Shuishu Horumon NIKURIKIYA Kamata East Exit Store
大衆ホルモン肉力屋 蒲田東口店
3.30
（1 reviews）JPY 1,500JPY 3,000
Yakiniku
Ota-ku, Tokyo, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500JPY 3,000
Hours
Sunday
12:00~23:30
(L.O.23:00)
Accepts reservations
Monday
11:30~23:30
(L.O.23:00)
Accepts reservations
Tuesday
11:30~23:30
(L.O.23:00)
Accepts reservations
Wednesday
11:30~23:30
(L.O.23:00)
Accepts reservations
Thursday
11:30~23:30
(L.O.23:00)
Accepts reservations
Friday
11:30~23:30
(L.O.23:00)
Accepts reservations
Saturday
12:00~23:30
(L.O.23:00)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.20km from Kamata station0.52km from Keikyuukamata station0.90km from Hasunuma station1.09km from Umeyashiki station
Seating Options
Counter
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(Transportation IC card), and QR code payment available(PayPay, d Pay, Rakuten Pay, and au PAY)
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：Real-time reservation
：Request
：No available seats
：Closed
Enjoy fresh grilled hormone in a Showa retro atmosphere
Taishu Hormone Nikurikiya Kamata East Exit is a yakiniku restaurant where you can enjoy fresh grilled hormone in a Showa retro atmosphere. You can indulge in the luxurious experience of grilling meat slowly over a shichirin, and the lively interior, along with attentive service, ensures a satisfying experience with delicious food.
Highlights
Ratings
3.30（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food
Drink
Courses
The most popular "NIKURIKIYA COURSE" 8 dishes for 3480 yen (with all-you-can-drink for 2 hours)! 8-course "NIKURIKIYA COURSE" 3480 yen (with 2 hours all-you-can-drink)
This is a highly recommended course that allows you to enjoy a well-balanced menu of specialties such as motsu sashimi, specialty meat platter, and hana-gut odori (flower gut dance). A special 2-hour all-you-can-drink package (L.O. 30 minutes before) is included, and you can extend the all-you-can-drink package by 30 minutes for an additional 500 yen.
JPY 4,000
Available on the same day & from 2 persons】A full lineup of popular menus! All-Star Course" 11 dishes, 4980 yen (with 2 hours all-you-can-drink)
The NIKURIKIYA ALL STAR COURSE features all of our popular menu items, such as motsu sashimi, our famous meat platter, and our yakiniku menu. A special 2-hour all-you-can-drink package (L.O. 30 minutes before) is included, and you can extend the all-you-can-drink package by 30 minutes for an additional 500 yen.
JPY 5,000
Motsu Sashi
Fresh Offal Platter
JPY 750
Sliced Raw Fish
JPY 350
Sashimi
JPY 350
Tanmoto Yukke
JPY 430
Beef White Senmai Sashimi
JPY 650
Spicy Leek and Offal Sauce
JPY 480
Pork Liver Sashimi
JPY 550
Specialties and Other Grilled Dishes
Specialty Meat Platter
JPY 1,080
Super Meat Platter
JPY 1,850
Korean Traditional Burda Chicken
JPY 550
Shirokoro Festival
JPY 650
Spicy Flower Sausage Dance
JPY 750
Fresh Lamb Loin
JPY 1,180
Domestic Beef Sukiyaki
JPY 1,430
Exquisite Item
bean sprouts
JPY 430
Napa Cabbage Kimchi
JPY 480
Meat Power House's Potato Salad
JPY 430
Namul Assortment
JPY 430
Pork Trotters
JPY 580
Beef Tendon with Ponzu Sauce
JPY 580
This Month's Kimchi
JPY 550
Pork
Pork Liver/Flower Intestine
JPY 430
Fatty Tuna Liver
JPY 550
Pork Offal
JPY 430
Pork Tongue/Gorohatsu
JPY 430
Pork Neck/Pork Mixed Hormone
JPY 430
Pork Heart
JPY 550
Pork Jowl
JPY 550
Garlic Butter Harami
JPY 650
Kagoshima Pork Belly
JPY 750
Beef
Maruchou
JPY 980
Shimachou/Kiara
JPY 880
Beef Mixed Hormone
JPY 750
Beef Tongue Salt
JPY 1,380
Beef Tongue
JPY 1,780
Meat Power Karubi
JPY 1,280
Beef Skirt Steak
JPY 1,280
Grilled Beef Three-Style Platter
JPY 1,780
Meat Accompaniment
Garlic Slice
JPY 180
Green Chili Pepper Slices
JPY 180
Sanchu
JPY 380
Green Onion Munch
JPY 480
Soup
Vegetable Soup
JPY 380
Yukgaejang Soup
You can make it a rice soup for an additional 200 yen.
