twenty-eight Atlantic

Geranium, Cucumber, Yuzu Kosho*

Leche de Tigre, Passion Fruit, Cilantro

Guanciale, Shiitake, Belper Knolle

Farm Squash, Heirloom Tomato Concassé, Dashi Plankton Broth

Corn Variations, Baked Okinawa Sweet Potato, Koji Jus*

Whipped Ganache, Chocolate Mirror, Velvet Cake

Smoked Salsify, Wilted Spinach, Truffle Espuma

Chatham Honey, Local Tomatoes, Pine Nuts

Pate Brisée, Heirloom Tomato, Feta Espuma

Fettuccine, Shaved Parmesan, Torn Basil

Wood Fired Cone Cabbage, Blood Orange, Herbal Soil

Candied Coconut, Passion Fruit, Compressed Pineapple

Traditional Accompaniments

Local Honey, Yuzu Marmalade, Quince

Raw Vegetables & Hummus

Artisanal Meats, Toast, Fig Chutney

with Traditional Accompaniments

Chatham Honey, Local Tomatoes, Pine Nuts

Geranium, Cucumber, Yuzu Kosho

Leche de Tigre, Passion Fruit, Cilantro

Salt and Pepper Squid, Horseradish, Scallion

Guanciale, Shiitake, Belper Knolle

Pate Brisée, Heirloom Tomato, Feta Espuma

Spring Peas, Oats, Guanciale

Corn Variations, Baked Okinawa Sweet Potato, Koji Jus

Oyster Mushrooms, Charred Baby Gem Lettuce, Chicken Dumpling

Smoked Salsify, Wilted Spinach, Truffle Espuma

Savoy Cabbage, Duck Leg Pie, Pickled Blackberry, Sesame Lebneh

Farm Squash, Heirloom Tomato Concassé, Dashi Plankton Broth

Brown Butter Mochi, Madagascar Vanilla Bean, Calvados

Candied Coconut, Passion Fruit, Compressed Pineapple

Whipped Ganache, Chocolate Mirror, Velvet Cake

Geranium, Cucumber, Yuzu Kosho*

Leche de Tigre, Passion Fruit, Cilantro

Guanciale, Shiitake, Belper Knolle

Farm Squash, Heirloom Tomato Concassé, Dashi Plankton Broth

Corn Variations, Baked Okinawa Sweet Potato, Koji Jus*

Whipped Ganache, Chocolate Mirror, Velvet Cake

Smoked Salsify, Wilted Spinach, Truffle Espuma

Chatham Honey, Local Tomatoes, Pine Nuts

Pate Brisée, Heirloom Tomato, Feta Espuma

Fettuccine, Shaved Parmesan, Torn Basil

Wood Fired Cone Cabbage, Blood Orange, Herbal Soil

Candied Coconut, Passion Fruit, Compressed Pineapple

Traditional Accompaniments

Local Honey, Yuzu Marmalade, Quince

Raw Vegetables & Hummus

Artisanal Meats, Toast, Fig Chutney

with Traditional Accompaniments

Chatham Honey, Local Tomatoes, Pine Nuts

Geranium, Cucumber, Yuzu Kosho

Leche de Tigre, Passion Fruit, Cilantro

Salt and Pepper Squid, Horseradish, Scallion

Guanciale, Shiitake, Belper Knolle

Pate Brisée, Heirloom Tomato, Feta Espuma

Spring Peas, Oats, Guanciale

Corn Variations, Baked Okinawa Sweet Potato, Koji Jus

Oyster Mushrooms, Charred Baby Gem Lettuce, Chicken Dumpling

Smoked Salsify, Wilted Spinach, Truffle Espuma

Savoy Cabbage, Duck Leg Pie, Pickled Blackberry, Sesame Lebneh

Farm Squash, Heirloom Tomato Concassé, Dashi Plankton Broth

Brown Butter Mochi, Madagascar Vanilla Bean, Calvados

Candied Coconut, Passion Fruit, Compressed Pineapple

Whipped Ganache, Chocolate Mirror, Velvet Cake

Geranium, Cucumber, Yuzu Kosho*

Leche de Tigre, Passion Fruit, Cilantro

Guanciale, Shiitake, Belper Knolle

Farm Squash, Heirloom Tomato Concassé, Dashi Plankton Broth

