Thai-namite on Brady Street

Deep-fried spring roll shell stuffed with ground pork, carrot, glass noodle, cabbage and mushroom, served with plum sauce.

Fresh rice sheet stuffed with fried egg, tofu, rice noodle, green lettuce, cucumber and carrot, served with chefs special sauce topped with crushed peanuts. Contains nuts.

Thin rice noodles stir fried with choice of meat, egg, bean sprout, fried tofu, green onion and crushed peanut. Contains nuts.

Stir fried wide rice noodles with choice of meat, egg, broccoli and Chinese broccoli in brown sauce. Make it with: beef, pork, chicken, tolu, shrimp($2 extra).

Choice of meat, bamboo shoots, bell peppers and sweet basil leaves in coconut milk and red curry sauce. Make it with: beef, pork, chicken, tolu, shrimp($2 extra).

Choice of meat, green bean, bamboo shoots, bell peppers and sweet basil leaves in coconut milk and green curry sauce. Make it with: beef, pork, chicken, tolu, shrimp($2 extra).

Stir fried choice of meat with bell pepper, onion, sweet basil, holy basil and spicy chili sauce. Make it with: beef, pork, chicken, tolu, shrimp($2 extra).

Stir fried choice of meat with garlic and pepper sauce served on top of sauteed vegetables. Make it with: beef, pork, chicken, tolu, shrimp($2 extra).

Crab stick, cucumber, avocado and masago.

Smoked salmon and cream cheese.