Le Voltaire French Restaurant
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Classic French Dining in an Intimate Setting
Ratings
Reviews
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Menu
French Onion Soup
Soup of the day. Ask your server for today's selection
Quiche filled with bacon and cheese
Ask your server for today's selection
A hot open face sandwich with ham, tomatoes, goat cheese, gruyère cheese, nuts, mustard and olive oil
Open-face sandwich served with grilled vegetables, goat cheese and gruyère cheese. Topped with nuts
Roasted lamb on Foccaccia bread with tomatoes, onions, lettuce, aioli mayonnaise and chimichurri sauce on the side
Toasted bread filled with ham and cheese topped with béchamel sauce
Toasted bread filled with ham and cheese, béchamel sauce topped with a sunny side up egg. A French Classic!
Choose from an assortment of three imported cheeses to experience a truly French tradition
Fresh salad served with onions, tomatoes, tuna, anchovies, olives and boiled egg
Smoked salmon salad served with its condiments
Spring mix, romaine, tomato, onion, olive, lamb and Feta cheese
Steak topped with blue cheese served on mixed greens, sprinkled with balsamic vinegar reduction
Goat cheese on toast, candied walnuts, cranberries, chutney Josette served on a bed of spring mix
Bowl of your choice of soup and a spring mix salad
Spring mix salad
Caesar salad
Smoked Salmon, herbs de Provence, cream cheese
Mushrooms and bacon
Ham and cheese
Vegetarian Ratatouille
Chocolate mousse
Ask you server for today's selection
A surcharge may apply
1/3 bottle / 250ml
soft, closest to American chardonnay
peach and pear aromas with a hint of mineral
ripe roasted apples and tangy citrus
zingy minerals and lemon apple flavors, dry
lemon/citrus and acacia blossom; mineral with green/yellow fruits
crisp apples, pears, mineral - fantastic wine
(intense strawberry and black cherry) WS 86 points
raw strawberries and cherries
(deep red color, raspberry, black currant, hint of cinnamon) WS 87 points
light body, fruity and exotic flavors
medium-bodied, baby Pommard, great value
100% Sauvignon blanc, full-bodied and fruity
flavor profile of herbs and fresh fruits, a classic
grapefruit, mineral flavors, 90% sauvignon blanc, 10% chardonnay
100% chenin blanc, semi-sweet
dry, bright fruit flavors, hints of tart green apple
blackberry, currants, notes of dark olive
rich red fruits, strawberries and raspberries
Pinot Noir, black and red fruit flavors, unique in Omaha
citrus flavors, apples, minerals
dry, rich, full-bodied
aromatic, exotic fruits, nuts and lychee
minerals, citrus, pineapple, stony fruits and earth notes
(lychee, rose petal, grapefruit and white pepper flavors) WS 90 points
honeysuckle, almond paste, property of Domaine du Vieux Telegraphe
crisp, dry, fresh strawberry flavors
full-bodied, earthy, smoky and spicy
full-bodied, cherries, black pepper, coffee, tobacco, chocolate
80% Grenache, 10% Syrah, 5% Cinsault, 5% Carignan, beautiful
(cassis, gingerbread) Silver Medal Foire d'Avignon France
85% Grenache, 10% Syrah, 5% Mourvedre
100% Syrah, smoky meat, wild raspberry, black pepper
grenache, syrah, mourvedre, cinsault, a real baby Chateauneuf
red fruits, violet and spices, medium to full-bodied
a French classic
medium-bodied, smoke, dry cherries
80% Syrah, 20% Grenache, a classic from the South
80% Mourvedre, 15% Grenache, 5% Cinsault - fantastic
(flavors of raspberry, cherry and plum, white chocolate and spice) WS 91 points
dry and deep, great buy
40% Cab, 40% Merlot, 20% Cabernet Franc - Beautiful
40% Cab, 40% Merlot, 20% Cabernet Franc, aroma of truffles, violet and black currant
65% Merlot, 35% Cabernet Franc, red berries, vanilla, tobacco
(full-bodied, blackberry, coffee, blackberry and chocolate) WS 89 points
Bordeaux Superieur (light-bodied, black currant flavor)
70% Merlot, 20% Cabernet Sauvignon, 10% Cabernet Franc
black cherry, cassis and chocolate
50% Cabernet, 50% Merlot, smooth palate
ripe red plum aromas, hints of cedar and marzipan, medium-bodied, ready to drink now
aromas of toasted almond, bread-baking, ripe pear
Malbec grape with tannate, merlot, superb
vanilla, red fruit marmelade, coffee
75% Syrah, 25% Carignan, spices in the aroma, vanilla finish
Exotic nose of meat, game and blackberry
Dried biscuits, chocolate aromas, soft mouthfeel, rich, well-structured
Loire Valley Methode Champenoise
100% Chardonnay, perfect harmony of aromas of citrus and almonds
floral bouquet with hints of strawberry, raspberry and cherry
75% Chardonnay and 25% Pinot Noir, same winemaker as Vollereaux
intense aromas of blackberry, dark cherry, hints of mocha and sage
100% Cabernet Sauvignon
(medium to full bodied, dark berries, black currants and earth) Parker 91 points
82% Cabernet Sauvignon, 9% Merlot and 9% Cabernet Franc
blackberry cherry, dark chocolate and roasted coffee
blackberry, blueberry, black cherry and vanilla, rich finish
dried rose petals, blueberry and smoky cedar
black fruits with dark chocolate notes with fruitcake spice - Amazing
Sangiovese, Merlot, Cabernet Sauvignon, Petite Sirah and Montepulciano
blackberry, dark fruit and cedar flavors
black fruits with the slightest hint of vanilla and spice
Aromas of pineapple, white peaches, lemon grass and cantaloupe
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