Dongbaekatu Canso

A set that can be enjoyed with tender pork cutlet and savory pork loin

A Yangnyeom-style cutlet made by deep-frying ribs and loin whole and served with homemade sauce.

A healthy cream pasta made with mushrooms, onions, garlic, bacon, and Cheongyang chili peppers

Homemade tomato sauce with plenty of shrimp for a sophisticated taste

Tender pork cutlet made with low-temperature aged meat

The unique soft and chewy texture of the safe cutlet

Thinly minced sirloin wrapped in premium cheese flavor

A special cutlet from a rare part of the pig

Made with the finest pork, this cutlet has a chewy texture Dip it in tartar sauce for an even more delicious taste

Homemade tomato pasta with kimchi fried rice croquettes

Creamy pasta with Korean-style kimchi pilaf croquettes

Premium oil pasta topped with truffle cream sauce and deep-fried king prawns

A unique pasta dish with mentaiko (spicy cod roe) added to a creamy sauce

A spicy pasta dish with plenty of seafood and a kick of heat

Creamy and spicy seafood cream pasta