Seoul Kkakdugi Daejeon City Hall Branch

The signature dish of Seoul-style radish kimchi, Seolleongtang, is characterized by its rich broth made from domestic beef bones and brisket simmered for a long time, along with tender meat. It is served with fresh side dishes such as radish kimchi and lettuce salad, making it even more enjoyable.

The clean and sophisticated interior stands out, providing a pleasant environment where you can enjoy the view outside through large windows. There are tables for two and four, making it suitable for various group sizes.

Seoul Kkakdugi is a seolleongtang specialty restaurant that started in Gwangju, and the Daejeon City Hall branch recently opened and is loved by local residents. It offers traditional flavors reinterpreted with a modern sensibility.