Uo Chokubaijo Tsudau Suisan

The style of enjoying fresh oysters by steaming them yourself is a characteristic feature. You can savor the deliciousness of oysters through various cooking methods such as oil-marinated oysters and grilled oysters. The desserts are also exquisite, especially the tart, which has a refreshing citrus flavor that is appealing. Lemonade soda is also recommended.

The interior has terrace seating, providing an open atmosphere where you can enjoy your meal while overlooking the sea. The staff is attentive and casually shares tips on how to eat oysters and recommendations. Every visit offers a pleasant time, creating a relaxing space.

This is a restaurant that continues to provide fresh seafood from the local area. You can enjoy seasonal live fish that change throughout the year, and it has been loved by the local people for many years. The dishes that make the most of fresh ingredients are well-known, and every visit brings new discoveries and excitement.