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Visited

Fudodaki Drive-In

Name: Fudodaki Drive-In
Telephone: +81288790310
Price range: JPY 1,500
Rating: 3.15

不動滝

3.15

（1 reviews）

JPY 1,500

Soba

Nikko-shi, Tochigi, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,500

Hours

Sunday

10:00~18:00

(L.O.17:30)

Accepts reservations

Monday

10:00~18:00

(L.O.17:30)

Accepts reservations

Tuesday

10:00~18:00

(L.O.17:30)

Accepts reservations

Wednesday

10:00~18:00

(L.O.17:30)

Accepts reservations

Thursday

Closed

Friday

10:00~18:00

(L.O.17:30)

Accepts reservations

Saturday

10:00~18:00

(L.O.17:30)

Accepts reservations

Public holiday

Closed

Address

Nearby stations

0.73km from Ojikakougenn station

Facilities

Parking lot available

Payment methods

Cash only

June 7 to July 4, 2026

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：Real-time reservation

：Request

：No available seats

：Closed

A drive-in where you can enjoy exquisite mushroom dishes and a Showa-era atmosphere

Fudotaki is a drive-in located in a beautiful natural setting, offering special mushroom dishes. The interior features wooden architecture that evokes a nostalgic Showa-era charm for visitors. The dishes made with a variety of mushrooms are characterized by their complex aromas and exquisite flavors, making them unforgettable once tasted. The creative menu utilizing local ingredients promises to provide new and exciting flavors.

Ratings

3.15（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.17(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

NANA

@nana-869421

Japan

Sep 20, 2025

3.8

The atmosphere of the old-fashioned drive-in is pleasant, and the interior is spacious and relaxing. You can enjoy your meal while looking at the waterfall by the window, and the location is excellent. The soba and udon with chitagake broth, as well as the suiton, have a wonderful aroma, and the saltiness is just right, making them very delicious. The grilled wild trout is thick and has a strong, rich flavor that left a lasting impression. The mushroom soup has a variety of types, allowing you to enjoy the differences in aroma and texture. I also like the shopfront lined with wild herb pots and the interior that has both tatami and table seating, and the friendly service is heartwarming.

1