Unagi no Naruse Takarazuka Sakasegawa

Among the nationwide chain of eel specialty shops, this location near Sakasegawa Station is renowned for its grilled eel with a smoky aroma. The tail section is crispy and fragrant, while the flesh is fluffy, creating a delightful contrast in texture that whets the appetite. Diners can freely adjust the flavor with additional sauce, sansho pepper, or wasabi, making for a highly satisfying dish when paired with clear soup and grilled rice balls.