Overview

Ratings and Reviews

Menu

About

Visited

Hakone Kayaka

Name: Hakone Kayaka
Telephone: +81460844141
Price range: JPY 4,000
Rating: 3.07

箱根かや香

3.07

（3 reviews）

JPY 4,000

Kaiseki

Ashigarashimo-gun Hakone Machi, Kanagawa, Japan

6

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 4,000

Hours

Sunday

11:00~14:00

Accepts reservations

17:30~21:00

(L.O.20:00)

Accepts reservations

Monday

11:00~14:00

Accepts reservations

17:30~21:00

(L.O.20:00)

Accepts reservations

Tuesday

11:00~14:00

Accepts reservations

17:30~21:00

(L.O.20:00)

Accepts reservations

Wednesday

Closed

Thursday

Closed

Friday

11:00~14:00

Accepts reservations

17:30~21:00

(L.O.20:00)

Accepts reservations

Saturday

11:00~14:00

Accepts reservations

17:30~21:00

(L.O.20:00)

Accepts reservations

Public holiday

11:00~14:00

Accepts reservations

17:30~21:00

(L.O.20:00)

Accepts reservations

Address

Facilities

Parking lot available

Payment methods

Credit cards accepted(VISA,Master,JCB,AMEX,Diners),Electronic money accepted(Transportation IC card)

June 7 to July 4, 2026

S	M	T	W	T	F	S
7	8	9	10	11	12	13
14	15	16	17	18	19	20
21	22	23	24	25	26	27
28	29	30	7/1	2	3	4

：Real-time reservation

：Request

：No available seats

：Closed

A cozy Japanese-style izakaya

Hakone Kayaka is a tranquil izakaya that embodies a Japanese aesthetic. All dishes are handmade, providing high satisfaction in both taste and portion size, allowing you to enjoy new flavors with each visit. The charcoal-grilled skewers and fresh seafood dishes are particularly exquisite and beloved by many regular customers. The interior is clean, bright, and welcoming, creating a relaxed atmosphere for enjoying your meal.

Ratings

3.07（3 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

5

Service

4

Ambience

4

Value

5

Japan User ratings3.18(2 reviews)

Food

5.00

Service

4.00

Ambience

4.00

Value

5.00

Reviews

JKUBOTA

@kubojin

Japan

Jul 9, 2024

4.8

Date and time of your visit: 7, 2024 Dinner

Reservations

This is my second visit. It's a very popular restaurant and it was difficult to make a reservation, but I finally managed to revisit! The sashimi, steak, side dishes, etc., are all delicious and reasonably priced. I heard that Ita-san is managing the kitchen with 2 chefs and 2 staff members in the dining area. I even made a reservation for two months ahead on my way out.

JKUBOTA

@kubojin

Japan

Feb 18, 2024

4.8

Food

5

Service

4

Ambience

4

Value

5

Date and time of your visit: 2, 2024 Dinner

Reservations

Budget per person: JPY 3,000

This is my second time trying, as the restaurant was fully booked last time and I could not get a reservation. The counter seats 6 and has a nice atmosphere. Anyway, the menu is rich and fun to choose from! For the main course, there are sashimi, grilled meat by part, yakitori, and motsu stew. I was impressed by how hard it must be to prepare the food. The food was better than I expected and I will definitely repeat the experience. The portions are also very generous and the cost is great!

1