KOTOA
鮨とおばんざい 寿愛
3.32
(1 reviews)Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 9,000
Hours
Sunday
18:00~22:00
(L.O.21:30)
Accepts reservations
Monday
18:00~22:00
(L.O.21:30)
Accepts reservations
Tuesday
Closed
Wednesday
Closed
Thursday
Closed
Friday
18:00~22:00
(L.O.21:30)
Accepts reservations
Saturday
18:00~22:00
(L.O.21:30)
Accepts reservations
Public holiday
Closed
Nearby stations
0.35km from Ibarakishi station1.20km from Soujiji station
Seating Options
Counter Table
Facilities
No parking
No washlet
No barrier-free
Wi-Fi available
Power supply
Payment methods
Credit cards accepted(VISA, Master, JCB, and AMEX)
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:Real-time reservation
:Request
:No available seats
:Closed
A Place to Enjoy Exquisite Edomae Sushi and Carefully Crafted Obanzai
Sushi to Obanzai Jurai is a hidden gem in Ibaraki City, renowned for its top-quality sushi. The fresh seafood served at the counter is meticulously prepared by skilled artisans, resulting in a refined taste. Additionally, the restaurant offers a wide variety of obanzai, allowing guests to enjoy different types of sake alongside their sushi.
Ratings
3.32(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
[Fuji Course] Enjoy 2 kinds of sashimi, 3 kinds of a la carte, 8 pieces of sushi, and other gems in a relaxed atmosphere.
JPY 16,500
Omakase Sushi
Special rice made with dried aged fish and red vinegar, black vinegar. Enjoy Edomae sushi made with seasonal fresh fish.
Omakase Sushi Five Pieces
JPY 3,980
Omakase Sushi Ten Pieces
JPY 7,980
Dishes and Soups
Scallop Grilled in Seaweed (1 piece)
JPY 1,000
Blissful Red Miso Soup
JPY 450
Specialty of Love: Chawanmushi (Steamed Egg Custard with Broth Made from Fish Bones by Craftsmen)
Scallop Chawanmushi
JPY 1,200
Shrimp Chawanmushi
JPY 860
Crab Chawanmushi
JPY 1,000
Accompaniments for Sake
Crab Miso
JPY 880
Bonito Sake Stew
JPY 860
Selected Sake Pairing of Love 3 Types
Served in a small sake cup.
JPY 1,500
Seasonal Items
Reservations are accepted for crab, yellowtail shabu, conger eel, small hot pot, and more.
Seasonal Limited Special Menu Available
Market value (please ask)
Sushi
Uses the highest quality fresh wasabi from Shizuoka Prefecture. Can be ordered from one piece.
Shrimp (Boiled)
JPY 650
Raw Scallop
JPY 1,000
Sprout Green Onion with Plum Meat
JPY 400
Ikura Gunkan
JPY 1,000
Grilled Sushi
Flavor and aroma enhanced! Finished with a charcoal burner!
Eel
JPY 600
Grilled Eel with Butter
JPY 650
Grilled Scallop
JPY 1,000
Aged Sushi
True Sea Bream
JPY 480
Sea Bream Sprout Green Onion with Plum Meat
JPY 580
Shima Aji (Yuzu Pepper)
JPY 580
Aged Tuna
Dried Aged Tuna Teramoto
Red Meat
JPY 680
Red Meat Marinade
JPY 770
Chutoro
JPY 880
Superb Fatty Tuna
JPY 1,280
Hosomaki
1 roll cut into 6 pieces, half cut into 3 pieces, using the finest Saga nori that Suai takes pride in
Extreme Wasabi Torture Roll
Tearful Explosion One: 560 yen / Half: 280 yen
JPY 280
Plum Cucumber Roll
Whole: 560 yen / Half: 280 yen
JPY 280
Tekka Maki
Whole: 1200 yen / Half: 600 yen
JPY 600
Iburigakko Toro Taku Maki
Whole: 1300 yen / Half: 650 yen
JPY 650
Tsubozuke Toro Taku Maki
Whole: 1300 yen / Half: 650 yen
JPY 650
Unakyu Roll
Whole: 800 yen / Half: 400 yen
JPY 400
Negitoro Maki
Whole: 1300 yen / Half: 650 yen
JPY 650
Toro Tekka Maki
One: 1400 yen / Half: 700 yen
JPY 700
Longevity Love Roll (Reservation Order)
Love Sushi Roll
Shrimp, cucumber, sea bream, eel, seared fatty tuna, shiso, mayonnaise: 5000 yen / half: 2500 yen
JPY 2,500
You can order the chef's selection of nigiri. Please specify the number of pieces.
All sushi can be taken out. *Please allow time depending on the crowd.
Market value (please ask)
Beer
Draft Beer
Asahi Super Dry
JPY 650
Bottle Beer (Medium Bottle)
Kirin Lager
JPY 660
Non-Alcoholic (Small Bottle)
Asahi Dry Zero
JPY 500
Chuhai
Lemon
JPY 500
Whiskey
Corner
Highball / Watered down / On the rocks
JPY 500
Wine (White)
Wine
Glass: 550 yen each / Bottle: from 3300 yen each
Market value (please ask)
Shochu (Watered Down or On the Rocks)
Soda Mix or Oolong Tea Mix + 50 Yen
Iichiko Barley
JPY 440
Kurokirishima Imo
JPY 440
Sato Shiro (Sweet Potato)
JPY 1,000
Whale Sweet Potato
JPY 1,000
Sake (Cold, Warm)
Masuizumi (Room Temperature)
Masuizumi
JPY 880
Kenbishi (Room Temperature / Hot Sake)
JPY 880
Local Sake (Chilled Sake)
From 1650 yen
Market value (please ask)
Erikon Tanshu
From 2200 yen - Please feel free to ask.
Market value (please ask)
Soft Drink
Soft Drink
Oolong Tea / Ginger Ale / Cola / Sparkling Water
JPY 330
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
KOTOA
Japanese
鮨とおばんざい 寿愛
Korean
스시토오반자이 주아이
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.35km from Ibarakishi station1.20km from Soujiji station
Hours
Sunday
18:00~22:00
(L.O.21:30)
Accepts reservations
Monday
18:00~22:00
(L.O.21:30)
Accepts reservations
Tuesday
Closed
Wednesday
Closed
Thursday
Closed
Friday
18:00~22:00
(L.O.21:30)
Accepts reservations
Saturday
18:00~22:00
(L.O.21:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 9,000
Seating Options
Counter Table
Payment methods
Credit cards accepted(VISA, Master, JCB, and AMEX)
Facilities
Parking lot
None 近隣にコインパーキングあり
Washlet
None
Wheelchair accessible
None
Wi-Fi
available
Power supply
available
Smoking
Non-smoking
Opening date
August 12, 2024
Restaurant details
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