Yakiniku Yamato Ario Kameari
焼肉やまと アリオ亀有店
3.14
（0 reviews）JPY 1,500JPY 2,500
Yakiniku
Katsushika-ku, Tokyo, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500JPY 2,500
Hours
Sunday
11:00~23:00
(L.O.21:30)
Accepts reservations
Monday
11:00~23:00
(L.O.21:30)
Accepts reservations
Tuesday
11:00~23:00
(L.O.21:30)
Accepts reservations
Wednesday
11:00~23:00
(L.O.21:30)
Accepts reservations
Thursday
11:00~23:00
(L.O.21:30)
Accepts reservations
Friday
11:00~23:00
(L.O.21:30)
Accepts reservations
Saturday
11:00~23:00
(L.O.21:30)
Accepts reservations
Public holiday
11:00~23:00
(L.O.21:30)
Accepts reservations
Address
Nearby stations
0.51km from Kameari station
Seating Options
Table Private Room
Facilities
Parking lot available
Payment methods
Credit cards accepted, Electronic money accepted(Transportation IC card, Rakuten Edy, nanaco, iD, and QUICPay), and QR code payment available(PayPay, d Pay, Rakuten Pay, and au PAY)
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：Real-time reservation
：Request
：No available seats
：Closed
A Yakiniku Restaurant Enjoying Select Cuts of Meat
At Yakiniku Yamato Ario Kameari, you can enjoy carefully selected meats directly from the butcher in a chic and stylish setting. A diverse menu featuring lean meats and offal is offered, with particularly thick slices of tongue being a popular choice.
Highlights
Ratings
3.14（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food
Drink
Courses
Not specified (seat reservation only)
JPY 0
Easy Course
You can enjoy yakiniku at a reasonable price.
JPY 3,500
Yamato Course
This course allows you to enjoy meat carefully selected by Yamato.
JPY 5,250
All-you-can-drink alcohol for 1,500 yen (weekdays only)
All-you-can-drink alcohol including beer is offered at a special price of 1,500 yen. (weekdays only, please check other notes) Food will be served at your table on the day of the event, and the reception will be open until 20:00
JPY 1,500
Select A5 Black Wagyu Beef
At our restaurant, we only use A5 rank female cattle for Wagyu. Female cattle have very tender meat, and we believe you will feel the quality. We offer a range of cuts from major to rare parts.
Black Wagyu Beef Kalbi (Marbled)
This is the meat from the beef rib, rich in fat and full of flavor.
JPY 1,150
Kainomi (Marbled)
This is a part adjacent to the fillet meat, with a perfect balance of lean meat and fat.
JPY 1,230
Misuji (Marbled Beef)
This is a shoulder cut that yields only 1 to 2 kilograms from one cow, known for its melting fat, rich meat flavor, and excellent texture.
JPY 1,500
Zabuton (Shimo-furi)
This is shoulder loin, which is also a rare cut with a small yield. It is a delicious meat with a rich flavor.
JPY 2,000
Ichibo (Red Meat)
This is the meat from the butt. It offers both a meaty texture and the juiciness of marbling.
JPY 1,700
Tomoyasan (Akami)
This is a part of the thigh known for being very delicious. It has a tender texture and is easy to eat, making it popular.
JPY 1,500
Ultimate Black Wagyu Beef Tongue
We use only the tender parts of the rare black Wagyu beef tongue. The marbling is beautiful, resulting in a wonderful flavor and texture.
JPY 2,300
Ultimate Black Wagyu Harami
The flavor of the fat, the quality of the meat, and the texture are all exquisite. Please understand that this is a rare and very popular menu item, so it may be out of stock.
JPY 2,000
Sasami (Marbled)
JPY 1,230
Tatebara (Shimo-guri)
JPY 1,050
Ultimate Premium Kalbi (Marbled)
JPY 1,700
Black Wagyu Sirloin Grilled Shabu with Moon Viewing (Marbled)
JPY 1,900
Shin Core (Red Meat)
JPY 1,450
Marukawa (Red Meat)
JPY 1,450
Kamesankaku (Red Meat)
JPY 1,450
Kuroge Wagyu Assortment
We offer an assortment of various cuts. Please find your favorite. The contents may change depending on availability.
Black Wagyu Beef Platter (for 3 people)
JPY 3,800
Black Wagyu Beef Assortment (for 2 people)
JPY 2,600
Black Wagyu Beef Platter (for 4 people)
JPY 5,000
Tongue Harami Hormone Others
A staple of grilled meat, we also offer domestic hormones and grilled vegetables in addition to tongue and harami.
