Garam Masala

Name: Garam Masala
Telephone: +81334271985
Price range: JPY 4,500
Rating: 3.73

ガラムマサラ

3.73

（2 reviews）

JPY 1,500

JPY 4,500

Indian

Setagaya-ku, Tokyo, Japan

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,500

JPY 4,500

Hours

Sunday

11:30~14:30

(L.O.14:00)

Monday

11:30~14:30

(L.O.14:00)

Tuesday

11:30~14:30

(L.O.14:00)

Wednesday

11:30~14:30

(L.O.14:00)

Thursday

Closed

Friday

11:30~14:30

(L.O.14:00)

Saturday

11:30~14:30

(L.O.14:00)

Public holiday

11:30~14:30

(L.O.14:00)

Address

Nearby stations

0.03km from Kyoudou station0.90km from Miyanosaka station1.03km from Yamashita station1.08km from Chitosefunabashi station1.10km from Goutokuji station1.18km from Matsubara station

Seating Options

Table Private Room

Facilities

No parking

No washlet

No barrier-free

No Wi-Fi

No power

Payment methods

Credit cards accepted (VISA, Master, JCB, AMEX, Diners), E-money accepted (Transit IC, iD, QUICPay), QR code payment accepted (PayPay)

June 7 to July 4, 2026

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28	29	30	7/1	2	3	4

：Real-time reservation

：Request

：No available seats

：Closed

A restaurant where you can enjoy otherworldly spice creative cuisine

Garam Masala is a place where you can enjoy creative dishes that maximize the allure of spices. Each visit offers a new taste experience, with innovative and unique dishes that are highly regarded. In particular, the well-balanced and rich-flavored curry is loved by many customers. Coupled with hospitable service, you can spend a truly satisfying time here.

Ratings

3.73（2 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

3.5

Service

Ambience

Value

Reviews

ちーろぐ

@logchihaya

Dec 10, 2025

3.5

Food

3.5

Service

Ambience

Value

Date and time of your visit: 12, 2025 Breakfast

Budget per person: JPY 8,000

The famous restaurant 'Garam Masala' in Kyodo is an authentic Indian restaurant where you can fully enjoy the charm of spices. The signature lemon chicken is a masterpiece that harmonizes the freshness of lemon with the depth of spices, making it highly recommended for first-timers. The black spice mutton and tender bone-in lamb are also very appealing dishes, and the ability to enjoy them leisurely with drinks is a major attraction. There is a selection of rare spice-based drinks such as fennel gin and cardamom shochu, allowing for enjoyable pairings with the food. With a calm atmosphere, it is perfect for dining with friends, exploring with curry lovers, or making your debut in spice cuisine. This is a restaurant I especially recommend for a 'night when you want to feel good with spices.' For more details, visit here: https://eat.hangover.work/yummy/kyoudou-garammasala/