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Snake River Saloon and Steakhouse
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Latest Information
Classic Mountain Steakhouse and Saloon
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Menu
Tasty shrimp, with lemon and cocktail sauce
Baked Brie served with almonds and fruit preserve
Marinated Artichoke Hearts oven baked with bacon and swiss
Sautéed in wine, garlic, tomatoes and scallions. Served with French bread
Chicken wings with ranch dressing and celery
Swiss Mushrooms oven baked with bacon and swiss
Escargot sautéed with fresh mushroom caps, parsley, butter, sherry, garlic and served with french bread
Smoked Rainbow Trout boned, served with cream cheese, dill and lemon
Beer battered onion rings
Fresh pasta, cream, parmesan and spices
With homemade marinara sauce
Vegetables sautéed in olive oil, fresh garlic and spices, tossed with vermicelli
Boneless breast sautéed in butter, garlic, chablis, mushrooms, capers and lemon. Served over vermicelli
Alfredo with shrimp, scallions and spices. Terrific!
Fresh pasta layered with ricotta. parmesan and romano cheese, beef and Italian sausage covered with red sauce
Sautéed with garlic, artichoke hearts, tomatoes, and black olives. Served with vermicelli and topped with feta cheese
Choice bacon wrapped sizzling filet, sautéed mushrooms , and onion rings served with a side of homemade bordelaise sauce
N.Y. strip west of the Mississippi. Sizzling with sautéed mushrooms, and onion rings on the side
Juicy and full of flavor. Served with mushrooms and onion rings
Western style roast, thickly sliced with au jus
Choice bacon wrapped sizzling filet, served with Alaskan King Crab, covered with homemade bearnaise and finished with asparagus spears
N.Y. strip with with a course spice blend topped with onion rings
Our largest cut, sizzling with mushrooms, and onion rings
Fresh Rainbow Trout boned and baked with seafood vegetable stuffing or slivered almonds
Fresh Grilled Salmon Filet served with tomato, basil and butter
Deep Fried Shrimp butterfiled, and served with spicy orange-pineapple glaze
Two tasty tails, steamed with butter, chablis wine and spanish paprika. One tail serving available
Canadian Walleye boned whitefish covered with cornflakes and panfried
Deep Fried Shrimp served golden brown with cocktail sauce
Alaskan King Crab legs and claws, split and served in the shell, baked in butter, wine and Spanish paprika. Half Serving available
Select your favorite: Crab, Shrimp, or Lobster Tail combined with Top Sirloin or Prime Rib
Tender pork ribs, slow roasted and covered with homemade BBQ sauce
Two tender breasts, marinated and char-broiled to perfection
A pair of chops, marinated, then char-broiled, and served with a delicious black cherry sauce on the side
Fresh pasta layered with ricotta, parmesan and romano cheese, beef and Italian sausage and covered with red sauce
A smaller portion of Top Sirloin. Served with French Fries
A single chop, marinated and char-broiled, and served with a delicious black cherry sauce on the side. Served with French Fries
Homemade with marinara sauce
A smaller cut of our Western Style Roast. Served with French Fries
Deep Fried Shrimp served golden brown with cocktail sauce. Served with French Fries
Sauza Commemorativo, Grand Marnier, sour and fresh lime
Hpnotiq liqueur, Absolut vodka with a lemon twist
The finest Citron vodka with a sugar frosted rim and lemon wedge
Your choice of the finest vodka or gin with vermouth and an olive
Grey Goose vodka, Cointreau. cranberry juice with a lemon twist
Breckenridge whiskey and Sweet Vermouth
Chicken wings with ranch dressing and celery
Marinated Artichoke Hearts oven baked with bacon and swiss
10" Pizza with red sauce or olive oil and Garlic. Three toppings max
Fresh pasta layered with ricotta. parmesan and romano cheese, beef and Italian sausage covered with red sauce
Spaghetti with homemade marinara sauce and meatballs
Swiss Mushrooms oven baked with bacon and swiss
Baked Brie served with almonds and fruit preserve
Deep Fried Shrimp served golden brown with cocktail sauce
Fresh Pasta, cream parmesan and spices
Homemade with marinara sauce
Served with French Fries
Deep Fried Shrimp served golden brown with cocktail sauce. Served with French Fries
Fresh pasta layered with ricotta, parmesan and romano cheese, beef and Italian sausage and covered with red sauce
Served with French Fries
Tasty shrimp, with lemon and cocktail sauce
Baked Brie served with almonds and fruit preserve
Marinated Artichoke Hearts oven baked with bacon and swiss
Sautéed in wine, garlic, tomatoes and scallions. Served with French bread
Chicken wings with ranch dressing and celery
Swiss Mushrooms oven baked with bacon and swiss
Escargot sautéed with fresh mushroom caps, parsley, butter, sherry, garlic and served with french bread
Smoked Rainbow Trout boned, served with cream cheese, dill and lemon
Beer battered onion rings
Fresh pasta, cream, parmesan and spices
With homemade marinara sauce
Vegetables sautéed in olive oil, fresh garlic and spices, tossed with vermicelli
Boneless breast sautéed in butter, garlic, chablis, mushrooms, capers and lemon. Served over vermicelli
Alfredo with shrimp, scallions and spices. Terrific!
