Tokuissho Gyoza Kasai Main Store
独一処餃子 葛西本店
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An authentic Chinese restaurant with exquisite handmade gyoza
Ratings
Japan User ratings3.55(4 reviews)Reviews
Photos
Menu
＋All-you-can-drink option is available for +2,200 yen!
＋All-you-can-drink option is available for +2,200 yen!
＋All-you-can-drink option is available for +2,200 yen!
Our recommended spicy dish
5 pieces with pork and napa cabbage
5 pieces with chives, egg, and vermicelli
5 pieces with pork and radish
5 pieces filled with meat, shrimp, shiitake mushrooms, onion, and bamboo shoots
5 pieces with pork, cabbage, and chives
5 pieces with pork and large leaf
5 pieces with pork, green beans, and red miso
5 pieces with pork, egg, and cherry tomatoes
5 pieces filled with shrimp, scallops, meat, and chives
5 pieces with pork and cabbage
6 pieces with pork and garlic chives
3 pieces filled with pork, garlic chives, and ham
5 pieces with pork, clams, and garlic chives
5 pieces with pork and kimchi
6 pieces with pork and chives
5 pieces with pork and long green onions
5 pieces with meat and takana
5 pieces with pork and celery
5 pieces with pork and garlic sprouts
4 pieces of soup dumplings
5 pieces with shrimp
4 pieces with shark fin
5 pieces with pork and onion
2 pieces
5 pieces with pork and cilantro
5 pieces with scallops, pork, and vegetables
5 pieces with corn, pork, and vegetables
5 pieces with pork, shrimp, and scallops
Sweet Vinegar Flavor
Salty flavor
Spicy
Spicy
Spicy
Spicy
Spicy
Sichuan style
Sichuan style
・Stir-fried Eggplant with Salt and Pepper…1,100 yen・Eggplant with Special Sauce…1,100 yen・Stir-fried Eggplant with Soy Sauce…1,100 yen・Stir-fried Scallops and Mushrooms with Salt…1,430 yen・Stir-fried Shiitake Mushrooms and Bok Choy with Salt…1,100 yen・Stir-fried Shrimp and Bok Choy with Salt…1,320 yen・Stir-fried Scallops and Bok Choy with Salt…1,320 yen・Crab and Asparagus with Special Sauce…1,485 yen・Stir-fried Spinach with Garlic…990 yen・Stir-fried Water Spinach with Garlic (Seasonal)…1,100 yen・Stir-fried Tofu Sprouts with Salt…990 yen・Lettuce with Oyster Sauce…1,045 yen・Stir-fried Pork and Komatsuna…990 yen
・Crab Omelette (with special sauce)…1,100 yen・Stir-fried Eggs, Wood Ear Mushrooms, and Scallops in Soy Sauce…1,320 yen・Stir-fried Eggs, Wood Ear Mushrooms, and Pork in Soy Sauce…990 yen・Stir-fried Eggs and Tomatoes with Salt…990 yen・Seafood and Tofu Stewed with Salt…1,100 yen・Soft Stir-fried Shrimp and Eggs (Salt Flavor)…1,320 yen・Authentic Sichuan-style Mapo Tofu (Very Spicy)…1,650 yen・Mapo Tofu (Spicy)…935 yen・Seafood Crispy Rice…1,650 yen・Mixed Vegetable Crispy Rice…1,320 yen・Mapo Tofu Crispy Rice (Spicy)…1,320 yen・Shrimp Chili Crispy Rice…1,650 yen
・Our original noodles with guts and vegetables…770 yen・Soy sauce ramen…660 yen・Miso ramen…770 yen・Chashu noodles…880 yen・Miso chashu noodles…935 yen・Bean sprout noodles…770 yen・Takana ramen…770 yen・Salt flavor tanmen…770 yen・Shrimp tanmen salt flavor…1,100 yen・Shrimp, squid, and small shellfish tanmen soy sauce flavor…1,100 yen・Our original tantanmen…880 yen・Mapo noodles…990 yen・Five ingredient tanmen soy sauce flavor…990 yen・Tenshin noodles salt flavor…990 yen・Noodles with pork cartilage…990 yen・Noodles with braised pork…1,100 yen・Wonton noodles soy sauce flavor…880 yen・Wonton soup salt flavor…660 yen・Jajangmyeon without sauce…935 yen・Stir-fried noodles with sauce…880 yen・Five ingredient stir-fried noodles with sauce…990 yen・Seafood stir-fried noodles salt flavor…1,100 yen・Five ingredient fried noodles with sauce…990 yen・Fried noodles with sauce…990 yen・Fried rice vermicelli…880 yen・Seafood stir-fried rice vermicelli…1,100 yen・Cold Chinese noodles [Summer limited]…990 yen・Sesame sauce cold noodles [Summer limited]…880 yen・Zaru Chinese noodles dipping noodles…660 yen・Miso vegetable tanmen…880 yen・Hormone ramen…990 yen・Spicy mala noodles…1,100 yen・Noodles with beef…1,320 yen・Hot and sour tanmen…990 yen・Cubed beef and vegetable stir-fried noodles…1,320 yen・Special super spicy ramen spicy flavor…1,100 yen・Noodles without soup tantanmen…990 yen
・Fried Rice…660 yen・Pickled Mustard Fried Rice…770 yen・Five-Ingredient Fried Rice…935 yen・Shrimp Fried Rice…935 yen・Crab Fried Rice…1,100 yen・Kimchi Fried Rice…935 yen・Dry Curry Fried Rice…935 yen・Our Original Black Fried Rice…935 yen・Takana Fried Rice…935 yen・Chinese Rice Bowl…990 yen・Mapo Rice Bowl…990 yen・Tenshin Rice Bowl…990 yen・Mapo Eggplant Rice Bowl…990 yen・Stir-Fried Pork Rice Bowl…990 yen・Braised Pork Rice Bowl…1,150 yen・Diced Beef and Vegetable Stew Rice Bowl…1,150 yen・Rice…275 yen・Small Rice…198 yen・Homemade Spicy Miso Fried Rice [Spicy]…935 yen
・Shark Fin Soup for one…990 yen・Corn Soup for two…825 yen・Egg Soup for two…660 yen・Hot and Sour Soup for two…880 yen・Vegetable Soup for two…660 yen
・Seasoned Zha Cai…495 yen・Authentic Kimchi…495 yen・Seasoned Menma…495 yen・Pickle Assortment (Zha Cai, Kimchi, Menma)…660 yen
・3 pieces of sesame balls…715 yen・Fried bread…605 yen・3 pieces of char siu buns…660 yen・Radish cake…660 yen・Homemade almond tofu…440 yen
A representative type of yellow wine (brewed liquor) made near Shaoxing City in Zhejiang Province, China. It can only be called Shaoxing wine if it is made from high-quality glutinous rice and water from the Jianhu Lake, and has been aged for at least three years. Shaoxing wine contains a high amount of amino acids, providing health benefits such as appetite stimulation, fatigue recovery, and aiding digestion, making it an alcoholic beverage that can be enjoyed by anyone, regardless of gender or age.
