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Nikou Main Store
ニ幸 本店
3.37
（1 reviews）JPY 9,000
Sushi
Asahikawa-shi, Hokkaido, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 9,000
Hours
Address
Nearby stations
0.50km from Asahikawa station
Seating Options
Counter Table Private Room
Facilities
Parking lot available
No washlet
Barrier-free available
No Wi-Fi
No power
Payment methods
Credit cards accepted and QR code payment available(PayPay)
| S | M | T | W | T | F | S |
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30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
：Real-time reservation
：Request
：No available seats
：Closed
A long-established restaurant where you can savor fresh seafood from Hokkaido
Niko Honten is a long-standing sushi restaurant where you can fully enjoy fresh seafood from Hokkaido. It is known for offering a wide variety of ingredients. The sashimi and sushi, especially praised for their freshness, are exquisite, allowing you to savor the umami that spreads in your mouth. In a calm Japanese atmosphere, you can enjoy a relaxing time with attentive service.
Highlights
Ratings
3.37（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food
Drink
Courses
Pine Course *Cuisine only
JPY 7,700
Bamboo Course *Cuisine only
JPY 6,600
Plum Course *Cuisine only
JPY 5,500
Hokkaido Cuisine Course *Cuisine only
All made with Hokkaido ingredients!
JPY 9,000
Chef's Omakase Course *Cuisine only
Completely up to you.
JPY 11,000
[5-course all-you-can-drink] Ume Course 7800 yen (tax included)
JPY 7,800
[All-you-can-drink 6-course] Bamboo course 8,900 yen (tax included)
JPY 8,900
[All-you-can-drink 7-course] Pine Course 10,000 yen (tax included)
JPY 10,000
★Niko's recommendation★Hokkaido course with all-you-can-drink 11,300 yen
All made with Hokkaido ingredients!
JPY 11,300
★Completely entrusted ★All-you-can-drink course with owner's discretion 13,300 yen (tax included)
It's completely up to you.
JPY 13,300
Niko Main Store Culinary Commitment
Recommended Dishes
In addition to the menu, we have many seasonal recommendations that include ingredients you can only enjoy during that time of year. They pair well with delicious sake, so please enjoy them together. Also, be sure to try the handwritten dishes by the owner posted on the wall.
Market value (please ask)
Please enjoy our carefully crafted dishes made with seasonal ingredients.
We will guide you to our exquisite dishes based on your requests. We have a variety of dishes showcasing the chef's skills, including grilled, fried, and simmered items. We also offer seasonal ingredients in both à la carte and course menus. Please feel free to ask.
Market value (please ask)
Niko Main Store Recommended Dishes
Okonomi Sushi (1 piece)
We also offer okonomi sushi such as bluefin tuna and sea urchin. Seasonal menus are also available, so please ask the hall staff. Starting from 250 yen (including tax).
Market value (please ask)
Tempura
Fresh ingredients wrapped in a crispy batter. A freshly fried bite spreads in your mouth, and the savory aroma stimulates your appetite.
JPY 1,400
Various Courses
We offer a selection of carefully chosen courses that are perfect for everyday banquets, business meetings, anniversaries, and more. We have courses that allow you to enjoy sashimi, sushi, and the flavors of Hokkaido. Starting from 5500 yen (including tax).
Market value (please ask)
Seasonal Limited Menu
Mackerel (Ponzu, Grilled with Salt, Tempura) 2 pieces / Pacific Saury (Sashimi, Grilled with Salt)
1870 yen / 1540 yen (including tax)
Market value (please ask)
Whale Kanoko (Rare Part) / Fugu Butsu Ponzu
2640 yen / 1650 yen (including tax)
Market value (please ask)
Kinki Salt Grilled / Nodoguro Salt Grilled
Market Price
Market value (please ask)
Monkfish Liver with Ponzu/Monkfish Liver Miso Marinade/Rice Sushi Each
JPY 1,100
Fallen Leaf Salad
JPY 770
When it comes to Nikko store... sashimi. There are other sushi toppings... ask the staff.
