Niboshi Ichijo
煮干し一直線
3.53
（0 reviews）JPY 1,500JPY 1,500
Ramen
Kitakatsuragi-gun Oji-cho, Nara, Japan
Reservations
No reservations
Cuisine
Budget
JPY 1,500JPY 1,500
Hours
Address
Nearby stations
Seating Options
Counter
Facilities
Parking lot available
Payment methods
Credit cards accepted(VISA and Master) and QR code payment available
Ratings
3.53（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
ramen
Special Boiled Dried Fish Straight
This ramen is made using only the highest quality Ibuki dried sardines and kelp to create a broth that is thoroughly free of any unpleasantness, light and yet full of flavor. It is truly a delicately clear and refined ramen that allows you to taste the umami. Made with carefully selected dried sardines!
JPY 1,150
Mixed noodles
Mazeni Bojanky SP
JPY 1,200
Mazeni Bojunky
JPY 1,000
Rice dishes
Rare Char Siu Donburi
JPY 350
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Niboshi Ichijo
Reservations
No reservations
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
11:30~16:00
(L.O.15:45)
Accepts reservations
17:00~22:30
Accepts reservations
Monday
8:00~10:00
Accepts reservations
11:30~16:00
(L.O.15:45)
Accepts reservations
17:00~22:30
Accepts reservations
Tuesday
8:00~10:00
Accepts reservations
11:30~16:00
(L.O.15:45)
Accepts reservations
17:00~22:30
Accepts reservations
Wednesday
8:00~10:00
Accepts reservations
11:30~16:00
(L.O.15:45)
Accepts reservations
17:00~22:30
Accepts reservations
Thursday
11:30~16:00
(L.O.15:45)
Accepts reservations
17:00~22:30
Accepts reservations
Friday
11:30~16:00
(L.O.15:45)
Accepts reservations
17:00~26:00
Accepts reservations
Saturday
11:30~16:00
(L.O.15:45)
Accepts reservations
17:00~26:00
Accepts reservations
Public holiday
11:30~16:00
(L.O.15:45)
Accepts reservations
17:00~22:30
Accepts reservations
Budget
JPY 1,500JPY 1,500
Seating Options
Counter
Payment methods
Credit cards accepted(VISA and Master) and QR code payment available
Facilities
Parking lot
available
2台
Smoking
Non-smoking
Opening date
February 13, 2019
Restaurant details
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