Nakasange Terrace
中山下テラス
3.05
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:Real-time reservation
:Request
:No available seats
:Closed
Latest Information
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 3,500JPY 5,500
Hours
Nearby stations
0.08km from Tamachi station0.24km from Yuubinnkyokumae station0.25km from Shinnsaidaijichousuji station
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
Power supply
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted, and QR code payment available
Ratings
3.05(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Courses
Nagi Beef BBQ Course 120 minutes with all-you-can-drink 4,320 yen~.
Nagi Beef, a brand from Okayama, is used. Not only beef, but also domestic chicken and seasonal vegetables. This is Nakayamashita Terrace's standard BBQ course that focuses on ingredients that are safe for children to eat as no pesticides are used.
JPY 4,320
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Nakasange Terrace
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.08km from Tamachi station0.24km from Yuubinnkyokumae station0.25km from Shinnsaidaijichousuji station
Hours
Sunday
12:00~24:00
(L.O.23:30)
Accepts reservations
Monday
12:00~24:00
(L.O.23:30)
Accepts reservations
Tuesday
12:00~24:00
(L.O.23:30)
Accepts reservations
Wednesday
12:00~24:00
(L.O.23:30)
Accepts reservations
Thursday
12:00~24:00
(L.O.23:30)
Accepts reservations
Friday
12:00~24:00
(L.O.23:30)
Accepts reservations
Saturday
12:00~24:00
(L.O.23:30)
Accepts reservations
Public holiday
12:00~24:00
(L.O.23:30)
Accepts reservations
Budget
JPY 3,500JPY 5,500
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted, and QR code payment available
Facilities
Parking lot
None
近隣にコインパーキング有。
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
available
Smoking
Smoking
Opening date
October 18, 2016
Restaurant details
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