Snake River Saloon and Steakhouse

Chicken wings with ranch dressing and celery

Marinated Artichoke Hearts oven baked with bacon and swiss

10" Pizza with red sauce or olive oil and Garlic. Three toppings max

Fresh pasta layered with ricotta. parmesan and romano cheese, beef and Italian sausage covered with red sauce

Spaghetti with homemade marinara sauce and meatballs

Swiss Mushrooms oven baked with bacon and swiss

Baked Brie served with almonds and fruit preserve

Deep Fried Shrimp served golden brown with cocktail sauce

Fresh Pasta, cream parmesan and spices

Homemade with marinara sauce

Served with French Fries

Deep Fried Shrimp served golden brown with cocktail sauce. Served with French Fries

Fresh pasta layered with ricotta, parmesan and romano cheese, beef and Italian sausage and covered with red sauce

Served with French Fries

Tasty shrimp, with lemon and cocktail sauce

Baked Brie served with almonds and fruit preserve

Marinated Artichoke Hearts oven baked with bacon and swiss

Sautéed in wine, garlic, tomatoes and scallions. Served with French bread

Chicken wings with ranch dressing and celery

Swiss Mushrooms oven baked with bacon and swiss

Escargot sautéed with fresh mushroom caps, parsley, butter, sherry, garlic and served with french bread

Smoked Rainbow Trout boned, served with cream cheese, dill and lemon

Beer battered onion rings

Fresh pasta, cream, parmesan and spices

With homemade marinara sauce

Vegetables sautéed in olive oil, fresh garlic and spices, tossed with vermicelli

Boneless breast sautéed in butter, garlic, chablis, mushrooms, capers and lemon. Served over vermicelli

Alfredo with shrimp, scallions and spices. Terrific!

Fresh pasta layered with ricotta. parmesan and romano cheese, beef and Italian sausage covered with red sauce

Sautéed with garlic, artichoke hearts, tomatoes, and black olives. Served with vermicelli and topped with feta cheese

Choice bacon wrapped sizzling filet, sautéed mushrooms , and onion rings served with a side of homemade bordelaise sauce

N.Y. strip west of the Mississippi. Sizzling with sautéed mushrooms, and onion rings on the side

Juicy and full of flavor. Served with mushrooms and onion rings

Western style roast, thickly sliced with au jus

Choice bacon wrapped sizzling filet, served with Alaskan King Crab, covered with homemade bearnaise and finished with asparagus spears

N.Y. strip with with a course spice blend topped with onion rings

Our largest cut, sizzling with mushrooms, and onion rings

Fresh Rainbow Trout boned and baked with seafood vegetable stuffing or slivered almonds

Fresh Grilled Salmon Filet served with tomato, basil and butter

Deep Fried Shrimp butterfiled, and served with spicy orange-pineapple glaze

Two tasty tails, steamed with butter, chablis wine and spanish paprika. One tail serving available

Canadian Walleye boned whitefish covered with cornflakes and panfried

Deep Fried Shrimp served golden brown with cocktail sauce

Alaskan King Crab legs and claws, split and served in the shell, baked in butter, wine and Spanish paprika. Half Serving available

Select your favorite: Crab, Shrimp, or Lobster Tail combined with Top Sirloin or Prime Rib

Tender pork ribs, slow roasted and covered with homemade BBQ sauce

Two tender breasts, marinated and char-broiled to perfection

A pair of chops, marinated, then char-broiled, and served with a delicious black cherry sauce on the side

Fresh pasta layered with ricotta, parmesan and romano cheese, beef and Italian sausage and covered with red sauce

A smaller portion of Top Sirloin. Served with French Fries

A single chop, marinated and char-broiled, and served with a delicious black cherry sauce on the side. Served with French Fries

Homemade with marinara sauce

A smaller cut of our Western Style Roast. Served with French Fries

Deep Fried Shrimp served golden brown with cocktail sauce. Served with French Fries

Sauza Commemorativo, Grand Marnier, sour and fresh lime

Hpnotiq liqueur, Absolut vodka with a lemon twist

The finest Citron vodka with a sugar frosted rim and lemon wedge

Your choice of the finest vodka or gin with vermouth and an olive

Grey Goose vodka, Cointreau. cranberry juice with a lemon twist

Breckenridge whiskey and Sweet Vermouth

Chicken wings with ranch dressing and celery

Marinated Artichoke Hearts oven baked with bacon and swiss

10" Pizza with red sauce or olive oil and Garlic. Three toppings max

Fresh pasta layered with ricotta. parmesan and romano cheese, beef and Italian sausage covered with red sauce