Fresh pasta layered with ricotta. parmesan and romano cheese, beef and Italian sausage covered with red sauce
Sautéed with garlic, artichoke hearts, tomatoes, and black olives. Served with vermicelli and topped with feta cheese
Choice bacon wrapped sizzling filet, sautéed mushrooms , and onion rings served with a side of homemade bordelaise sauce
N.Y. strip west of the Mississippi. Sizzling with sautéed mushrooms, and onion rings on the side
Juicy and full of flavor. Served with mushrooms and onion rings
Western style roast, thickly sliced with au jus
Choice bacon wrapped sizzling filet, served with Alaskan King Crab, covered with homemade bearnaise and finished with asparagus spears
N.Y. strip with with a course spice blend topped with onion rings
Our largest cut, sizzling with mushrooms, and onion rings
Fresh Rainbow Trout boned and baked with seafood vegetable stuffing or slivered almonds
Fresh Grilled Salmon Filet served with tomato, basil and butter
Deep Fried Shrimp butterfiled, and served with spicy orange-pineapple glaze
Two tasty tails, steamed with butter, chablis wine and spanish paprika. One tail serving available
Canadian Walleye boned whitefish covered with cornflakes and panfried
Deep Fried Shrimp served golden brown with cocktail sauce
Alaskan King Crab legs and claws, split and served in the shell, baked in butter, wine and Spanish paprika. Half Serving available
Select your favorite: Crab, Shrimp, or Lobster Tail combined with Top Sirloin or Prime Rib
Tender pork ribs, slow roasted and covered with homemade BBQ sauce
Two tender breasts, marinated and char-broiled to perfection
A pair of chops, marinated, then char-broiled, and served with a delicious black cherry sauce on the side
Fresh pasta layered with ricotta, parmesan and romano cheese, beef and Italian sausage and covered with red sauce
A smaller portion of Top Sirloin. Served with French Fries
A single chop, marinated and char-broiled, and served with a delicious black cherry sauce on the side. Served with French Fries
Homemade with marinara sauce
A smaller cut of our Western Style Roast. Served with French Fries
Deep Fried Shrimp served golden brown with cocktail sauce. Served with French Fries
Sauza Commemorativo, Grand Marnier, sour and fresh lime
Hpnotiq liqueur, Absolut vodka with a lemon twist
The finest Citron vodka with a sugar frosted rim and lemon wedge
Your choice of the finest vodka or gin with vermouth and an olive
Grey Goose vodka, Cointreau. cranberry juice with a lemon twist
Breckenridge whiskey and Sweet Vermouth
Chicken wings with ranch dressing and celery
Marinated Artichoke Hearts oven baked with bacon and swiss
10" Pizza with red sauce or olive oil and Garlic. Three toppings max
Fresh pasta layered with ricotta. parmesan and romano cheese, beef and Italian sausage covered with red sauce
Spaghetti with homemade marinara sauce and meatballs
Swiss Mushrooms oven baked with bacon and swiss
Baked Brie served with almonds and fruit preserve
Deep Fried Shrimp served golden brown with cocktail sauce
Fresh Pasta, cream parmesan and spices
Homemade with marinara sauce
Served with French Fries
Deep Fried Shrimp served golden brown with cocktail sauce. Served with French Fries
Fresh pasta layered with ricotta, parmesan and romano cheese, beef and Italian sausage and covered with red sauce
Served with French Fries
Tasty shrimp, with lemon and cocktail sauce
Baked Brie served with almonds and fruit preserve
Marinated Artichoke Hearts oven baked with bacon and swiss
Sautéed in wine, garlic, tomatoes and scallions. Served with French bread
Chicken wings with ranch dressing and celery
Swiss Mushrooms oven baked with bacon and swiss
Escargot sautéed with fresh mushroom caps, parsley, butter, sherry, garlic and served with french bread
Smoked Rainbow Trout boned, served with cream cheese, dill and lemon
Beer battered onion rings
Fresh pasta, cream, parmesan and spices
With homemade marinara sauce
Vegetables sautéed in olive oil, fresh garlic and spices, tossed with vermicelli
Boneless breast sautéed in butter, garlic, chablis, mushrooms, capers and lemon. Served over vermicelli
Alfredo with shrimp, scallions and spices. Terrific!