Corn Variations, Baked Okinawa Sweet Potato, Koji Jus*

Whipped Ganache, Chocolate Mirror, Velvet Cake

Smoked Salsify, Wilted Spinach, Truffle Espuma

Chatham Honey, Local Tomatoes, Pine Nuts

Pate Brisée, Heirloom Tomato, Feta Espuma

Fettuccine, Shaved Parmesan, Torn Basil

Wood Fired Cone Cabbage, Blood Orange, Herbal Soil

Candied Coconut, Passion Fruit, Compressed Pineapple

Pear Maple Butter, Anchovy Tapenade

Mignonette, Mushroom XO, Horseradish*

Chickpea Purée, Chile Crunch

Parsnip, Brown Butter Balsamic, Winter Truffle

Pine Syrup, Grits

Pecorino, House Made Pasta, Guanciale

Braised Greens, Local Turnips, Black Garlic, Mushrooms

Caramelized Fennel, Tomato Chutney, Za'atar Chickpea Purée

Clams, Bonito, Pork Ends, Parsley Cream

Baked Potato, Smoked Oyster Demi

Saffron Cous-Cous, Pomegranate, Olives, Mint

Mussels, Butternut Squash, Coconut, Chili, Lime

Brown Butter Mochi, Madagascar Vanilla Bean, Calvados

Medjool Dates, Maple, Mascarpone

Sour Cherry Compote, Whipped Vanilla Ganache, Brownie Crust

Traditional Accompaniments

Local Honey, Yuzu Marmalade, Quince

Raw Vegetables & Hummus

Artisanal Meats, Toast, Fig Chutney

with Traditional Accompaniments

Chatham Honey, Local Tomatoes, Pine Nuts

Geranium, Cucumber, Yuzu Kosho

Leche de Tigre, Passion Fruit, Cilantro

Salt and Pepper Squid, Horseradish, Scallion

Guanciale, Shiitake, Belper Knolle

Pate Brisée, Heirloom Tomato, Feta Espuma

Spring Peas, Oats, Guanciale

Corn Variations, Baked Okinawa Sweet Potato, Koji Jus

Oyster Mushrooms, Charred Baby Gem Lettuce, Chicken Dumpling

Smoked Salsify, Wilted Spinach, Truffle Espuma

Savoy Cabbage, Duck Leg Pie, Pickled Blackberry, Sesame Lebneh

Farm Squash, Heirloom Tomato Concassé, Dashi Plankton Broth

Brown Butter Mochi, Madagascar Vanilla Bean, Calvados

Candied Coconut, Passion Fruit, Compressed Pineapple

Whipped Ganache, Chocolate Mirror, Velvet Cake

Geranium, Cucumber, Yuzu Kosho*

Leche de Tigre, Passion Fruit, Cilantro

Guanciale, Shiitake, Belper Knolle

Farm Squash, Heirloom Tomato Concassé, Dashi Plankton Broth

Corn Variations, Baked Okinawa Sweet Potato, Koji Jus*

Whipped Ganache, Chocolate Mirror, Velvet Cake

Smoked Salsify, Wilted Spinach, Truffle Espuma

Chatham Honey, Local Tomatoes, Pine Nuts

Pate Brisée, Heirloom Tomato, Feta Espuma

Fettuccine, Shaved Parmesan, Torn Basil

Wood Fired Cone Cabbage, Blood Orange, Herbal Soil

Candied Coconut, Passion Fruit, Compressed Pineapple

Pear Maple Butter, Anchovy Tapenade

Mignonette, Mushroom XO, Horseradish*

Chickpea Purée, Chile Crunch

Parsnip, Brown Butter Balsamic, Winter Truffle

Pine Syrup, Grits

Pecorino, House Made Pasta, Guanciale

Braised Greens, Local Turnips, Black Garlic, Mushrooms

Caramelized Fennel, Tomato Chutney, Za'atar Chickpea Purée

Clams, Bonito, Pork Ends, Parsley Cream

Baked Potato, Smoked Oyster Demi

Saffron Cous-Cous, Pomegranate, Olives, Mint

Mussels, Butternut Squash, Coconut, Chili, Lime

Brown Butter Mochi, Madagascar Vanilla Bean, Calvados

Medjool Dates, Maple, Mascarpone

Sour Cherry Compote, Whipped Vanilla Ganache, Brownie Crust