Overview

Ratings and Reviews

Menu

About

Visited

Soba Hiroyoshi

Name: Soba Hiroyoshi
Address: 1-4-11 Sakuradai, Nerima-ku, Tokyo, Nerima-ku, Tokyo, JP
Telephone: +81367942727
Price range: JPY 1,000
Rating: 3.3

そば処ひろよし

3.30

（1 reviews）

JPY 1,000

Soba

Nerima-ku, Tokyo, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,000

Hours

Address

Nearby stations

0.08km from Sakuradai station0.64km from Shinnsakuradai station0.68km from Nerima station

Seating Options

Counter Table

Facilities

No parking

No washlet

No barrier-free

No Wi-Fi

No power

Payment methods

Electronic money accepted

August 16 to September 12, 2026

S	M	T	W	T	F	S
16	17	18	19	20	21	22
23	24	25	26	27	28	29
30	31	9/1	2	3	4	5
6	7	8	9	10	11	12

：Real-time reservation

：Request

：No available seats

：Closed

A soba restaurant where you can enjoy machine-made noodles and a commitment to flavor

Soba Doko Hiroyoshi is an enticing establishment where you can savor freshly made soba. The noodles, crafted with a special machine, have a firm texture and elasticity, allowing you to enjoy their unique flavor. The broth from the tofu and oden is particularly captivating, and when paired with dry sake, it becomes even more exquisite. This restaurant offers a relaxed atmosphere where you can casually enjoy authentic soba.

Ratings

3.30（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

ryouta

@ryouta-341688

Japan

Jul 17, 2025

3.7

Just watching the soba fall directly from the distinctive noodle-making machine into the boiling pot is exciting. The curry soba has a rich blend of fragrant spices and a robust broth, making me want to drink the soup completely. The duck nanban soba combines the umami of the meat with the sweetness of the green onions, providing a high level of satisfaction. The appetizers before the soba are plentiful, allowing for a wide range of enjoyment from omelets and grilled duck to homemade salted butter stir-fry. The drinks include not only sake but also wine and whiskey, and I appreciate the thoughtful touch of different appetizers served with each order. In the cozy, counter-centered interior, watching the owner's skill while finishing with a kiss tempura soba was truly a happy time.

1