Squid/Hokke/Nishin Each
JPY 1,210
Scallop
JPY 1,430
Peony Shrimp (3 pieces)
JPY 2,640
Flatfish/Flounder Each
JPY 1,540
Menuki/Tantaka/Namasaba each
JPY 1,760
Flatfish/Shark Flounder Each
JPY 1,980
Boss Recommended Abalone
JPY 3,630
Sashimi (one serving)
Ika Mountain Wasabi
JPY 1,210
Tako
JPY 1,100
Mackerel/Scallop Each
JPY 1,430
Hokigai
JPY 1,760
Kanpachi
JPY 1,980
Maguro
JPY 2,200
Botan Shrimp (Three Pieces)
JPY 2,640
Sashimi Platter
Three Points One Serving / Medium (Five Points) One Serving
1650 yen / 2750 yen
Market value (please ask)
Upper Eight Portions One Serving
JPY 4,180
Value Sashimi Platter for Three to Four People
JPY 6,600
Chawanmushi (Large)/Chawanmushi (Small)
880 yen/385 yen
Market value (please ask)
Pork Braised in Soy Sauce/Tomato Flavor
1045 yen/990 yen (including tax)
Market value (please ask)
Grilled Eel Recommended by Gussan
Unadon/Unajuu
3080 yen/5335 yen
Market value (please ask)
Grilled Eel (Sauce - White Grilled)
JPY 4,950
Nigiri Sushi
Raw Sushi
JPY 1,430
Chusheng Sushi
JPY 1,980
Fresh Sushi
JPY 2,750
Special Premium Sushi
JPY 4,180
Okonomi Sushi (One Price)
Tamago
JPY 275
Squid and Octopus
JPY 330
Chirashi Sushi
JPY 2,750
Fresh Chirashi
JPY 3,740
Salmon Sweet Shrimp Each
JPY 385
Saba Sashimi and Young Skin Each
JPY 440
Raw Mackerel, Scallop, Sole / Sea Bream, Kanpachi Each
JPY 495
Bluefin Tuna, Kinmedai, Anago Each
JPY 605
Flatfish, Salmon Roe, Surf Clam Each
JPY 660
Kazunoko
JPY 715
Abalone, Shako / Botan Shrimp, Akagai Each
JPY 880
Toro Kani Kaku
JPY 990
Special Deluxe Chirashi
JPY 4,840
Tourist Customer
Hokkaido Nigiri
JPY 3,850
Tekkadon
JPY 2,420
Hokkaido Chirashi/Ikura Don Each
JPY 4,400
Maki Sushi
New Flavor Roll/Plum Shiso Roll/Kanpyo Roll/Egg Roll/Cucumber Roll/Plum Roll/Tetsupou Roll/Natto Roll
(Three pieces) each
JPY 1,155
Tekkamaki (Three pieces)
JPY 1,650
Futomaki (one piece)
JPY 1,760
Nametake Maki (One)
JPY 3,850
Green Onion and Tuna Roll (Three Pieces)
JPY 4,290
Inari (Seven)
JPY 770
Fried Food
Tempura
JPY 1,540
Kakiage
JPY 1,210
Above Tempura
JPY 2,200
Shrimp Tempura / Hokkaido Mixed Tempura Each
JPY 1,980
Shrimp Fry
JPY 1,870
Fried Assortment
JPY 2,310
Fried Oysters/Fried Scallops/Deep Fried Pufferfish (Seasoned with Ponzu) Each
JPY 1,650
Zangi (5 pieces)
JPY 1,100
Katsutoji
JPY 1,320
Katsudoji (Thick Meat)
JPY 1,815
Mozuku Vinegar
JPY 605
Pickles Small/Large
495 yen/935 yen
Market value (please ask)
Grilled Dish
Salmon Salt or Teriyaki
Market value (please ask)
Shrimp Salt Grill (Two Pieces)
Market value (please ask)
Scallop Salt or Butter / Hokki Clam Salt or Butter
Market value (please ask)
Silver Cod Saikyo Grilled
JPY 1,650
Salted Herring / Opened Hokkaido Flounder Each
JPY 1,980
Tsubodai
JPY 3,410
Kasubehoppe
JPY 990
There is also gratin sushi tail for cheese lovers
JPY 1,100
Set Meal
Sashimi Set Meal / Upper Bento Each
JPY 2,530
Tempura Set Meal
JPY 2,640
Matsukadobento
JPY 3,300
Tempura Set Meal/Shrimp Fry Set Meal/Bento Each
JPY 1,980
Katsu Set Meal / Ginger Pork Set Meal / Jō Katsu Don Each
JPY 1,760
Tempura Rice Bowl
JPY 1,320
Tendon
JPY 1,870
Katsudon
JPY 1,210
Tamago Donburi
JPY 880
Oyakodon/Tamagozosui Each
JPY 990
Crab Rice Porridge/Oyster Rice Porridge Each
JPY 1,595
Chicken Rice Porridge
JPY 1,100
For the time being, one dish
Salted Fish / Thick Omelette Each
JPY 660
Raw Ham Salad
JPY 880
Whale Bacon
JPY 2,310
Nimono
Kinki Nitsuke/Nodoguro Nitsuke
Market Price
Market value (please ask)
Abalone Stew
JPY 3,300
Rice Bowl
Hokkaido Chirashi/Ikura Don/Salmon Ikura Don Each
JPY 4,400
Sea Urchin Rice Bowl
Market Price
Market value (please ask)
Meat Dishes
Wagyu Steak with Mountain Wasabi
JPY 4,950
Harami Skewers
JPY 1,650
Tempura Kaku-chan Recommended
Tempura Assortment
There are also kakiage... Please ask the staff!!
