcorn
AUD 13
Mandarin Cake, Nutella, Condensed Milk, Burnt White Chocolate, Cinnamon Ice Cream.
(D) (N) (V)
AUD 18
About
Restaurant name
Red Spice Road
Japanese
レッド・スパイス・ロード
Korean
레드 스파이스 로드
Reservations
Accepts reservations・Real-time reservation
Cuisine
Phone number
Address
Hours
Sunday
Closed
Monday
Closed
Tuesday
12:00~22:00
Accepts reservations
Wednesday
12:00~22:00
Accepts reservations
Thursday
12:00~22:00
Accepts reservations
Friday
12:00~22:00
Accepts reservations
Saturday
17:00~22:00
Accepts reservations
Public holiday
Closed
Budget
AUD 62
Seating Options
Table
Smoking
Unknown
Opening date
Unknown
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