Fresh pasta layered with ricotta. parmesan and romano cheese, beef and Italian sausage covered with red sauce
Sautéed with garlic, artichoke hearts, tomatoes, and black olives. Served with vermicelli and topped with feta cheese
Choice bacon wrapped sizzling filet, sautéed mushrooms , and onion rings served with a side of homemade bordelaise sauce
N.Y. strip west of the Mississippi. Sizzling with sautéed mushrooms, and onion rings on the side
Juicy and full of flavor. Served with mushrooms and onion rings
Western style roast, thickly sliced with au jus
Choice bacon wrapped sizzling filet, served with Alaskan King Crab, covered with homemade bearnaise and finished with asparagus spears
N.Y. strip with with a course spice blend topped with onion rings
Our largest cut, sizzling with mushrooms, and onion rings
Fresh Rainbow Trout boned and baked with seafood vegetable stuffing or slivered almonds
Fresh Grilled Salmon Filet served with tomato, basil and butter
Deep Fried Shrimp butterfiled, and served with spicy orange-pineapple glaze
Two tasty tails, steamed with butter, chablis wine and spanish paprika. One tail serving available
Canadian Walleye boned whitefish covered with cornflakes and panfried
Deep Fried Shrimp served golden brown with cocktail sauce
Alaskan King Crab legs and claws, split and served in the shell, baked in butter, wine and Spanish paprika. Half Serving available
Select your favorite: Crab, Shrimp, or Lobster Tail combined with Top Sirloin or Prime Rib
Tender pork ribs, slow roasted and covered with homemade BBQ sauce
Two tender breasts, marinated and char-broiled to perfection
A pair of chops, marinated, then char-broiled, and served with a delicious black cherry sauce on the side
Fresh pasta layered with ricotta, parmesan and romano cheese, beef and Italian sausage and covered with red sauce
A smaller portion of Top Sirloin. Served with French Fries
A single chop, marinated and char-broiled, and served with a delicious black cherry sauce on the side. Served with French Fries
Homemade with marinara sauce
A smaller cut of our Western Style Roast. Served with French Fries
Deep Fried Shrimp served golden brown with cocktail sauce. Served with French Fries
Sauza Commemorativo, Grand Marnier, sour and fresh lime
Hpnotiq liqueur, Absolut vodka with a lemon twist
The finest Citron vodka with a sugar frosted rim and lemon wedge
Your choice of the finest vodka or gin with vermouth and an olive
Grey Goose vodka, Cointreau. cranberry juice with a lemon twist
Breckenridge whiskey and Sweet Vermouth
Chicken wings with ranch dressing and celery
Marinated Artichoke Hearts oven baked with bacon and swiss
10" Pizza with red sauce or olive oil and Garlic. Three toppings max
Fresh pasta layered with ricotta. parmesan and romano cheese, beef and Italian sausage covered with red sauce
Spaghetti with homemade marinara sauce and meatballs
Swiss Mushrooms oven baked with bacon and swiss
Baked Brie served with almonds and fruit preserve
Deep Fried Shrimp served golden brown with cocktail sauce
Fresh Pasta, cream parmesan and spices
Homemade with marinara sauce
Served with French Fries
Deep Fried Shrimp served golden brown with cocktail sauce. Served with French Fries
Fresh pasta layered with ricotta, parmesan and romano cheese, beef and Italian sausage and covered with red sauce
Served with French Fries
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