Upper Tongue
JPY 1,600
Harami
JPY 960
Wagyu Liver
JPY 600
Mino
JPY 800
Shimacho
JPY 700
Grilled Vegetable Platter
JPY 800
Beef Tongue (Regular)
JPY 1,050
Black Wagyu Beef Tongue Tip
JPY 1,300
Black Wagyu Beef Tongue Kalbi
JPY 980
Beef Hormone Assortment
JPY 1,800
Domestic Chicken Neck
JPY 500
Pork Kalbi
JPY 600
Pork Belly
JPY 600
Yamato Wiener
JPY 400
Long Green Onion/Corn/Bell Pepper
JPY 420
Side Menu
We have prepared various appetizers, salads, and specialty dishes as snacks for drinks and companions for meals.
Fried Chicken 4 pieces
JPY 420
Fried Potato
Double portion, heaping fried potato 680 yen (tax included)
JPY 350
Kimchi Three Types Assortment
JPY 780
Namul Three Types Assortment
JPY 730
Yamato Choregi Salad
JPY 750
Sanchu
JPY 550
Beef Tendon Sashimi
JPY 700
Horse Sashimi Yukhoe
JPY 1,250
Kimchi, Oi Kimchi
JPY 450
Bean Sprout Namul, Spinach Namul, Radish Namul
JPY 420
Korean Seaweed
JPY 300
Edamame
JPY 300
Cut-off Stew
JPY 470
Meal, Soup
This is a staple item at a yakiniku restaurant, but we take great care in its preparation.
Stone Grilled Bibimbap
JPY 880
Korean Cold Noodles
JPY 600
Kuppa
JPY 680
Tegutankuppa
JPY 730
Rice (Medium)
JPY 350
Jump Korean Seaweed Rice
JPY 350
Wakame Soup
JPY 440
Egg Soup
JPY 480
Tegutan Soup
JPY 650
Weekdays all day, weekends and holidays from 11 AM to 4 PM beer 290 yen (tax included) sour drinks 199 yen (tax included)
Draft Beer Medium Mug
JPY 290
Hoppy Set
JPY 290
Draft Beer Tumbler
JPY 270
Domestic Whiskey Land Highball
JPY 199
Black Nikka Highball
JPY 199
Sugar-Free Lemon Sour
JPY 199
Lemon Sour, Grapefruit Sour, Oolong High, Green Tea High
JPY 199
Various Drinks
From the drink bar, we offer classic draft beer, highballs, as well as sours, wine, and sake. We believe you can enjoy a pairing with meat according to your preferences.
Set Drink Bar
For those who order food, we have Oolong tea, cola, orange juice, Calpis, and iced coffee available.
JPY 165
Draft Beer Asahi Super Dry (Medium Mug)
JPY 550
Highball Black Nikka
JPY 450
Bottle Beer Asahi Super Dry Medium Bottle
JPY 640
Non-Alcoholic Beer Asahi Dry Zero
JPY 460
Hoppy Set
JPY 500
Hoppy Outside
JPY 350
Hoppy Extra Shochu
JPY 230
Oolong High Green Tea High Lemon Sour GF Sour
JPY 400
Red Wine White Wine (Tasting Size)
JPY 650
White Crane (Sake)
JPY 530
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Yakiniku Yamato Ario Kameari
Japanese
焼肉やまと アリオ亀有店
Korean
야키니쿠야마토 아리오카메아리텐
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.51km from Kameari station
Hours
Sunday
11:00~23:00
(L.O.21:30)
Accepts reservations
Monday
11:00~23:00
(L.O.21:30)
Accepts reservations
Tuesday
11:00~23:00
(L.O.21:30)
Accepts reservations
Wednesday
11:00~23:00
(L.O.21:30)
Accepts reservations
Thursday
11:00~23:00
(L.O.21:30)
Accepts reservations
Friday
11:00~23:00
(L.O.21:30)
Accepts reservations
Saturday
11:00~23:00
(L.O.21:30)
Accepts reservations
Public holiday
11:00~23:00
(L.O.21:30)
Accepts reservations
Budget
JPY 1,500JPY 2,500
Seating Options
Table Private Room
Payment methods
Credit cards accepted, Electronic money accepted(Transportation IC card, Rakuten Edy, nanaco, iD, and QUICPay), and QR code payment available(PayPay, d Pay, Rakuten Pay, and au PAY)
Facilities
Parking lot
available 施設駐車場。1000円以上飲食で2時間無料、2000円以上飲食で4時間無料
Smoking
Separated
Opening date
December 20, 2018
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