JPY 980
Green Chili Teggutan Soup
You can make it a rice soup for an additional 200 yen.
JPY 980
Soron Tang Soup
You can make it a rice soup for an additional 200 yen.
JPY 880
Cold Noodles
JPY 680
Rice
Rice Small
JPY 200
Rice Medium
JPY 250
Rice Large
JPY 300
brimming with cartoons
JPY 880
Bibimbap
JPY 680
Green Onion Miso Rice
JPY 350
Grilled Vegetables
Onion/Shiitake
JPY 330
Green Pepper
JPY 330
Dessert
Vanilla Ice / Recommended Sherbet
JPY 330
Maple Bread Ice Cream
JPY 430
Beer
Draft Beer (Asahi Super Dry)
JPY 550
Mega Draft Beer
JPY 1,100
Large Bottle of Beer
JPY 780
Highball
Highball
JPY 480
Bari King
JPY 530
Coke Highball
JPY 530
Ginger Highball
JPY 530
Wine, Umeshu, Sake
Cracked Red Wine
JPY 480
Plum Wine (On the Rocks, Watered Down, Soda Mixed)
JPY 480
Nihonshu Kikumasamune (Warm/Cold)
JPY 480
Hoppy White/Black
Hoppy Set Each
JPY 480
Hoppy Outside
JPY 250
Medium Shochu
JPY 250
Sour
Oolong Highball
JPY 480
Green Tea Highball
JPY 480
Chuhai
JPY 430
Tomato High
JPY 480
Calpis Sour
JPY 480
Vice
JPY 480
Gari Gari Kun Sour
JPY 480
Pickled Plum Sour
JPY 480
Lemon Sour
Lemon Sour
JPY 480
Meat Power Lemon Sour
JPY 480
Fresh Lemon Sour
JPY 530
Shochu Artisan Lemon Sour
JPY 480
Italian Lemon Sour
JPY 480
Shari Shari no Kanmiya
Shari Gold Lemon
JPY 430
Shari Kane Ume
JPY 430
Shochu on the rocks, with water, or with hot water
Imo Shochu Kuro Kirishima
JPY 480
Imo Shochu Kinkuro
JPY 480
Barley Shochu First Edition
JPY 480
Makkoli
Eidomakori Turtle
JPY 1,850
Eidomakori Glass
JPY 430
Soft Drink
Oolong tea
JPY 300
Green Tea
JPY 300
Orange Juice
JPY 330
Cola
JPY 330
Plum Soda
JPY 330
Calpis
JPY 330
Tomato Juice
JPY 350
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Shuishu Horumon NIKURIKIYA Kamata East Exit Store
Japanese
大衆ホルモン肉力屋 蒲田東口店
Korean
타이슈호르몬 니쿠리쿠야 카마타히가시구치텐
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.20km from Kamata station0.52km from Keikyuukamata station0.90km from Hasunuma station1.09km from Umeyashiki station
Hours
Sunday
12:00~23:30
(L.O.23:00)
Accepts reservations
Monday
11:30~23:30
(L.O.23:00)
Accepts reservations
Tuesday
11:30~23:30
(L.O.23:00)
Accepts reservations
Wednesday
11:30~23:30
(L.O.23:00)
Accepts reservations
Thursday
11:30~23:30
(L.O.23:00)
Accepts reservations
Friday
11:30~23:30
(L.O.23:00)
Accepts reservations
Saturday
12:00~23:30
(L.O.23:00)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,500JPY 3,000
Seating Options
Counter
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(Transportation IC card), and QR code payment available(PayPay, d Pay, Rakuten Pay, and au PAY)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Smoking
Opening date
November 10, 2016
Restaurant details
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