Spaghetti with homemade marinara sauce and meatballs

Swiss Mushrooms oven baked with bacon and swiss

Baked Brie served with almonds and fruit preserve

Deep Fried Shrimp served golden brown with cocktail sauce

Fresh Pasta, cream parmesan and spices

Homemade with marinara sauce

Served with French Fries

Deep Fried Shrimp served golden brown with cocktail sauce. Served with French Fries

Fresh pasta layered with ricotta, parmesan and romano cheese, beef and Italian sausage and covered with red sauce

Served with French Fries

Tasty shrimp, with lemon and cocktail sauce

Baked Brie served with almonds and fruit preserve

Marinated Artichoke Hearts oven baked with bacon and swiss

Sautéed in wine, garlic, tomatoes and scallions. Served with French bread

Chicken wings with ranch dressing and celery

Swiss Mushrooms oven baked with bacon and swiss

Escargot sautéed with fresh mushroom caps, parsley, butter, sherry, garlic and served with french bread

Smoked Rainbow Trout boned, served with cream cheese, dill and lemon

Beer battered onion rings

Fresh pasta, cream, parmesan and spices

With homemade marinara sauce

Vegetables sautéed in olive oil, fresh garlic and spices, tossed with vermicelli

Boneless breast sautéed in butter, garlic, chablis, mushrooms, capers and lemon. Served over vermicelli

Alfredo with shrimp, scallions and spices. Terrific!

Fresh pasta layered with ricotta. parmesan and romano cheese, beef and Italian sausage covered with red sauce

Sautéed with garlic, artichoke hearts, tomatoes, and black olives. Served with vermicelli and topped with feta cheese

Choice bacon wrapped sizzling filet, sautéed mushrooms , and onion rings served with a side of homemade bordelaise sauce

N.Y. strip west of the Mississippi. Sizzling with sautéed mushrooms, and onion rings on the side

Juicy and full of flavor. Served with mushrooms and onion rings

Western style roast, thickly sliced with au jus

Choice bacon wrapped sizzling filet, served with Alaskan King Crab, covered with homemade bearnaise and finished with asparagus spears

N.Y. strip with with a course spice blend topped with onion rings

Our largest cut, sizzling with mushrooms, and onion rings

Fresh Rainbow Trout boned and baked with seafood vegetable stuffing or slivered almonds

Fresh Grilled Salmon Filet served with tomato, basil and butter

Deep Fried Shrimp butterfiled, and served with spicy orange-pineapple glaze

Two tasty tails, steamed with butter, chablis wine and spanish paprika. One tail serving available

Canadian Walleye boned whitefish covered with cornflakes and panfried

Deep Fried Shrimp served golden brown with cocktail sauce

Alaskan King Crab legs and claws, split and served in the shell, baked in butter, wine and Spanish paprika. Half Serving available

Select your favorite: Crab, Shrimp, or Lobster Tail combined with Top Sirloin or Prime Rib

Tender pork ribs, slow roasted and covered with homemade BBQ sauce

Two tender breasts, marinated and char-broiled to perfection

A pair of chops, marinated, then char-broiled, and served with a delicious black cherry sauce on the side

Fresh pasta layered with ricotta, parmesan and romano cheese, beef and Italian sausage and covered with red sauce

A smaller portion of Top Sirloin. Served with French Fries

A single chop, marinated and char-broiled, and served with a delicious black cherry sauce on the side. Served with French Fries

Homemade with marinara sauce

A smaller cut of our Western Style Roast. Served with French Fries

Deep Fried Shrimp served golden brown with cocktail sauce. Served with French Fries

Sauza Commemorativo, Grand Marnier, sour and fresh lime

Hpnotiq liqueur, Absolut vodka with a lemon twist

The finest Citron vodka with a sugar frosted rim and lemon wedge

Your choice of the finest vodka or gin with vermouth and an olive

Grey Goose vodka, Cointreau. cranberry juice with a lemon twist

Breckenridge whiskey and Sweet Vermouth

Chicken wings with ranch dressing and celery

Marinated Artichoke Hearts oven baked with bacon and swiss

10" Pizza with red sauce or olive oil and Garlic. Three toppings max

Fresh pasta layered with ricotta. parmesan and romano cheese, beef and Italian sausage covered with red sauce

Spaghetti with homemade marinara sauce and meatballs

Swiss Mushrooms oven baked with bacon and swiss

Baked Brie served with almonds and fruit preserve

Deep Fried Shrimp served golden brown with cocktail sauce

Fresh Pasta, cream parmesan and spices

Homemade with marinara sauce

Served with French Fries

Deep Fried Shrimp served golden brown with cocktail sauce. Served with French Fries

Fresh pasta layered with ricotta, parmesan and romano cheese, beef and Italian sausage and covered with red sauce

Served with French Fries