L 'O RESTAURANT ET LOUNGE
3.35
(0 reviews)| S | M | T | W | T | F | S |
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15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 12/1 | 2 | 3 | 4 | 5 |
:Real-time reservation
:Request
:No available seats
:Closed
Latest Updates
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
CAD 40
Hours
Nearby stations
0.24km from Georges-Vanier station0.73km from Lucien-L Allier station0.81km from Lionel-Groulx station
Payment methods
Credit cards accepted
Modern Hotel Restaurant with Refined Comfort Food
L 'O RESTAURANT ET LOUNGE offers a mix of comforting dishes such as fish and chips, pastas, and fresh salads, along with lighter options like goat cheese and tomato tart. Guests highlight flavorful preparations, from pan-fried fish to ratatouille penne. The setting features fresh, clean decor and generally attentive, respectful service, though it can feel lively when large groups are present.
Ratings
3.35(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Main Menu
AVEC LES DOIGTS
2 items $15; 3 items $21
Ailes de poulet
Market value (please ask)
Calamars frits
Market value (please ask)
Crevettes en tempura
Market value (please ask)
Rondelles d'oignon
Market value (please ask)
NOS PLANCHES
3 items $16; 5 items $22
Proscuitto
Market value (please ask)
Chorizo
Market value (please ask)
Salami de Gênes
Market value (please ask)
Saumon fumé
Market value (please ask)
Crevettes cocktail
Market value (please ask)
Cheddar veilli
Market value (please ask)
Brie
Market value (please ask)
POUR COMMENCER
Arancinis aux champignons sauvages et parmesan, sauce tomate
CAD 14
Pétoncles, épinards, sauce safran et chips de proscuitto
CAD 16
Tataki de boeuf taillé dans le filet à l'asiatique
CAD 14
Antipasto: légumes grillés, tomates, mozzarella di Buffala et pesto
CAD 11
Soupe du jour faite maison
CAD 7
Soupe à l'oignon gratinée à la française
CAD 9
SALADES REPAS
Salade César, laitue romaine, bacon, parmesan et croûtons avec poitrine de poulet ou crevettes tigrées
CAD 17
Salade de boulgour, feta et gravlax de saumon grillé
CAD 18
Salade de pieuvre, pommes de terre grelot, olives noires, tomates, oignon rouge, câpres
CAD 19
Salade de chèvre chaud, fruits de saison, asperges, amandes effilées, vinaigrette aux canneberges
CAD 18
CÔTÉ MER
Pêche du moment cuisinée à la façon du chef
CAD 24
Saumon grillé, sauté de shitakés et haricots, aioli lime-fines herbes
CAD 24
Pétoncles, crevettes tigrées, crevettes nordiques, riz basmati cuit façon risotto, sauce homardine
CAD 30
CÔTÉ TERRE
Filet de boeuf 8 oz grillé, légumes du moment, frites et sauce béarnaise
CAD 30
Poulet à la coréenne, vermicelles de riz et légumes croquants
CAD 23
Escalope de veau de lait, citron et estragon, linguini fraîches
CAD 28
SUR LE POUCE
Burger au boeuf, bacon, fromage suisse, mayonnaise chipotle, pain brioché, servi avec frites
CAD 19
Burger au poulet, champignons, brie, pain brioché, servi avec frites
CAD 19
Pain Ciabatta aux légumes grillés, fromage de chèvre, pesto de tomates séchées, servi avec salade verte
CAD 17
PÂTES
Ravioli de champignons sauvages, copeaux de parmesan
CAD 22
Linguini fraîches, sauce tomate, crevettes tigrées, prosciutto et épinards
CAD 25
WITH THE FINGERS
2 items $15; 3 items $21
Chicken wings
Market value (please ask)
Fried calamari
Market value (please ask)
Tempura shrimps
Market value (please ask)
Onion rings
Market value (please ask)
OUR PLATES
3 items $16; 5 items $22
Proscuitto
Market value (please ask)
Chorizo
Market value (please ask)
Genoa salami
Market value (please ask)
Smoked salmon
Market value (please ask)
Shrimps with cocktail sauce
Market value (please ask)
Aged Cheddar
Market value (please ask)
Brie
Market value (please ask)
TO BEGIN WITH
Arancinis stuffed with wild mushrooms and Parmesan cheese, tomato sauce
CAD 14
Scallops, spinach, saffron sauce, prosciutto chips
CAD 16
Asian style beef filet tataki
CAD 14
Antipasto: grilled vegetables, tomato, mozzarella di Buffala and pesto
CAD 11
Homemade soup of the day
CAD 7
Classic French onion soup, gratinée with Swiss cheese
CAD 9
SALADS
Caesar salad - romaine lettuce, bacon bits, Parmesan and croutons with chicken breast or tiger prawns
CAD 17
Bulgur salad, feta cheese and grilled homemade salmon gravlax
CAD 18
Octopus salad, fingerling potatoes, black olives, tomato, red onion, capers
CAD 19
Warm goat cheese salad, seasonal fruits, asparagus, slivered almond, cranberry dressing
CAD 18
SEA SIDE
Catch of the day cooked by Chef's inspiration
CAD 24
Grilled salmon, sautéed shitake mushrooms and beans, garlic mayonnaise flavoured with lime and herbs
CAD 24
Scallops, Tiger shrimps, northern shrimps, basmati rice risotto style, lobster sauce
CAD 30
LAND SIDE
Grilled beef filet 8 oz, market vegetables, French fries and Béarnaise sauce
CAD 30
Korean style chicken, rice noodles and crunchy vegetables
CAD 23
Milk-fed veal cutlets, lemon and tarragon, fresh linguini pasta
CAD 28
ON THE GO
Beef burger, bacon, Swiss cheese, chipotle mayonnaise, brioche bread, served with French fries
CAD 19
Chicken burger, mushrooms, brie cheese, brioche bread, served with French fries
CAD 19
Ciabatta bread with grilled vegetables, goat cheese, sundried tomato pesto, served with a green salad
CAD 17
PASTA
Wild mushroom ravioli, Parmesan cheese shavings
CAD 22
Fresh linguini pasta, tomato sauce, Tiger prawns, prosciutto and spinach
CAD 25
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
L 'O RESTAURANT ET LOUNGE
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.24km from Georges-Vanier station0.73km from Lucien-L Allier station0.81km from Lionel-Groulx station
Hours
Sunday
7:00~11:00
Reservations Accepted
16:00~22:00
Reservations Accepted
Monday
6:00~10:00
Reservations Accepted
16:00~22:00
Reservations Accepted
Tuesday
6:00~10:00
Reservations Accepted
16:00~22:00
Reservations Accepted
Wednesday
6:00~10:00
Reservations Accepted
16:00~22:00
Reservations Accepted
Thursday
6:00~10:00
Reservations Accepted
16:00~22:00
Reservations Accepted
Friday
6:00~10:00
Reservations Accepted
16:00~22:00
Reservations Accepted
Saturday
7:00~11:00
Reservations Accepted
16:00~22:00
Reservations Accepted
Public holiday
7:00~11:00
Reservations Accepted
16:00~22:00
Reservations Accepted
Budget
CAD 40
Payment methods
Credit cards accepted
Smoking
Unknown
Opening date
Unknown
Restaurant details
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