Yakiniku Annyong
焼肉 アンニョン
3.05
(0 reviews)Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 4,500
Hours
Sunday
17:00~23:00
(L.O.22:30)
Accepts reservations
Monday
17:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
Closed
Thursday
17:00~23:00
(L.O.22:30)
Accepts reservations
Friday
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
17:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Nearby stations
Facilities
No parking
Barrier-free available
Payment methods
Credit cards accepted(VISA, Master, JCB, and AMEX)
| S | M | T | W | T | F | S |
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28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
:Real-time reservation
:Request
:No available seats
:Closed
Ratings
3.05(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
3,500 yen course] Fresh Japanese beef is used! Enjoy tan, ribs, and hormones in a casual atmosphere.
JPY 3,850
4,500 yen course] Upgrade the volume and meat quality! Enjoy Kalbi, Harami, and Hormone with Yakiniku
JPY 4,950
5,500 yen course: A night you want to spend in the lap of luxury, enjoy a blissful moment of carefully savoring high-quality kalbi, loin, and halami.
JPY 6,050
Recommended
Upper Harami
JPY 1,540
Beef Tataki
JPY 1,430
Ago
JPY 770
Fresh Liver
JPY 880
Beef Tenderloin Yukhoe
JPY 1,320
Red Meat
Upper Harami
JPY 1,540
Harami
JPY 990
Upper Roast
JPY 1,430
Roast
JPY 990
Upper Kalbi
JPY 1,430
Kalbi
JPY 990
Salt Type
Upper Tongue
JPY 1,430
Tan
JPY 1,100
Ago
JPY 770
Salt Techan
JPY 935
Salt Mino
JPY 880
Hormone
Techan
JPY 935
Red Senmai
JPY 770
Upper Mino
JPY 880
Minosando
JPY 880
Grilled Cow Stomach
JPY 770
For the time being
Raw Beef Tripe
JPY 770
Kimchi (Napa Cabbage, Cucumber Kimchi, Cubed Radish, Yam)
JPY 385
Kimchi Platter
JPY 660
Bean Sprout Namul
JPY 330
Atemori
JPY 880
Broccoli Namul
JPY 385
Rice Soup Type
Large Rice
JPY 440
Rice Medium
JPY 330
Rice Small
JPY 220
Kuppa
JPY 660
Yukgaejang Soup
JPY 880
Yukgaejang Soup
JPY 770
Wakame Soup
JPY 330
Egg Soup
JPY 330
Wakatama Soup
JPY 440
Assorted Platter
A generous assortment of meats, enough for about three people.
(in a) meat-heavy diet
JPY 3,300
Horimori
JPY 2,310
MIX Mori
JPY 2,750
Nyoson Mori
※ Nyoson Mori is approximately one serving. It includes 5 to 6 types of meat, such as tongue and harami, with 2 pieces of each.
JPY 1,650
Alcohol
Draft Beer
JPY 605
Bottle Beer
JPY 660
Chuhai Lemon
JPY 495
Chuhai Lime
JPY 495
Oolong High
JPY 550
Tomato Chuhai
JPY 605
Kaku Highball
JPY 550
Shochu Watered Down
JPY 550
Shochu Soda Mix
JPY 550
Makgeolli
JPY 1,650
Plum Wine
JPY 550
Soft Drink
Oolong Tea
JPY 330
Orange Juice
JPY 330
Coca-Cola
JPY 330
Non-Alcoholic Beer
JPY 495
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Yakiniku Annyong
Japanese
焼肉 アンニョン
Korean
야키니쿠 안녕
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
17:00~23:00
(L.O.22:30)
Accepts reservations
Monday
17:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
Closed
Thursday
17:00~23:00
(L.O.22:30)
Accepts reservations
Friday
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
17:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 4,500
Payment methods
Credit cards accepted(VISA, Master, JCB, and AMEX)
Facilities
Parking lot
None 近隣にコインパーキングあり
Wheelchair accessible
available 車椅子で入店可
Smoking
Smoking
Opening date
August 1, 2022
Restaurant details
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