・One cup (180ml)…680 yen・Two cups (360ml)…1,200 yen・640ml bottle…1,980 yen
・One cup (180ml)…1,250 yen・600ml bottle…4,200 yen
In Zhejiang Province, China, this auspicious sake is named after the tradition of burying Shaoxing wine underground when a daughter is born, and after storing it for about 18 years, it is dug up and consumed when the daughter gets married. Recommended for celebratory occasions! 500ml bottle
A liquor named after being distilled twice. It is characterized by a strong taste and aroma made from high-purity alcohol. Among the various types of baijiu, it is particularly popular among the common people in Beijing, with an alcohol content of 56 degrees.
A 39-degree glass of wine secretly cherished by Confucius, produced in Qufu, Shandong Province, the birthplace of Confucius.
A smooth and aromatic liquor distilled from sorghum, barley, and fava beans, produced in the northeastern region of China. It is enjoyed as a health drink that promotes metabolism, with an alcohol content of 62 degrees.
A sorghum liquor produced in Xinghua Village, Fenyang County, Shanxi Province, China, known as a representative famous liquor of China with an alcohol content of 53 degrees.
A Chinese medicinal liquor made by infusing Fenjiu with bamboo leaves, dried tangerine peel, and ten other medicinal herbs, and adding sugar. It has effects such as promoting digestion and has an alcohol content of 45 degrees.
This is a sister product made with the same ingredients and manufacturing methods as the famous Chinese liquor Wuliangye. It has a lower alcohol content than Wuliangye, resulting in a highly aromatic and mellow sweet liquor. 45 degrees, 500ml bottle.
This is a liquor that expresses the ideal of the six blessings (longevity, wealth, health, virtue, harmony, and filial piety) and the six elements of liquor quality (aroma, richness, depth, sweetness, smoothness, and purity) coming together. It is a fragrant and well-balanced baijiu, produced at the renowned Wuliangye distillery, with an alcohol content of 38 degrees in a 475ml bottle.
Made by squeezing only the delicious parts. Medium mug
A traditional authentic beer that focuses on the 'richness, bitterness, and flavor' that recreates the taste of lagers from around the 1960s.
A refreshing taste with the aroma of three types of hops.
Lemon with an unprecedented crisp and delicious taste. *Within the Hyouketsu brand.
Authentic deliciousness. A new whiskey experience. A faint sweet aroma and a clear mouthfeel. A rich taste with layers of flavor. Refreshing mega jug highball - Mega size... 1,078 yen; Regular size... 580 yen
A faintly sweet aroma and a smooth taste.
Complex and rich flavor.
A deep-flavored Shaoxing wine highball made with Guo Guo Long Shan's fine brewing process.
Highball made with red wine
Glass - Small... 803 yen, Large... 1,100 yen
A mellow flavor loved by restaurants, cheers to another day of hard work.
180ml
300ml
[Sweet Potato] Rice Koji / Fukuoka / 25 degrees / 900ml - Glass... 530 yen - Bottle... 3,300 yen
[Sweet Potato] Sweet potato, rice malt / Kagoshima / 25 degrees / 720ml - Glass... 530 yen - Bottle... 3,300 yen
Soju (Type A) 25 degrees / 700ml bottle
25 degrees / 720ml bottle (Sweet Potato / Barley)
(Apricot liquor) A fragrant aroma and fruity taste. ・On the rocks…550 yen ・Soda mix…583 yen
(A drink made from hawthorn) A vibrant aroma reminiscent of strawberries and a sweet and sour taste. ・On the rocks…550 yen ・With soda…583 yen
(Apple liquor) A refreshing aroma of green apples, with a hint of sweetness and a deep flavor. ・On the rocks…550 yen ・With soda…583 yen
(Osmanthus-flavored liquor) A splendid aroma and elegant taste created by the petals of osmanthus flowers and grapes. ・On the rocks…550 yen ・With soda…583 yen
A California wine with a red, fresh, and fruity flavor. Glass
Red and white bottles each
