UNAGINOBORI
鰻昇 飾磨本店
3.12
（1 reviews）JPY 2,500
Eel
Himeji-shi, Hyogo, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 2,500
Hours
Sunday
Closed
Monday
11:00~14:00
(L.O.13:30)
Accepts reservations
Tuesday
11:00~14:00
(L.O.13:30)
Accepts reservations
Wednesday
11:00~14:00
(L.O.13:30)
Accepts reservations
Thursday
11:00~14:00
(L.O.13:30)
Accepts reservations
Friday
11:00~14:00
(L.O.13:30)
Accepts reservations
Saturday
11:00~14:00
(L.O.13:30)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
1.02km from Nishishikama station
Facilities
Parking lot available
Payment methods
QR code payment available
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
：Real-time reservation
：Request
：No available seats
：Closed
A new sensation of fluffy unaju
At Unasho Shikama Main Store, you can enjoy a hearty and innovative fluffy unaju made with a whole eel. The freshly grilled, large, and tender eel fills your mouth with its savory flavor. The combination of rich eel and refreshing wasabi is exquisite, providing a satisfying yet light experience. Savor the delightful aroma of the charcoal-grilled eel and indulge in its deliciousness to your heart's content.
Ratings
3.12（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.17(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Courses
To be chosen on the day
JPY 0
★Reservations for take-out are available here★.
If you are making a reservation for takeout, please make your reservation here and indicate the takeout menu and number of takeout items in the request box....
JPY 0
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
UNAGINOBORI
Japanese
鰻昇 飾磨本店
Korean
우나기쇼 시키마본텐
Simplified Chinese
鰻昇 飾磨本店
Traditional Chinese (Taiwan)
鰻昇 飾磨本店
Traditional Chinese (Hong Kong)
鰻昇 飾磨本店
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
1.02km from Nishishikama station
Hours
Sunday
Closed
Monday
11:00~14:00
(L.O.13:30)
Accepts reservations
Tuesday
11:00~14:00
(L.O.13:30)
Accepts reservations
Wednesday
11:00~14:00
(L.O.13:30)
Accepts reservations
Thursday
11:00~14:00
(L.O.13:30)
Accepts reservations
Friday
11:00~14:00
(L.O.13:30)
Accepts reservations
Saturday
11:00~14:00
(L.O.13:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 2,500
Payment methods
QR code payment available
Facilities
Parking lot
available 店前4台、第二駐車場8台
Smoking
Non-smoking
Opening date
December 4, 2021
Restaurant details
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