Hitoshizuku
ひとしずく
3.50
(10 reviews)A Japanese restaurant where you can enjoy seasonal ingredients and a wide variety of sake
Hitoshizuku is a Japanese restaurant that offers dishes made with seasonal ingredients. It features fresh seasonal items like eel and sweetfish, with delicate flavors that are truly appealing. The grilled sweetfish, in particular, is aromatic and delicious from head to tail. Additionally, the extensive selection of sake allows you to fully enjoy the perfect pairing with the dishes.
Ratings
3.50(10 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
5
Service
4.67
Ambience
4.8
Value
4.9
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Dinner
Lunch
18:00-21:00 (Tue, Wed, Thu, Fri, Sat)
Courses
4400 yen course
JPY 4,400
Course for 6,600 yen
JPY 6,600
11:30-14:00 (Tue, Wed, Thu, Fri, Sat)
Courses
2200 yen course only
JPY 2,200
About
Restaurant name
Hitoshizuku
Reservations
No reservations
Cuisine
Phone number
Address
Hours
Sunday
Closed
Monday
Closed
Tuesday
11:30~14:00
(L.O.13:00)
18:00~21:00
(L.O.20:00)
Wednesday
11:30~14:00
(L.O.13:00)
18:00~21:00
(L.O.20:00)
Thursday
11:30~14:00
(L.O.13:00)
18:00~21:00
(L.O.20:00)
Friday
11:30~14:00
(L.O.13:00)
18:00~21:00
(L.O.20:00)
Saturday
11:30~14:00
(L.O.13:00)
18:00~21:00
(L.O.20:00)
Public holiday
Closed
Budget
JPY 2,000JPY 8,000
Seating Options
Counter Table
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Facilities
Parking lot
available
Smoking
Non-smoking
Opening date
January 10, 2009

