Toyama Country Club Restaurant

The Toyama Country Club Restaurant offers a diverse menu that can be enjoyed between rounds of golf. Dishes like oyakodon, chilled tantanmen, and Toyama set meals bring out the maximum flavor of their ingredients, making them perfect for a meal after playing. The combination of the creamy egg and aged chicken in the oyakodon is exquisite, and the sesame-based soup in the chilled tantanmen has a rich depth of flavor. This restaurant elevates your time at the golf course with delicious cuisine.