JPY 1,540
Vegetable Tempura Assortment
There are also kakiage... Please ask the staff!!
JPY 2,090
In the Beginning...
Customers who drink alcohol will be charged a 400 yen appetizer.
Draft Beer (Asahi Super Dry)
JPY 700
Various Bottled Beers
JPY 700
Black Bottle Beer
JPY 700
Kaku San Highball
JPY 700
Lemon Sour/Grapefruit Sour/Kyoho Grape Sour/Plum Sour Various Types
JPY 650
Fruit Wine
Plum Wine
JPY 700
Yuzu Liquor
JPY 700
Ponkan Sake
JPY 700
Wine
Glass Wine (Red/White) Various Types
JPY 700
Los Vascos (Red and White) Various
JPY 5,000
Chablis (White)
JPY 9,000
Shochu
Mirror Moon Green (720ml)
JPY 3,800
Mirror Moon Premium (720ml)
JPY 4,000
Granblue (720ml)
JPY 3,500
Barley Shochu
Kichisix (720ml)
JPY 4,600
Nakanakak (720ml)
JPY 5,500
Sweet Potato Shochu
Akagiritou (720ml)
JPY 4,800
Kurokirishima (720ml)
JPY 3,800
One Moment (720ml)
JPY 4,600
Black Jar (720ml)
JPY 3,800
Various Single Items
Mirror Moon
JPY 650
Kichiro
JPY 800
Nakanaka
JPY 850
Bright Village
JPY 800
Akagiritou
JPY 850
Kurokirishima
JPY 700
San Yake
JPY 950
Sato (Black)/Demon King/Murao/Mori Izo
Market price
Market value (please ask)
Sake
Our Shop's Recommended Asahikawa Special Junmai (720ml)
1 go: 900 yen (including tax)
JPY 3,500
Otoko Yama Kuniyoshi Junmai (720ml)
300ml: 1700 yen (including tax)
JPY 4,000
Otoko Yama North Rice Ears Daiginjo (720ml)
JPY 6,000
Otoko Yama Junmai Daiginjo (720ml)
Awarded the Monde Selection Gold Medal continuously from 1977 to 2022
JPY 13,000
Manzan Cool Junmai (300ml)
JPY 1,100
Otoko Yama Sasa Ari Nama Sake (500ml)
Seasonal Limited Edition
JPY 2,800
Manzan Jousen (1 Go)
JPY 600
Manzan Shimo Sen (1 Go)
JPY 550
Fin Sake
JPY 900
Takasago National Land Unsurpassed Honjozo (300ml)
JPY 1,100
Great Snow Warehouse Junmai Ginjo (300ml)
Junmai Ginjo (300ml): 1300 yen (including tax)
JPY 1,100
Hakkaisan Honjozo (300ml)
Daiginjo (180ml): 1400 yen (including tax)
JPY 1,200
Soft Drink
Oolong Tea/Orange Juice/Cider/Ginger Ale Various
JPY 400
Non-Alcoholic Beer
JPY 600
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Nikou Main Store
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.50km from Asahikawa station
Hours
Sunday
17:00~22:00
(L.O.21:00)
Accepts reservations
Monday
17:00~22:00
(L.O.21:00)
Accepts reservations
Tuesday
17:00~22:00
(L.O.21:00)
Accepts reservations
Wednesday
17:00~22:00
(L.O.21:00)
Accepts reservations
Thursday
17:00~22:00
(L.O.21:00)
Accepts reservations
Friday
17:00~22:00
(L.O.21:00)
Accepts reservations
Saturday
17:00~22:00
(L.O.21:00)
Accepts reservations
Public holiday
17:00~22:00
(L.O.21:00)
Accepts reservations
Budget
JPY 9,000
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted and QR code payment available(PayPay)
Facilities
Parking lot
available
指定有り。ランチ・サービスメニューを除き、現金会計で\3000以上で1時間無料。対象パーキングは要確認。
Washlet
None
Wheelchair accessible
available
Wi-Fi
None
Power supply
None
Smoking
Separated
Opening date
Unknown
Restaurant details
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