400℃ PIZZA
3.82
(0 reviews)Reservations
No reservations
Cuisine
Budget
JPY 14,000
Hours
Sunday
Closed
Monday
Closed
Tuesday
Closed
Wednesday
Closed
Thursday
Closed
Friday
Closed
Saturday
Closed
Public holiday
Closed
Nearby stations
0.41km from Yanagawa station0.45km from Nishigawaryokudoukouenn station0.60km from Shiroshita station0.61km from Okayamaekimae station0.66km from Okayama station0.75km from Yuubinnkyokumae station0.90km from Kennchoudoori station0.97km from Tamachi station
Seating Options
Counter Table
Facilities
No parking
Payment methods
QR code payment available(PayPay)
Exquisite pizza baked in a wood-fired oven
Nestled in a residential area of Okayama City, "400℃ PIZZA" is a hidden gem that offers exquisite pizza with nationwide popularity. Using high-hydration dough, the pizzas are baked in a wood-fired oven, resulting in a fluffy and juicy texture that is truly appealing. The signature Margherita and FNT pizzas are beloved by many regulars, and once you try them, you'll undoubtedly be captivated by their deliciousness. Be sure to visit and enjoy the creativity and skill that will redefine your concept of pizza.
Ratings
3.82(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
No menu is currently registered
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
400℃ PIZZA
Japanese
400℃ PIZZA
Korean
400℃ 피자
Reservations
No reservations
Cuisine
Phone number
-
Address
Nearby stations
0.41km from Yanagawa station0.45km from Nishigawaryokudoukouenn station0.60km from Shiroshita station0.61km from Okayamaekimae station0.66km from Okayama station0.75km from Yuubinnkyokumae station0.90km from Kennchoudoori station0.97km from Tamachi station
Hours
Sunday
Closed
Monday
Closed
Tuesday
Closed
Wednesday
Closed
Thursday
Closed
Friday
Closed
Saturday
Closed
Public holiday
Closed
Budget
JPY 14,000
Seating Options
Counter Table
Payment methods
QR code payment available(PayPay)
Facilities
Parking lot
None
Smoking
Non-smoking
Opening date
December 19, 2018
Restaurant details
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