Wa Bar Sakana to Sake Tamaru
和バル 肴と酒 田丸
3.17
（0 reviews）JPY 3,500
Izakaya
Amagasaki-shi, Hyogo, Japan
0
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 3,500
Hours
Sunday
15:00~22:00
(L.O.21:30)
Accepts reservations
Monday
15:00~22:00
(L.O.21:30)
Accepts reservations
Tuesday
15:00~22:00
(L.O.21:30)
Accepts reservations
Wednesday
15:00~22:00
(L.O.21:30)
Accepts reservations
Thursday
Closed
Friday
17:00~22:00
(L.O.21:30)
Accepts reservations
Saturday
15:00~22:00
(L.O.21:30)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.21km from Tsukaguchi station1.06km from Tsukaguchi station
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA and Master), Electronic money accepted(Transportation IC card), and QR code payment available(PayPay and au PAY)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
：Real-time reservation
：Request
：No available seats
：Closed
Highlights
Ratings
3.17（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
Tamaru's Banquet Omakase Course / A course featuring the owner's specialties using carefully selected ingredients purchased on the day of the banquet, all-you-can-drink included from 5,000 yen
A course meal centered on seafood purchased at the market every day. The owner, a skilled chef with 30 years of experience in Japanese cuisine, will prepare a delicious course of the day.
JPY 6,000
Menu Example: Please enjoy the fresh seafood of the changing seasons sourced daily from the market.
The menu below is an example (as of January 2025). Please feel free to contact our staff for inquiries.
Please enjoy dishes centered around fresh seafood sourced daily from the market by skilled artisans.
Market value (please ask)
Sashimi platter available
Aomori True Bluefin Tuna
JPY 1,280
Akashi Hirauji
JPY 780
Akō Nama Oyster
JPY 880
Akashi Red Sea Cucumber
JPY 780
Ghost Vinegar Miso
JPY 880
One Dish
Akashi Grilled Eel
JPY 980
Grilled Chicken
JPY 780
Grilled Eel Liver
JPY 580
Beef Thigh Grill
JPY 880
Black Wagyu A5 Hanishita Steak
JPY 1,980
Boiled Shellfish
JPY 680
Grilled Yellowtail with Salt
JPY 880
Iwashimirinbushi
JPY 480
Urume Maru Dried Fish (Extra Large One)
JPY 380
Grilled Yellowtail Collar with Salt
JPY 980
Spicy Cod Roe
JPY 580
Iri Ginnan
JPY 580
Burdock Root Fried Chicken
JPY 480
Today's Chef's Salad
JPY 680
Octopus Garlic Stir-fry
JPY 880
White Talent's Light Pickles
JPY 280
Dashi Maki Mikishi's Special Egg
JPY 480
Ei Hire Aburi
JPY 480
Stir-fried Shrimp and Gunma Green Onion with Oyster Sauce
JPY 880
Hokkaido Silver Cod Miso Marinade
JPY 1,280
Twisted Chicken Kimchi Stew
JPY 1,380
Pork Kimchi Stew
JPY 1,280
Buri Nabe
JPY 1,280
Chicken Hot Pot
JPY 1,080
Tatami Sardine
JPY 380
Okara
JPY 280
Croquette 1 piece
JPY 200
Tempura Various 150 Yen and Up
Can be served as a platter.
Tempura Various Types 150 Yen and Up
Eggplant, Asparagus, Pumpkin, Mixed Tempura, Onion, Sea Bream with Shiso, Shrimp, Maitake Mushroom, Octopus, Chicken, Shiitake Mushroom, Lotus Root, Chikuwa, Scallop, Fried Oysters. *Contents may vary by season.
Market value (please ask)
Oden can be served as a platter
Various Oden 100 yen and up
Kaki, gobo tempura, chikuwa, pig's feet, ito konnyaku, daikon, thick fried tofu, grilled tofu, jako tempura, beef tendon, egg, kikurage tempura, ganmo
Market value (please ask)
Beer [Draft Beer]
Kirin First Press Medium
JPY 495
Kirin First Press Small
JPY 440
Kirin Classic Lager
JPY 770
Sapporo Akaboshi
JPY 770
Asahi Super Dry
JPY 770
Non-Alcoholic Beer Killing Greens Free
JPY 440
Chuhai
Frozen Sugar-Free Lemon
JPY 495
Lemon
JPY 440
Sudachi
JPY 440
Lime
JPY 440
Calpis
JPY 440
grape
JPY 440
JJ (Jasmine Flower)
JPY 550
Sake
Kikumasamune S
JPY 440
Kikumasamune W
JPY 880
Highball
White Horse Highball
First drink... 495 yen Second drink... 385 yen Third drink and beyond... 220 yen
Market value (please ask)
Kirin Land Highball
JPY 550
Kirin Land Mega Highball
JPY 990
Kaku Highball
JPY 550
Corner Mega Highball
JPY 990
Fuji Single Malt Japanese Whiskey
JPY 770
Fruit Wine
Nigori Apricot Liqueur
JPY 550
Gyu Gyu Tto Aragoshi Series Mikan, Momo, Ume Various Types
JPY 550
Shochu [Barley]
Kanpachi
JPY 660
Nikaido
JPY 495
Nakanaka
JPY 660
Shochu [Sweet Potato]
Kurokirishima
JPY 495
Akagiritou
JPY 660
San Yake
JPY 660
Momentary Person
JPY 660
Golden Palace
JPY 495
Wine
Glass Wine (Red/White)
JPY 660
Calvison Selection Chardonnay Les Vignolons
French White
JPY 3,850
Chateau Le Set Chein
French Red
JPY 3,850
Soleil French Riviera Method Traditional
French Sparkling
JPY 6,600
Alexander Pune Milegeem '12 Extra Brut
Champagne
JPY 22,000
Soft Drink
Oolong Tea
JPY 330
Orange
JPY 330
Grapefruit
JPY 330
Calpis
JPY 330
Cola
JPY 330
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Wa Bar Sakana to Sake Tamaru
Japanese
和バル 肴と酒 田丸
Korean
와바루 사카나토사케 타마루
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.21km from Tsukaguchi station1.06km from Tsukaguchi station
Hours
Sunday
15:00~22:00
(L.O.21:30)
Accepts reservations
Monday
15:00~22:00
(L.O.21:30)
Accepts reservations
Tuesday
15:00~22:00
(L.O.21:30)
Accepts reservations
Wednesday
15:00~22:00
(L.O.21:30)
Accepts reservations
Thursday
Closed
Friday
17:00~22:00
(L.O.21:30)
Accepts reservations
Saturday
15:00~22:00
(L.O.21:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 3,500
Payment methods
Credit cards accepted(VISA and Master), Electronic money accepted(Transportation IC card), and QR code payment available(PayPay and au PAY)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Smoking
Opening date
July 20, 2023
Website
None
Restaurant details
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