The 20 Best Restaurants in Akashi-shi

The atmosphere of the shop was nice, and the staff were very polite. The way the meat was cut was also large, and the freshness was outstanding! The seasoning was really delicious! I want to go again.

I have visited many times and it is delicious and a family favorite. I always end up eating too much. The staff at the restaurant are also very kind and accommodating.

The omakase nigiri at Kikusui Sushi was not as fatty as usual for squid and mackerel, but the kingfish with liver on top and the toro (fatty tuna) were excellent. Spanish mackerel, sea bream, and nodoguro were not available this time, so we added more to our order according to our preference. The freshness and quality of the neta are second to none, and the fish tastes much better with the addition of the artisan's skill. Enjoying a conversation with the chef at the counter will allow you to appreciate the depth of authentic sushi. I look forward to my next visit to Kikusui Zushi, which is filled with delicious fish and craftsmanship.

I always use it for class reunions, and since my mother wanted to try a yakitori restaurant, I used it for her birthday, and she was satisfied.

Torimaru" is a cosy izakaya where most of the menu items are priced at 280 yen excluding tax. The volume and taste of the dishes are highly satisfying, and the ability to order without hesitation is an attractive feature. The "ochiru" (cold sake), which can be ordered free of charge via the touch panel, is also a nice touch. Yakitori is the main dish, but there are also entrées, nabe (hot pot), and rice dishes on the menu. The staff is friendly and the food is delicious, and I would like to visit again.

This restaurant is located in a calm area of the town, but the flavors are robust. The grilled salmon box sushi is fragrant, and the thick pieces are delightful. The chirashi sushi has ingredients that each stand out, making it enjoyable to eat until the end. The marinated mackerel has a gentle acidity that blends well with the rice. The salmon, mackerel, sea bream, and simmered eel are all delicious, making it fun to choose. Each dish reflects careful craftsmanship and has a consistent deliciousness that I can confidently recommend to important people.

The restaurant had a nostalgic feel to it and although it had been 10 years since I had visited, it was a wonderful experience. The smoked beef, beef stew, beef cutlet and yakitori platter we ordered were all delicious and satisfying. We were also very satisfied with the cosmetics. I would like to visit regularly in the future.

There were customers coming in continuously, from young people to older individuals, and the place was full, but the atmosphere was relaxed and calm. The staff provided very pleasant service, which was great. My 4-year-old child was thrilled with the pudding we received, which was filled with strawberries, and exclaimed, 'Delicious!!' with sparkling eyes. I am thinking that I would like to visit again with my husband next time.

I was able to make a reservation and visit for the first time in several years for our anniversary lunch. I chose the "Seasonal Gozen Autumn Leaves (3,980)" from the lunch menu, and each dish was well prepared with a lot of time and effort and was very flavorful. In particular, the grilled Spanish mackerel and yellowtail radish were very tasty. Also, the clear soup with hamo shinjo (hamo mushrooms) was elegant and delicious. Considering the cost performance, I recommend the "Aya Gozen" (2,500). I would like to use this restaurant in the future.

Kikusuizushi West Branch is located a 5-minute walk from Akashi Station and was selected as one of the 2021 Sushi WEST 100 Best Restaurants on the Eat Log. With its roots in the prestigious Kikusuizushi, the restaurant has a small interior with a total of 18 seats and a relaxed atmosphere. We ordered the omakase course for lunch and were most impressed with the sweet flounder, shrimp, and sweet sea bream among a wide variety of items. The work was done with great care and the taste was wonderful. I would like to revisit this restaurant.